Eagle T24144SB 144 Inch Budget Series Work Table with 430 Stainless Steel Top

The Eagle T24144SB Budget Series Work Table is a commercial-grade stainless steel workspace designed for foodservice environments requiring durability and precision. Featuring a 144-inch wide by 24-inch deep 430 stainless steel top, this work table provides a sturdy, corrosion-resistant surface suitable for high-frequency kitchen tasks. The rolled front and back edges enhance safety and ease of cleaning, while the adjustable undershelf with marine edge supports optimized storage and workflow organization. With its open stainless steel base and eight stainless steel legs equipped with adjustable bullet feet, the unit ensures stability and level positioning for demanding culinary operations. Ideal for medium-volume food prep, its robust construction supports heavy-duty use in restaurant kitchens, cafeterias, and institutional facilities.

Top Eagle T24144SB Budget Series Work Table 144"W X 24"D Features

This work table offers a seamless 430 stainless steel top with a protective rolled edge on front and back, ensuring durability during daily culinary activities. The adjustable undershelf with marine edge adds versatility for storage of utensils and ingredients. Its stainless steel legs with bullet feet allow easy leveling on uneven surfaces, supporting stable and reliable operation in busy kitchens. Designed for ease of cleaning and maintenance, the open base configuration facilitates airflow and drainage, reducing sanitation concerns. Its precise 144" width and 24" depth optimize workspace capacity for varied food preparation tasks, from chopping to assembly lines. This unit is suited for commercial environments where durability and workflow efficiency are paramount.

• Functionality: Provides a durable stainless steel work surface with adjustable undershelf
• Material Durability: Constructed with 430 stainless steel top and legs for corrosion resistance
• Ease of Maintenance: Rolled edges simplify cleaning and sanitation routines
• Workflow Integration: Wide surface accommodates multiple prep stations or equipment
• Stability & Adjustment: Stainless steel legs with adjustable bullet feet ensure leveling and stability

Designed for food prep tasks in commercial kitchens requiring a sturdy, easy-to-clean stainless steel work platform.

Eagle T24144SB Technical Specs

The Eagle T24144SB Budget Series Work Table integrates a 430 stainless steel top with a gauge specification that supports rigorous culinary applications. Its overall height of 35.13 inches complements standard ergonomic workspace height, while the 144-inch width and 24-inch depth maximize surface area for multiple functions. The open stainless steel base with eight legs allows for unobstructed airflow, essential for sanitation, while its weight of 234 lbs offers stability during heavy use. The unit is powered solely by manual adjustments, with no electrical requirements, and features NSF listing for safety and sanitation in commercial settings. Its construction complies with food safety standards, and its flat top with rolled edges enhances safety and cleaning efficiency in busy foodservice environments.

• Dimensions: 144"W x 24"D x 35.13"H, 234 lbs weight
• Material: 430 stainless steel top and base construction
• Design: Flat top with rounded / rolled / bullnose edges
• Construction: Open base with adjustable bullet feet for leveling
• Coverage: Meets NSF standards for commercial food preparation

What is a commercial work table

A commercial work table is a durable, stainless steel surface designed for heavy-duty food preparation in professional kitchens. The Eagle T24144SB model features a 430 stainless steel top with rolled edges, an adjustable undershelf with marine edge, and an open base supported by stainless steel legs for stability and sanitation. Suitable for medium-volume foodservice settings such as restaurants, cafeterias, and catering operations, it provides a reliable workspace for tasks ranging from ingredient prep to assembly, supporting efficient kitchen workflows and sanitary standards.

Top stainless steel work tables for medium-volume foodservice settings

Constructed by Eagle with model T24144SB, these work tables offer robust stainless steel surfaces optimized for food preparation, supporting efficient workflow in restaurant and institutional kitchens. Engineered for durable performance and easy maintenance, they suit moderate workloads in busy culinary operations.

• Medium-volume operation—suitable for busy restaurant prep lines
• Commercial kitchen equipment—built for durability and sanitation
• Stainless steel top—resists corrosion and facilitates cleaning
• Compact footprint—144" width fits tight kitchen layouts
• Functionally designed—adjustable undershelf enhances storage capacity

Why Choose Eagle T24144SB Budget Series Work Table 144"W X 24"D

Compared to standard work tables, the Eagle T24144SB offers a combination of superior stainless steel construction, a spacious wide surface, and fully adjustable leveling legs that support demanding kitchen workflows. Its marine edge undershelf maximizes storage without clutter, while its rolled edges ensure safety and ease of cleaning. Built for durability, this table streamlines food prep, promoting sanitation and operational efficiency in commercial environments.

• Robust 430 stainless steel construction for corrosion resistance
• Extended surface width facilitates large-scale food preparation
• Designed with adjustable bullet feet for uneven floors
• Open base ensures easy cleaning and airflow
• Marine edge undershelf increases storage without encumbrance