Eagle T2424SEB-BS-1X 24 Inch Deluxe Series Work Table with Rolled Front Edge Stainless Steel

The Eagle T2424SEB-BS-1X Deluxe Series Work Table is a professional-grade stainless steel work surface designed for demanding commercial foodservice environments. Featuring a 24-inch by 24-inch 16-gauge 300 Series stainless steel top with a rolled front edge and a 4-1/2-inch backsplash, this work table provides a durable, easy-to-clean prep station that resists corrosion and wear. Its open base with adjustable stainless steel legs and marine-edge undershelf facilitates versatile installation, streamlining workflows in restaurant kitchens, catering operations, or pastry stations. The tabletop's robust construction ensures longevity under continuous use, supporting heavy equipment and ingredients, while the NSF certification guarantees compliance with sanitation standards for commercial environments.

EasyConnect Deluxe Series T2424SEB-BS-1X Features

This work table offers a 24" W x 24" D stainless steel top with a rolled front edge, ideal for food prep areas requiring smooth, rounded surfaces. The adjustable 430 stainless steel undershelf with marine edge enhances storage and organization. Its sturdy, four stainless steel legs with adjustable bullet feet ensure stability on uneven floors, while the Uni-Lok® gusset system provides structural integrity for high-volume tasks. Designed for seamless integration into busy kitchens, it resists corrosion, simplifies cleaning, and supports heavy-duty applications, making it suitable for moderate throughput operations in commercial kitchens and prep stations.

• Robust 16-gauge 300 series stainless steel top with smooth rolled edge for hygiene and durability
• Adjustable stainless steel legs with sturdy bullet feet for stable setup
• Marine edge undershelf for increased storage capacity and equipment support
• Uni-Lok® gusset system enhances structural strength for demanding use
• Corrosion-resistant materials facilitate quick cleaning and long-term sanitation

Ideal for medium-volume food prep, installation in restaurant kitchens, or catering service areas requiring durable, easy-to-maintain work surfaces.

T2424SEB-BS-1X Technical Specs

The Eagle T2424SEB-BS-1X is engineered with a 16-gauge 300 series stainless steel top supported by a stainless steel base with four adjustable legs, each equipped with bullet feet for stability on uneven floors. The unit’s dimensions are 24 inches in width and depth, with a height of approximately 39.63 inches, offering ample workspace while maintaining a compact footprint. The backsplash stands 4-1/2 inches high to contain splashes. It has an estimated weight of 44 pounds, designed for ease of maneuvering and installation. The table operates without electrical requirements, emphasizing durability and ease of maintenance. Its NSF certification confirms compliance with sanitation standards, making it suitable for both general prep and specialized food processing tasks. The unit’s construction emphasizes corrosion resistance, with a durable stainless steel finish, ensuring longevity in high-use environments.

• Dimensions: 24" W x 24" D x 39.63" H for versatile kitchen placement
• Material: 16 gauge 300 series stainless steel top with marine-edge undershelf
• Weight: 44 lbs for flexible positioning and transport
• Backsplash height: 4-1/2" to contain spills effectively
• Construction: Open base with stainless steel legs and adjustable bullet feet
• Certifications: NSF compliant for sanitation and safety standards

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for food prep and kitchen tasks within professional environments. Featuring durable construction, corrosion-resistant finishes, and ergonomic design, these tables support sustained use in restaurant, catering, and institutional settings. The Eagle T2424SEB-BS-1X model, with its 24-inch by 24-inch NSF-certified stainless steel top and adjustable undershelf, is ideal for versatile food preparation, offering stability, ease of cleaning, and resilience against frequent use in busy commercial kitchens.

Top work tables for moderate-volume foodservice settings

Built with high-quality stainless steel and designed for durability, these tables support efficient food prep in restaurant kitchens, catering, and institutional operations. Eagle T2424SEB-BS-1X work tables are suited for moderate workloads, providing a reliable work surface and integrated storage, making them ideal for maintaining workflow and sanitation standards in commercial foodservice environments.

• Operation Type — moderate-volume kitchen prep stations
• Kitchen Type — compact commercial spaces and prep areas
• Foodservice Category — restaurant, catering, institutional kitchens
• Workload Qualifier — medium throughput and daily use
• Use Case — food assembly, ingredient prep, and equipment support

Why Choose Eagle T2424SEB-BS-1X?

Compared to standard stainless steel work tables, the Eagle T2424SEB-BS-1X Deluxe Series model offers superior structural integrity with the Uni-Lok® gusset system and marine-edge undershelf, ensuring long-term stability and corrosion resistance. Its 16-gauge stainless steel top with rolled edge enhances hygiene, while the adjustable legs simplify installation in uneven floors. This model’s thoughtful design minimizes maintenance and maximizes workflow efficiency, making it ideal for professional kitchens requiring durable, restaurant-ready equipment.

• Enhanced structural strength with Uni-Lok® gusset system
• Corrosion-resistant, easy-to-clean stainless steel finish
• Compact footprint supporting efficient kitchen layouts
• Adjustable stainless steel legs for uneven flooring
• Built-in backsplash minimizes spill spread and simplifies cleaning