Eagle T24132GTE-BS 132 Inch Stainless Steel Work Table with 4-1/2 Inch Backsplash

The Eagle T24132GTE-BS Spec-Master® Series Work Table is a commercial-grade stainless steel work surface designed for high-demand foodservice environments. Measuring 132 inches in width by 24 inches in depth with a 4-1/2-inch backsplash, this model features a durable 14/300 series stainless steel top with a rolled front edge for smooth cleaning and safety. Its open base incorporates galvanized side and rear crossrails, providing sturdy support and corrosion resistance. Built with eight galvanized legs equipped with adjustable plastic bullet feet, it ensures stability and easy leveling on uneven floors, making it suitable for busy kitchens, prep stations, and catering setups requiring robust, hygienic surfaces with extended lifespan.

Spec-Master® Series Work Table T24132GTE-BS Features

The Eagle T24132GTE-BS work table offers a high-strength 14 gauge stainless steel top combined with a galvanized frame engineered for durability in commercial kitchens. Its 132-inch-wide surface provides ample workspace for food prep, while the rolled front edge facilitates user comfort. The galvanized gusset system and crossrails enhance structural integrity, supporting heavy loads and frequent cleaning cycles. Designed for ease of maintenance and longevity, it’s ideal for kitchen environments demanding reliable, NSF-listed equipment that integrates seamlessly into various workflow stations.

• High-capacity 132" stainless steel surface supports busy food prep
• Corrosion-resistant galvanized steel base ensures long-term durability
• Rolled edge simplifies cleaning and enhances safety
• Adjustable bullet feet facilitate leveling on uneven floors
• Open frame configuration offers easy access for cleaning and maintenance

Designed for high-use commercial kitchens that require robust, easy-to-maintain work surfaces.

T24132GTE-BS Technical Specs

The Eagle T24132GTE-BS work table features a 14-gauge 300 series stainless steel top with dimensions of 132 inches in width, 24 inches in depth, and 39.63 inches in height. The unit’s base consists of galvanized crossrails and eight galvanized legs with adjustable plastic bullet feet, supporting a total weight of 177 pounds. The 4-1/2-inch backsplash protects walls from splashes and facilitates cleanability. It is NSF listed, suitable for high-volume commercial food prep, and constructed with food-safe materials that withstand rigorous cleaning routines. The table’s durable, corrosion-resistant finish ensures it remains in optimal condition through years of daily use. Typically ships within 8-10 weeks, priced at $1,929.66 per unit, excluding shipping charges of $549.99 and handling of $75.

• Electrical Compatibility: Not applicable; designed for manual operation
• Construction & Finish: 300 series stainless steel top, galvanized base
• Dimensions: 132" W x 24" D x 39.63" H
• Weight: 177 lbs
• Material Safety & Cleaning: Food-safe, corrosion-resistant, easy-to-clean stainless steel surface
• Installation Requirements: Adequate clearance for open frame, level flooring for adjustable feet
• Support & Stability: Galvanized crossrails and legs provide firm support with anti-slip adjustable feet
• Work Surface Application: Ideal for heavy-duty food prep, catering stations, and bakery setups

What is a commercial work table?

A commercial work table is a durable, food-grade surface designed for high-volume foodservice environments. It provides a sturdy, easy-to-clean workspace for food preparation, equipped with features like stainless steel construction, backsplash, and adjustable leveling legs to meet sanitation standards and operational efficiency. The Eagle T24132GTE-BS work table is installed in busy kitchens such as prep stations and catering kitchens, supporting continuous culinary workflow in high-demand settings.

Top stainless steel work tables for high-volume foodservice environments

The Eagle T24132GTE-BS work table combines durable 300 series stainless steel with an open galvanized frame, making it suitable for high-volume kitchen operations. Its spacious surface supports extensive food prep activities, while the corrosion-resistant design ensures longevity in busy, wet environments. Ideal for commercial kitchens with moderate throughput, it facilitates efficient workflow with easy maintenance and flexible placement.

• Commercial-grade construction supports extensive food prep activities
• Wider 132" surface optimizes workspace in busy kitchens
• Corrosion-resistant materials extend lifespan in wet environments
• Adjustable legs provide stability on uneven flooring
• Open base allows for easy cleaning and sanitation