Eagle T24132STE 132 Inch Work Table with 14 Gauge Stainless Steel Top

The Eagle T24132STE Spec-Master® Series Work Table is a commercial-grade stainless steel work surface designed for professional foodservice environments requiring durable, high-capacity prep stations. Measuring 132 inches wide by 24 inches deep, this model features a 14-gauge 300 series stainless steel top with rolled edges on the front and back, providing enhanced strength and ease of cleaning. Equipped with a Uni-Lok® gusset system and stainless steel crossrails on the sides and rear, it delivers stability and rigidity suitable for high-volume food preparation tasks in kitchens, cafeterias, and catering operations. Its open-base construction with eight stainless steel legs and adjustable bullet feet allows for customizable leveling and efficient workspace organization, making it ideal for demanding culinary workflows.

Top Eagle T24132STE Spec-Master® Series Work Table Features

The Eagle T24132STE is engineered for heavy-duty commercial foodservice operations, featuring a robust 14-gauge stainless steel top with rolled edges for durability and easy sanitation. Its Uni-Lok® gusset system ensures structural integrity under load, while the stainless steel crossrails provide added stability for processing equipment or bulk ingredient storage. Designed for versatile installation, the table accommodates various kitchen layouts, supporting high throughput and rigorous cleaning routines through its seamless stainless steel surface and corrosion-resistant construction.

• Durable 14-gauge stainless steel top resists dents, corrosion, and abrasion
• Uni-Lok® gusset system eliminates wobbling under intensive use
• Adjustable bullet feet facilitate leveling on uneven floors
• Rolled edges enhance safety and simplify cleaning
• Open base with stainless steel crossrails supports large volume workflows

Ideal for medium-volume food prep in commercial kitchens requiring robust and easy-to-maintain surfaces

Eagle T24132STE Technical Specs

The Eagle T24132STE is built with a 14-gauge 300 series stainless steel top, offering excellent resistance to corrosion and impact, measuring 132 inches wide and 24 inches deep. Its open stainless steel base includes crossrails for added structural support, with a total weight of 177 lbs for ease of installation and repositioning. The work table operates within a standard commercial kitchen environment, with a typical height of 35.13 inches for ergonomic accessibility. Its NSF listing confirms suitability for sanitation and food safety requirements without the need for additional certifications. The tabletop's flat splash height design (without backsplash) promotes versatile use in various food prep stations while maintaining a streamlined profile.

• Dimensions: 132" W x 24" D x 35.13" H
• Construction & Finish: 14 gauge 300 series stainless steel, rolled edges
• Weight: 177 lbs
• Top Gauge: 14 Gauge
• Base Construction: Stainless steel with crossrails
• Operation Environment: Medium throughput commercial kitchens
• Cleaning & Maintenance: Seamless surface with minimal crevices, easy wipe-down

• Electrical Requirements: No electrical connection required
• Material Safety: Food-safe stainless steel, easy to sanitize
• Temperature Tolerance: Suitable for ambient temperatures, countertop use
• Installation: Floor-mounted with adjustable feet for stability
• Clearance & Airflow: Open base promotes air circulation and cleaning access

What is a commercial work table?

A commercial work table is a sturdy, stainless steel surface designed for food preparation in professional kitchens, cafeterias, and catering venues. The Eagle T24132STE offers a 132-inch wide, flush-top configuration with corrosion-resistant materials, ideal for large-scale workflows. Its open base and adjustable feet facilitate versatile installation, supporting high-volume tasks such as ingredient prep, assembly, and equipment setup in busy foodservice settings.

Top stainless steel work tables for high-volume foodservice operations

The Eagle T24132STE is a high-precision stainless steel work table built for medium-volume kitchen workflows, delivering durable performance and ease of maintenance. Manufactured by Eagle, model T24132STE suits busy food prep areas, providing a seamless surface for efficient operation and sanitation in commercial kitchen environments.

• Operation Type — ideal for medium-volume food prep in busy kitchens
• Kitchen Setting — suitable for large cafeterias and catering facilities
• Foodservice Category — versatile for ingredient prep and assembly tasks
• Workload Qualification — supports moderate throughput with structural stability
• Use Case — suited for food processing, portioning, and workstation organization

Why Choose Eagle T24132STE Spec-Master® Series Work Table?

Compared to similar stainless steel work tables, the Eagle T24132STE offers a premium 14-gauge top with rolled edges, a robust Uni-Lok® gusset system, and an open stainless steel base designed for stability and longevity. Its corrosion-resistant construction ensures easy cleaning and sustained performance in demanding foodservice environments, optimizing workflow efficiency and sanitation standards. Its substantial size, combined with adjustable legs, makes it adaptable for a variety of kitchen layouts and tasks without compromising durability or hygiene.

• Self-contained design with a spacious 132-inch workspace
• Heavy-duty 14-gauge stainless steel surface for longevity
• Open stainless steel base for unobstructed workflow
• Adjustable bullet feet for stability on uneven floors
• Robust gusset system for structural support under heavy loads