The Eagle T2424STB Budget Series Work Table is a commercial-grade stainless steel work surface designed for foodservice environments requiring durability and functionality. Constructed with a 430 stainless steel top featuring rolled edges on the front and back, it offers a reliable prep area that withstands heavy use. Its open stainless steel base, equipped with Uni-Lok® gusset system and side & rear crossrails, provides rigidity and stability, making it suitable for high-traffic kitchens and prep stations. With dimensions of 24 inches in width and depth, and a height of 35.13 inches, this work table maximizes workspace efficiency in busy commercial kitchens without compromising mobility or sanitation. The straightforward design and robust construction support food preparation, station setup, and equipment placement in various foodservice sectors, including restaurants and institutional kitchens.
Top Eagle T2424STB Budget Series Work Table 1245 Features
The Eagle T2424STB Budget Series work table offers a 24"W x 24"D stainless steel top with rolled edges for enhanced safety and ease of cleaning. Its open stainless steel base with a Uni-Lok® gusset system and side & rear crossrails ensures load stability and long-term durability under constant food prep activity. Equipped with four stainless steel legs and adjustable bullet feet, it provides height adjustment for level surfaces in commercial foodservice settings. Designed for moderate workloads, its construction supports efficient workflow integration and sanitation, making it suitable for prep stations, bakery work surfaces, or mobile kitchen setups.
- Functionality: Stable work surface with open base design
- Durability: 430 stainless steel top withstands corrosion and impact
- Ease of Maintenance: Rolled edges simplify cleaning & sanitation
- Workplace Fit: Compact dimensions ideal for crowded prep areas
- Workflow Boost: Integrated crossrails support equipment placement and organization
Optimal for food prep and station applications in commercial kitchens requiring reliable, easy-to-clean work surfaces
eagle T2424STB Technical Specs
The Eagle T2424STB Budget Series work table features a 430 stainless steel top with a gauge suitable for commercial use, measuring 24 inches in width, depth, and with a height of 35.13 inches. It has an open base system constructed from stainless steel with side and rear crossrails, supported by four stainless steel legs with adjustable bullet feet for precise leveling. The top's rolled/bullnose edge enhances safety and cleaning, while the table’s total weight is approximately 44 lbs, designed to support moderate workloads. No electrical or refrigeration components are included, making it a straightforward, efficient surface for various food prep tasks. The NSF certification confirms compliance with sanitation standards, suitable for installation in diverse foodservice environments. Dimensions are precisely 24"W x 24"D x 35.13"H.
- Electrical Requirements: None (manual operation)
- Construction & Finish: 430 stainless steel top and base, polished edges
- Dimensions: 24" width x 24" depth x 35.13" height
- Weight: 44 lbs (product weight)
- Temperature Resistance: Suitable for typical kitchen environments
- Food Safety: Made of corrosion-resistant, easy-to-clean stainless steel
- Electrical Compatibility & Installation: Not applicable, requires standard clearance for assembly
- Cleaning & Maintenance: Wipe with mild detergent, legs adjustable for stability
- Durability Traits: Stainless steel construction withstands impact and corrosion
- Usage Environment: Intended for prep stations, bakery counters, and mobile carts
- Workflow Integration: Supports efficient food preparation and equipment placement
What is a commercial work table
A commercial work table is a heavy-duty surface designed for foodservice and restaurant environments, providing reliability and sanitation. The Eagle T2424STB Budget Series Work Table features a 430 stainless steel top with rolled edges, ideal for food prep areas and station setups. Typically installed in preparation stations, bakery lines, or mobile kitchens, it offers durable construction for moderate workloads, supporting efficient workflows in busy culinary operations with its stable open base and adjustable feet for leveling on uneven floors.
Top stainless steel work surfaces for moderate foodservice operations
Durably built with high-quality stainless steel, the Eagle T2424STB offers a reliable work surface for prep stations and food assembly areas. Manufactured by Eagle, model T2424STB, it supports moderate workloads in foodservice settings, designed for spaces like restaurant kitchens, catering prep, or institutional cafeterias. Its construction supports workflow efficiency and sustained sanitation, making it sector-appropriate for medium-volume food operations.
- Operation Type — moderate-volume kitchens and prep stations
- Kitchen Setting — compact commercial spaces and back-of-house areas
- Foodservice Category — restaurant, catering, institutional kitchens
- Workload Qualifier — supports consistent, daily food preparation tasks
- Use Case — station setup for food prep and equipment support
Why Choose Eagle T2424STB Budget Series Work Table
Compared to similar work tables, the Eagle T2424STB stands out with its robust 430 stainless steel top, open base design, and adjustable bullet feet, providing long-lasting durability and ease of leveling. Its compact footprint maximizes work surface without sacrificing mobility, while the rolled edges enhance safety and cleanliness. These features improve workflow efficiency, sanitation, and operational reliability in demanding foodservice environments.
- Compact footprint suits space-constrained kitchens
- Self-contained open base simplifies cleaning and sanitation
- Heavy-duty stainless steel withstands daily food prep wear
- Adjustable bullet feet ensure stability on uneven floors
- Designed for medium-volume foodservice applications and prep stations