Eagle T24120STB 120 Inch Budget Series Work Table with 430 Stainless Steel Top

The Eagle T24120STB Budget Series Work Table offers a durable and versatile solution for commercial food preparation areas, featuring a robust 430 stainless steel top measuring 120 inches in width by 24 inches in depth. Designed for high-volume kitchen operations, this work table provides a seamless, easy-to-clean surface with rolled edges on the front and back for safety and sanitation. Its open stainless steel base includes side and rear crossrails, enhanced by the Uni-Lok® gusset system for structural stability, ensuring long-lasting performance in demanding culinary environments. The unit is equipped with six stainless steel legs with adjustable bullet feet to accommodate uneven floors, making it suitable for heavy-duty use in restaurants, cafeterias, and institutional kitchens.

Eagle T24120STB Budget Series Work Table 120"W X 24"D 430 Stainless Steel Top Features

The Eagle T24120STB work table is engineered for commercial foodservice environments requiring a reliable, corrosion-resistant surface, facilitating food preparation, plating, and assembly. Its 430 stainless steel top ensures excellent durability and hygiene, while the Uni-Lok® gusset system provides structural integrity. Ideal for mid-volume workflows, it supports various tasks and accommodates equipment with its open base design, making maintenance straightforward and efficient.

• 430 stainless steel top: corrosion-resistant surface withstands rigorous cleaning routines
• Rolled edges on front & back: safety-enhanced design minimizes injury risks during use
• Adjustable bullet feet: ensures stability on uneven flooring in high-traffic kitchens
• Open stainless steel base: facilitates easy cleaning and equipment placement
• Structural gusset system: provides maximum stability for heavy-duty food prep

Ideal for food prep stations and assembly lines needing sturdy, easy-to-maintain surfaces.

Eagle T24120STB Technical Specs

The Eagle T24120STB work table incorporates a 400 Series top gauge stainless steel surface with a 35.13-inch height, providing a robust work platform suitable for demanding kitchen environments. Its dimensions are 120 inches in width, 24 inches in depth, and it weighs approximately 154 pounds. The open base configuration includes six stainless steel legs with adjustable bullet feet for leveling. This unit features a flat splash height, rounded rolled edges, and an open understructure with side and rear crossrails for structural support. It is designed for commercial use with a focus on durability, ease of cleaning, and stability, supporting various foodservice applications such as prep and assembly stations. Power requirements are not applicable, but placement considerations include clearance for airflow and access for cleaning. The stainless steel surface is compatible with standard cleaning protocols, and the unit's construction ensures operating temperatures up to typical kitchen conditions without warping or corrosion.

• Dimensions: 120" W x 24" D x 35.13" H
• Weight: 154 lbs for the work table
• Material: 430 stainless steel top with stainless steel base
• Construction: Open base with side & rear crossrails for stability
• Finish: Flat top with rolled edges for safety and sanitation

What is a commercial work table

A commercial work table is a durable, high-capacity surface designed for use in foodservice kitchens, manufacturing, or preparation facilities where hygiene and stability are critical. The Eagle T24120STB work table features a high-grade stainless steel top, support structure, and adjustable feet, making it suitable for various applications such as food prep, assembly, or warehousing in busy restaurant or institutional environments. Installed in versatile kitchen setups, it offers a sturdy, easy-to-clean surface that supports high-volume workflows, ensuring operational efficiency and safety in demanding foodservice settings.

Top Stainless Steel Work Tables for Food Industry Operations

The Eagle T24120STB budget series work table provides a robust, structural solution ideal for restaurant prep, cafeteria stations, and commercial kitchens requiring reliable stainless steel surfaces. Manufactured by Eagle Group, model T24120STB, it supports moderate throughput applications with a focus on durability, efficiency, and sanitation. Suitable for high-demand environments, this model enhances workflow, hygiene standards, and long-term performance.

• Operation Type — optimal for high-volume restaurant prep stations
• Kitchen Type — suitable for busy commercial kitchens and institutional facilities
• Foodservice Category — ideal for meal assembly and product staging
• Workload Qualifier — supports moderate throughput operations
• Use Case — designed for durable, hygienic food assembly surfaces

Why Choose Eagle T24120STB Budget Series Work Table

Unlike standard models, the Eagle T24120STB features a high-quality 430 stainless steel top with rolled edges and a Uni-Lok® gusset system, offering superior stability and sanitation. Its open base design simplifies cleaning and maintenance, while the adjustable bullet feet accommodate uneven floors. Constructed for heavy-duty use, this work table improves operational efficiency by combining durability with a practical layout tailored for foodservice workflows.

• Structural gusset system enhances stability under heavy use
• 430 stainless steel top resists corrosion and stains
• Open stainless steel base facilitates easy cleaning & access
• Rolled edges improve safety by reducing injury risk
• Adjustable bullet feet ensure stability on uneven floors