Eagle T2424STEB-BS 24 Inch Deluxe Work Table with 4-1/2 Inch Backsplash Stainless Steel

The Eagle T2424STEB-BS Deluxe Series Work Table is a commercial-grade stainless steel work surface designed for professional foodservice environments. Measuring 24 inches in width and depth, it features a 16-gauge, 300 series stainless steel top with a rolled front edge for safety and ease of cleaning. Equipped with a 4-1/2 inch backsplash, it provides protection against splashes, and its open base with stainless steel crossrails ensures durability and stability. This work table is optimized for high-demand kitchens and prep stations, combining robust construction with efficient workflow integration suitable for restaurant, cafeteria, or catering operations.

Top Eagle T2424STEB-BS Features

The Eagle T2424STEB-BS Deluxe Series Work Table offers a resilient, food-safe stainless steel surface with a smooth rolled edge for ergonomic use. Designed for commercial food prep, it supports heavy workloads with a sturdy base of four stainless steel legs and adjustable bullet feet for stability on uneven flooring. Its gusset and crossrail system facilitate load-bearing capacity, reducing flexion and enabling easy maintenance. Ideal for continuous use in kitchen environments requiring durable, easy-to-clean surfaces, supporting efficient workflow and sanitary standards.

• Functionality: Heavy-duty 16-gauge stainless steel top withstands frequent use
• Durability: Constructed with 300 series stainless steel for corrosion resistance
• Ease of Maintenance: Rounded, rolled edges simplify cleaning and sanitation
• Use Case: Supports high-volume food prep with stable, adjustable base
• Workflow Benefit: Open frame design maximizes under-surface storage and access

Ideal for busy commercial kitchens requiring durable, easy-to-clean prep tables with reliable stability and sanitation.

Eagle T2424STEB-BS Technical Specs

The Eagle T2424STEB-BS work table features a 16-gauge 300 series stainless steel top with a 4-1/2-inch backsplash for splash protection and convenience. Its dimensions are 24 inches in width, 24 inches in depth, and a height of approximately 39.63 inches, providing ample workspace. The open base is reinforced with stainless steel crossrails on the sides and rear, supported by four stainless steel legs with adjustable bullet feet to accommodate uneven flooring. Weighing 44 lbs, this unit offers robust construction with a resilient finish suitable for high-use environments. It operates in an environment where maintaining a safe temperature range and easy sanitation are priorities. The table’s design supports food prep, assembly, and service, with a non-corrosive, NSF-approved surface.

• Dimensions: 24"W x 24"D x 39.63"H for versatile kitchen placement
• Material: 16 Gauge 300 series stainless steel for longevity
• Weight: 44 lbs, ensuring portability and stability
• Construction: Open base with crossrails for structural reinforcement
• Finish: Smooth, rounded bullnose edge for safety and cleaning
• Setup Requirements: No electrical connection needed, compatible with standard flooring
• Cleaning & Maintenance: Easily disassembled for sanitation, surface compatible with commercial cleaning agents
• Usage Environment: Designed for food prep stations, accommodating high-volume workloads

What is a commercial work table?

A commercial work table is a durable, stainless steel surfaces designed for high-frequency food preparation and manipulation in professional kitchen environments. Typically made from corrosion-resistant materials like stainless steel, they provide a sanitary, easy-to-clean platform essential for restaurant, cafeteria, and catering operations. The Eagle T2424STEB-BS model is a compact, robust work station with a 16-gauge top, 4-1/2 inch backsplash, and open base with reinforcement, ideal for supporting continuous, heavy-duty prep tasks in high-volume foodservice settings.

Top stainless steel work tables for high-volume foodservice

Built for robust performance and longevity, Eagle T2424STEB-BS stainless steel work tables support efficient kitchen workflows in high-demand environments. Designed for food prep and assembly, these restaurant-ready units are ideal for busy commercial kitchens that require durable, easy-to-maintain surfaces with stable, adjustable bases for optimized operation.

• Operation Type — supporting moderate to high-volume kitchen prep
• Kitchen Setting — suitable for open kitchen lines and prep stations
• Foodservice Category — ideal for restaurant, cafeteria, and catering applications
• Workload Qualifier — designed for consistent use with heavy food prep tasks
• Use Case — supports food assembly, ingredient staging, and prep workflows

Why Choose Eagle T2424STEB-BS?

Choosing the Eagle T2424STEB-BS ensures a combination of industrial-strength construction, corrosion-resistant materials, and practical design features that outperform many competitor models. Its stainless steel top and open base structure support fast cleaning and sanitation, reducing downtime and maintenance. The integrated gusset system and crossrails enhance stability for demanding kitchen tasks, while the rolled edge improves safety and ease of use. This work table is built for efficiency, longevity, and consistent performance in busy foodservice settings.

• Compact footprint with a durable, open-frame design
• Constructed with 16-gauge, 300 series stainless steel
• Supports heavy workloads in high-volume kitchens
• Simple to clean, disassemble, and maintain hygiene standards
• Designed for flexible placement in various commercial kitchen layouts