Eagle T2424SB 24 Inch Budget Series Work Table with 430 Stainless Steel Top

The Eagle T2424SB Budget Series Work Table is a commercial-grade stainless steel workstation designed for efficient and durable foodservice operations. Featuring a 24"W x 24"D top constructed from 430 stainless steel, it offers excellent corrosion resistance and ease of sanitation. The unit includes a rolled edge on the front and back for safety and containment, along with an adjustable undershelf with a marine edge for versatile storage. Equipped with four stainless steel legs and adjustable bullet feet, this work table ensures stability on uneven floors. Its open base with a stainless steel construction makes it suitable for various kitchen environments, including prep stations, baking stations, or mobile catering setups. The combination of high-quality materials and detailed craftsmanship makes it an ideal solution for mid-volume foodservice workflows that prioritize hygiene and durability.

Top Eagle T2424SB Budget Series Work Table T2424SB Features

The Eagle T2424SB Budget Series Work Table features a sturdy 430 stainless steel top with a rolled edge, combined with an adjustable stainless steel undershelf that incorporates a marine edge. Its open base design with four stainless steel legs and adjustable bullet feet provides stability and ease of leveling. Designed for moderate-use environments, this work table supports efficient workflow with corrosion-resistant materials, simplified cleaning, and adaptable storage options suitable for prep areas or mobile food stations.

• Stainless steel top with rolled edges enhances safety and containment
• Adjustable stainless steel undershelf for customizable storage
• Four stainless steel legs with adjustable bullet feet for stability
• Corrosion-resistant 430 stainless steel material suited for food prep areas
• Open base design facilitates mobility and easy cleaning

Ideal for foodservice environments requiring durable, space-efficient work surfaces with customizable storage.

Eagle T2424SB Model Technical Specs

The Eagle T2424SB work table features a robust 24" width and 24" depth stainless steel top with a thickness of unspecified gauge, finished with a rolled edge for enhanced safety. The unit weighs approximately 44 pounds and stands at a height of 35.13 inches, designed for ergonomic work positioning. It operates without electrical or refrigeration components, relying on a stainless steel base for durability. The corrosion-resistant 430 stainless steel top ensures ease of cleaning, with a flat splash height for sanitation purposes. The open base with four stainless steel legs and adjustable bullet feet allows for level installation on uneven floors, making maintenance straightforward through regular wiping and inspection. Suitable for kitchens, prep stations, or mobile carts, this work table provides a stable, food-safe platform for food preparation tasks.

• Electrical Requirements: No electrical or plumbing connections required
• Construction & Finish: 430 stainless steel top and base, durable and corrosion-resistant
• Dimensions: 24"W x 24"D x 35.13"H, weighing 44 lbs
• Installation Needs: Leveling with adjustable bullet feet; clearance for cleaning underneath
• Maintenance: Wipe with stainless steel cleaner; periodic inspection of legs and feet

What is a commercial work table

A commercial work table is a stainless steel surface designed for food preparation and other kitchen tasks in professional settings. It provides a sturdy, easy-to-clean platform that withstands high-volume use, offering consistent hygiene standards. The Eagle T2424SB Budget Series Work Table, installed in various foodservice environments, features a 430 stainless steel top with a rolled edge, an adjustable undershelf, and a durable open base, making it suitable for moderate workflow applications such as prep stations, catteries, or mobile kitchens. Its technical specifications and construction materials support operational efficiency in high-demand, safety-conscious foodservice operations.

Top stainless steel work tables for moderate-volume foodservice settings

Built with premium 430 stainless steel, the Eagle T2424SB model offers reliable durability, corrosion resistance, and simplified maintenance for mid-volume commercial kitchens. Designed for efficient food prep, it is suitable for mobile service stations, prep lines, or compact kitchens requiring sturdy surfaces and flexible storage in demanding foodservice environments. Eagle T2424SB exemplifies professional-grade construction in a space-conscious footprint, optimized for workflow continuity.

• Moderate workflow support for prep and assembly functions
• Compact footprint suitable for constrained commercial kitchen spaces
• Self-contained, corrosion-resistant, high-durability stainless steel design
• Open base allows for easy mobility and natural airflow
• Designed for efficient cleaning and quick maintenance routines