The Eagle T24132EM-BS Spec-Master® Marine Series Work Table is a commercial-grade stainless steel work surface designed for high-demand foodservice environments. Measuring 132 inches wide by 24 inches deep, with a 4-1/2-inch backsplash, it provides ample space for food prep, equipment placement, and storage. Crafted with a durable 14-gauge 300 series stainless steel top and features a box marine edge on the front and sides, ensuring spill containment and ease of cleaning. The unit includes an adjustable galvanized undershelf for additional storage, supported by Eagle’s proprietary Uni-Lok® gusset system for structural stability. With eight galvanized legs equipped with adjustable plastic bullet feet, this work table is built for robustness and adaptability in busy kitchens or marine applications. Its NSF compliance underscores its suitability for professional food production and sanitation standards.
Top Eagle T24132EM-BS Features
The Eagle T24132EM-BS work table is engineered for medium-volume foodservice operations requiring reliable durability and versatile workspace. Its stainless steel top resists corrosion and provides a sturdy surface for heavy preparation tasks, while adjustable legs facilitate secure leveling on uneven floors. The open undershelf enhances workflow efficiency, supporting storage of utensils and ingredients, and the marine-edge design prevents spills from reaching the floor, easing maintenance. Ideal for kitchens, catering, and marine settings, its construction supports demanding daily use with minimal upkeep.
- Durable 14-gauge stainless steel top resists corrosion and heavy use.
- Box marine edge securely contains spills on front and sides.
- Adjustable galvanized legs allow optimal leveling and stability.
- Galvanized undershelf provides additional storage space for kitchen essentials.
- Proprietary Uni-Lok gusset system ensures structural integrity under heavy workloads.
Perfect for high-volume meal prep and flexible kitchen setups requiring a rugged stainless steel work surface.
Eggle T24132EM-BS Technical Specs
The Eagle T24132EM-BS work table features a 14-gauge 300 series stainless steel top, offering high corrosion resistance and strength suitable for rigorous culinary environments. Measuring 132 inches in width, 24 inches in depth, and 39.63 inches in height, it provides a substantial workspace and is assembled with a galvanized base supporting an open undershelf for efficient storage. The unit weighs approximately 196 lbs and is designed with a 4-1/2-inch backsplash to prevent spills, contributing to a clean and compliant food prep area. Electrical requirements are not applicable, and its construction supports easy cleaning and maintenance with corrosion-resistant materials. It conforms to NSF standards, making it suitable for sanitary, commercial foodservice applications.
- Width: 132 inches for expansive workspace needs
- Depth: 24 inches suitable for multi-item prep stations
- Height: 39.63 inches for ergonomic use
- Construction: 14 Gauge 300 Series stainless steel top with galvanized base
- Weight: 196 pounds, for heavy-duty stability
- Splash height: 4-1/2-inch backsplash for spill containment
- Base type: Open with undershelf for added storage
- Certification: NSF compliant for sanitation standards
- Electrical requirements: Not applicable
- Installation clearance: Floor-level with adjustable legs for stability
- Cleaning method: Wipe with compatible stainless cleaning agents
- Drainage: None required, spill containment via backsplash
- Accessory compatibility: Supports commercial kitchen accessories on top or undershelf
What is a commercial work table?
A commercial work table is a durable, stainless steel surface designed for heavy-use food preparation and storage in professional kitchens. The Eagle T24132EM-BS is a large, corrosion-resistant work surface with a 14-gauge top, marine-edge containment, and adjustable galvanized legs, ideal for high-capacity foodservice facilities. Installed in prep stations and food production areas, it supports efficient workflows, sanitation, and compliance with industry standards, making it suitable for busy culinary environments such as restaurants, catering kitchens, and marine operations.
Top stainless steel work tables for marine and commercial foodservice
The Eagle T24132EM-BS work table provides a robust, corrosion-resistant stainless steel surface designed for mid-volume foodservice operations, combining durable construction with functional storage solutions. Perfect for high-demand kitchens and marine environments, it supports efficient workflows and sanitation standards, ensuring reliable performance during routine food prep activities.
- Operation type — ideal for moderate-volume kitchens
- Kitchen setting — suited for compact commercial spaces
- Foodservice category — suitable for restaurants and catering
- Workload qualifier — handles consistent daily food prep tasks
- Use case — optimized for meal assembly and prep stations
Why Choose Eagle T24132EM-BS
The Eagle T24132EM-BS work table stands out with its marine-edge containment and sturdy 14-gauge stainless steel top, offering enhanced spill control and ease of cleaning. Its galvanized base and adjustable legs deliver stability across uneven floor surfaces, supporting demanding, high-volume food operations with minimal maintenance. Unlike standard work tables, its marine-grade details and structural features improve sanitation and operational efficiency in marine and commercial kitchens.
- Compact footprint with a marine-edge design for spill containment
- Heavy-duty 14-gauge stainless steel surface for longevity
- Adjustable galvanized legs ensure stability on uneven floors
- Open undershelf facilitates easy storage and workflow
- Proprietary gusset system enhances structural integrity under load