Eagle T2424SGS 24-3/8 Inch Equipment Stand Open Base with Undershelf Stainless Steel

The Eagle T2424SGS Equipment Stand for Countertop Cooking is a robust, commercial-grade stainless steel support designed for high-volume foodservice environments. Measuring 24-3/8 inches in width and depth with a height of 25-1/4 inches, this stand features a 16-gauge stainless steel top with a 1-1/4-inch high up-turn on the sides and rear to facilitate secure equipment placement. Its open base incorporates a stainless steel adjustable undershelf for optimized storage and workflow efficiency while supporting a weight capacity of 1,000 lbs. Constructed from durable stainless steel, this stand provides resistance to corrosion and ease of maintenance. It’s ideal for restaurant kitchens, caters, or food prep stations requiring resilient equipment support with precise dimensional fit and load-bearing ability.

Top Eagle T2424SGS Features

The Eagle T2424SGS Equipment Stand offers a 24-3/8"W x 24-3/8"D stainless steel top with a reinforced 16-gauge construction, suitable for supporting countertop cooking appliances. It features four stainless steel legs with adjustable white metal feet for stability and level positioning. The open base with an adjustable undershelf enhances storage and accessibility, while the 1-1/4" up-turn sides and rear prevent equipment slippage. Designed for tasks demanding high load capacity, this stand ensures durability and ease of cleaning in busy commercial kitchens.

• Supports up to 1,000 lbs with heavy-duty construction
• Stainless steel top resists corrosion and simplifies cleaning
• Adjustable white metal feet for precise leveling
• Open base with stainless steel undershelf for versatile storage
• Designed for countertop appliances and heavy cooking equipment

Ideal for countertop support in foodservice operations requiring sturdy, corrosion-resistant equipment stands.

Top Eagle T2424SGS Technical Specs

The Eagle T2424SGS Equipment Stand is manufactured with a 16 gauge stainless steel top that measures 24-3/8" in width and depth, providing a durable surface suitable for supporting commercial cooking appliances. Its open stainless steel base includes an adjustable undershelf, supporting a total weight of 44 lbs with a maximum load capacity of 1,000 lbs. The stand features four stainless steel legs with adjustable white metal feet to ensure stability on uneven flooring. Its dimensions are precisely 24.38" W x 24.38" D x 25.25" H, with a height range of 25 to 30 inches. The product is NSF listed, emphasizing compliance with sanitation standards. The construction favors ease of maintenance and longevity, ideal for high-traffic commercial kitchens or prep areas. It is designed for use in settings where support, storage, and structural integrity are essential for countertop cooking equipment. The stand’s material and design facilitate straightforward cleaning, with no complex assembly required apart from adjusting the feet for level placement.

• Dimensions: 24.38" W x 24.38" D x 25.25" H
• Weight: 44 lbs total, supports 1,000 lbs load capacity
• Material: 16 gauge stainless steel top and base construction
• Construction: Open base with stainless steel undershelf and adjustable white metal feet
• Compliance: NSF listed for sanitation and safety
• Usage: Ideal for countertop cooking support, heavy-duty applications, with easy maintenance

What is a commercial equipment stand for countertop cooking?

A commercial equipment stand for countertop cooking is a sturdy, food-safe support structure designed specifically for restaurant or foodservice environments. Constructed primarily from stainless steel, it provides a reliable base to accommodate grills, griddles, or other heavy appliances. The stand like the Eagle T2424SGS integrates precise dimensions, high load capacity, and adjustable feet to ensure stability and functionality in demanding settings. These stands optimize space utilization, facilitate efficient workflows, and simplify maintenance—making them ideal for busy commercial kitchens, prep stations, or catering operations that require durable, restaurant-ready support equipment.

Top Equipment Stands for Countertop Cooking in Foodservice Settings

Built with top-quality stainless steel, the Eagle T2424SGS serves as a reliable support for countertop cooking appliances, ideal for moderate foodservice throughput. Its welded construction ensures longevity, while the open base with adjustable undershelf provides practical storage. Perfect for commercial kitchens and food prep stations, it enhances workflow efficiency and supports heavy equipment with confidence.

• Operation Type — suited for food prep in commercial kitchens
• Kitchen Type — ideal for compact, high-traffic foodservice spaces
• Foodservice Category — fits restaurant, catering, and cafeteria applications
• Workload Qualifier — supports moderate throughput with heavy-duty capacity
• Use Case — supports countertop appliances like grills and griddles efficiently

Why Choose Eagle T2424SGS

Compared to similar equipment stands, the Eagle T2424SGS prioritizes durability with a 16-gauge stainless steel top and open base design with adjustable undershelf. Its stable construction, high weight capacity, and corrosion resistance enhance operational reliability. The stand's straightforward maintenance and precise dimensions optimize workflow in demanding commercial kitchens, ensuring long-term value and performance.

• Exclusive open base with stainless steel undershelf for versatile storage
• Supports up to 1,000 lbs load capacity for heavy-duty appliances
• Constructed from durable, corrosion-resistant stainless steel
• Adjustable feet for stable placement on uneven floors
• Designed for easy cleaning and ongoing sanitation compliance