Eagle T24132GTEM-BS 132 Inch Work Table 14 Gauge Stainless Steel Top with Backsplash

The Eagle T24132GTEM-BS Spec-Master® Marine Series Work Table is a robust commercial work surface designed for foodservice environments requiring durability and high functionality. Measuring 132 inches wide by 24 inches deep, this stainless steel work table features a 14-gauge top constructed from 300 series stainless steel, ideal for heavy-duty tasks. Its marine-style box edge on front and sides provides added containment and sanitation, while a 4-1/2-inch backsplash enhances spill control. Galvanized crossrails and eight adjustable plastic bullet feet ensure stability and corrosion resistance, making it suitable for high-traffic kitchens, prep areas, or dishwashing stations demanding reliable performance and ease of cleaning.

Top Eagle T24132GTEM-BS Features

This commercial work table is engineered for demanding foodservice operations, integrating a durable stainless steel top with an open base and galvanized crossrails for maximum stability. The sturdy 14-gauge steel surface and marine edge design facilitate efficient workflow and sanitation, while adjustable legs allow precise leveling on uneven floors. Its generous dimensions support large-scale prep, and the NSF listing confirms compliance with food safety standards. Suitable for installation in busy kitchens and prep stations needing resilient, easy-to-maintain surfaces.

• Structural integrity: Features a 14-gauge stainless steel top for durability
• Corrosion resistance: Galvanized base and crossrails withstand moisture and rust
• Easy maintenance: Smooth stainless steel surface simplifies cleaning
• Stability & leveling: Adjustable plastic bullet feet adapt to uneven floors
• Workflow compatibility: Spacious 132"W x 24"D surface supports large prep tasks

Ideal for high-volume food prep in commercial kitchens and restaurants requiring durable, corrosion-resistant work surfaces.

Technical Specs of Eagle T24132GTEM-BS

The Eagle T24132GTEM-BS marine work table is designed for durability and ease of maintenance, measuring 132 inches in width, 24 inches in depth, and 39.63 inches in height. The top is constructed from 14-gauge 300 series stainless steel, offering excellent corrosion and impact resistance suitable for intense kitchen environments. The unit consumes no electrical power or refrigeration components. Its sturdy galvanized base includes crossrails on sides and rear, providing reinforced support with a total shipping weight of 177 pounds. The open base design simplifies cleaning and allows for tailored installation, with adjustable plastic bullet feet for leveling. Meeting NSF standards, it caters to commercial foodservice settings requiring durable and sanitary stainless steel work surfaces with a substantial 4-1/2-inch backsplash for spill containment.

• Electrical requirements: None, for non-electric stabilization
• Construction & finish: 14-gauge 300 series stainless steel top, galvanized base
• Dimensions: 132" W x 24" D x 39.63" H
• Weight: 177 lbs (product weight)
• Material safety & cleaning: Food-safe stainless steel, easy to wipe clean, NSF approved
• Operational range & durability: Suitable for standard kitchen temperatures, corrosion-resistant

• Electrical & plumbing setup: No electrical connections required
• Floor clearance & leveling: Adjustable plastic bullet feet for uneven flooring
• Installation space: Ensure clearance for easy cleaning underneath
• Stainless steel top compatibility: Compatible with most commercial prep appliances
• Sanitary maintenance: Regular wiping with stainless cleaner recommended

What is a commercial work table?

A commercial work table is a heavy-duty stainless steel surface designed for food preparation and kitchen operations. It provides a resilient, easy-to-clean platform suited for high-volume environments like restaurants, cafeterias, and catering facilities. Installed in prepared kitchen layouts such as undercounter stations or prep zones, the Eagle T24132GTEM-BS work table offers a durable, sanitary workspace ideal for high-volume foodservice workflows requiring large surface areas and corrosion resistance.

Top stainless steel work tables for high-volume foodservice settings

Constructed with high-quality stainless steel, the Eagle T24132GTEM-BS is designed for reliable operation in busy kitchens, supporting large-scale preparation and sanitation with its durable marine edge and corrosion-resistant galvanized support structure. Its robust frame, generous dimensions, and NSF approval make it ideal for medium workloads in commercial foodservice environments requiring resilient, easy-to-maintain work surfaces.

• Operation Type — suitable for high-traffic commercial kitchens
• Kitchen Type — optimized for compact and organized prep areas
• Foodservice Category — suited for restaurant, cafeteria, or catering stations
• Workload Qualifier — supports moderate to heavy food prep throughput
• Use Case — designed for large-scale prep, assembly, and cleaning stations

Why Choose Eagle Eagle T24132GTEM-BS?

Compared to standard stainless steel work tables, the Eagle T24132GTEM-BS features a marine edge, galvanized base for enhanced corrosion resistance, and a spacious design tailored for busy foodservice environments. Its open base with crossrails simplifies cleaning and maintenance, while adjustable legs ensure stability on uneven floors. This model improves operational efficiency through solid construction and functionality suited for demanding kitchen workflows.

• Compact footprint with full-length surface for large prep tasks
• Corrosion-resistant galvanized base enhances durability
• Marine style edge containment boosts sanitation and spill control
• Open understructure simplifies cleaning and equipment integration
• Heavy-duty 14-gauge stainless steel ensures long-term performance