Eagle T2424SEM-BS 24 Inch Stainless Steel Work Table with Backsplash and Adjustable Undershelf

The Eagle T2424SEM-BS Spec-Master® Marine Series Work Table is a commercial-grade stainless steel work surface designed for demanding foodservice environments. Measuring 24 inches in width and depth, it features a 14-gauge 300 series stainless steel top with a box marine edge on the front and sides, providing enhanced durability and spill containment. The 4-1/2-inch backsplash aids in maintaining a clean workspace, while the adjustable stainless steel undershelf with marine edge offers versatile storage options. Built with four stainless steel legs and adjustable bullet feet, this work table ensures stability and easy height customization, making it suitable for various food prep and service applications in hospitality and institutional kitchens.

Top Eagle T2424SEM-BS Features

The Eagle T2424SEM-BS marine work table combines a corrosion-resistant stainless steel surface with a robust marine edge, ideal for high-hygiene environments. Its adjustable undershelf and sturdy legs facilitate seamless workflow adjustments and stability. Designed for moderate-volume use, it simplifies cleaning with a durable 14/300 series stainless steel top, supporting efficient food prep tasks and equipment placement in busy kitchens.

• Corrosion-resistant 14/300 series stainless steel surface supports heavy-duty food prep
• Marine edge on front & sides prevents spills and contains debris
• Adjustable undershelf with marine edge enhances storage flexibility
• 4 stainless steel legs with adjustable bullet feet ensure stability on uneven surfaces
• Ergonomic 39.63" height for comfortable workstation access

Ideal for food prep stations, dishwashing areas, or supply storage in commercial kitchens

Eagle T2424SEM-BS Technical Specs

The Eagle T2424SEM-BS work table features a 14-gauge 300 series stainless steel top with a box marine edge, providing durability and spill containment for demanding food environments. Its overall dimensions are 24 inches wide by 24 inches deep with an overall height of 39.63 inches. The unit’s construction includes a stainless steel base with an open design and an adjustable undershelf. Weighting approximately 44 lbs, it supports moderate workloads with a robust marine edge front and sides designed for easy cleaning and sanitation. The work table does not require electrical or refrigeration connections, relying solely on sturdy stainless steel construction for longevity and performance, and it is NSF certified for food safety and sanitation. The unit ships within 8-10 weeks, with a shipping weight of approximately 44 lbs, and is suitable for commercial foodservice operations needing a compact, durable work surface with superior corrosion resistance.

• Dimensions: 24" W x 24" D x 39.63" H
• Material: 14/300 series stainless steel top, marine edge, stainless steel legs
• Weight: 44 lbs
• Construction: Open base with adjustable bullet feet
• Finish: Stainless steel with corrosion-resistant properties
• Compliance: NSF certified for food safety
• Estimated shipping time: 8-10 weeks

• Electrical Requirements: None required, manual operation
• Storage: Adjustable undershelf for versatile storage needs
• Cleaning: Stainless steel surface, easy to wipe down, no special maintenance needed
• Installation: Needs adequate clearance for stable setup and cleaning access
• Stability: Four adjustable bullet feet for uneven flooring

What is a commercial work table?

A commercial work table is a durable, food-grade stainless steel surface designed for food preparation and service in busy culinary settings. The Eagle T2424SEM-BS is an open-base stainless steel table with a 14-gauge top, marine edge, and an adjustable undershelf, making it suitable for high-use areas in restaurants, cafeterias, and catering operations. It provides a sturdy, hygienic platform for prep tasks, equipment placement, or storage, supporting operational efficiency and sanitation standards in moderate-volume foodservice environments.

Top stainless steel work tables for moderate-volume foodservice environments

The Eagle T2424SEM-BS stainless steel work table is constructed for durability, function, and ease of maintenance in commercial kitchens. Its corrosion-resistant surface and marine edge design make it ideal for prep areas requiring robust sanitation and containment. Suitable for food prep, storage, or equipment support, the T2424SEM-BS is optimal for restaurant operations with moderate throughput, supporting scalable workflow integration in diverse hospitality settings.

• Moderate-volume operations — enhances workflow efficiency
• Commercial kitchen equipment — built for durability and sanitation
• Corrosion-resistant stainless steel — withstands rigorous cleaning routines
• Compact footprint — fits in tight food prep spaces
• Adjustable undershelf — customizable storage solutions

Why Choose Eagle T2424SEM-BS?

Why choose the Eagle T2424SEM-BS over similar stainless steel work tables? Its marine edge design enhances spill containment, while its corrosion-resistant 300 series stainless steel top ensures longevity in high-humidity environments. The adjustable undershelf allows versatile storage options, and the open base with stable, adjustable bullet feet simplifies cleaning and installation. Built to support demanding foodservice workflows, this work table provides operational efficiency, durability, and sanitation superior to standard models.

• Self-contained design with marine edge for spill management
• Durable 14-gauge stainless steel construction resists corrosion
• Adjustable undershelf maximizes storage flexibility
• Open base allows easy cleaning access and maintenance
• Compact, restaurant-ready footprint supports various kitchen configurations