Eagle T24108STEB 108 Inch Stainless Steel Work Table with Rolled Edges

The Eagle T24108STEB Deluxe Series Work Table, a professional-grade stainless steel workstation, is designed for high-demand foodservice environments requiring durability, spaciousness, and precise construction. Measuring 108 inches in width and 24 inches in depth, this work table features a 16-gauge 300 series stainless steel top with rolled edges on both the front and back, ensuring a hygienic surface resistant to corrosion and suitable for heavy-duty use in commercial kitchens, bakeries, and prep stations. Its open base structure includes stainless steel crossrails, providing optimal stability, while the Uni-Lok® gusset system enhances load capacity and structural integrity. With (6) stainless steel legs and adjustable bullet feet, this table is adaptable to uneven floor surfaces, facilitating proper leveling and workspace safety.

Eagle T24108STEB Deluxe Series Work Table 108"W X 24"D Features

This commercial work table offers a large stainless steel work surface ideal for food prep in busy kitchens, backed by durable materials including 16-gauge steel and a robust gusset system. Its design supports efficient workflow integration, with easy-to-clean surfaces and a sturdy, open base for versatile placement and easy maintenance. Heat and moisture resistance make it suitable for wet environments, ensuring longevity and sanitation in food processing settings.

• Spacious 108"W x 24"D stainless steel top: maximizes prep area for high-volume tasks
• Corrosion-resistant 16-gauge 300 series steel: ensures long-term durability in commercial use
• Rolled edges on front & back: promote safety and ease of cleaning
• Heavy-duty gusset system with crossrails: support substantial loads and stability
• Adjustable bullet feet with stainless steel legs: allow stable setup on uneven floors, enhancing safety and workflow

Ideal for large-scale food prep and storage applications in restaurants and catering facilities.

Eagle T24108STEB Technical Specs

The Eagle T24108STEB work table features a 108-inch width and 24-inch depth, with a total weight of 142 lbs, constructed from 16-gauge stainless steel for superior durability and sanitation. Its open base includes side and rear crossrails for stability, supported by (6) stainless steel legs with adjustable bullet feet for floor leveling. The table operates without electrical requirements, emphasizing ease of installation and maintenance. Its flat top surface, without a backsplash, provides a versatile workspace suitable for various food processing activities. The rounded / rolled / bullnose edge enhances safety, while the NSF-approved finish facilitates straightforward cleaning, making it optimal for high-volume environments.

• Dimensions: 108" W x 24" D x 35.13" H with a weight of 142 lbs
• Material: 16-gauge 300 series stainless steel top with durable base framework
• Construction: Open base with side and rear crossrails for load support
• Legs and Feet: (6) stainless steel legs with adjustable bullet feet for uneven flooring
• Finish: NSF-listed stainless steel surface, easy to clean and maintain

• Electrical requirements: None, manual setup
• Usage environment: Food prep stations, bakery workspaces, catering prep areas
• Cleaning method: Wipes and detergents suitable for stainless steel surfaces
• Installation clearance: Adequate space around legs for maintenance and cleaning
• Floor compatibility: Adjustable feet facilitate leveling on uneven surfaces

What is a commercial work table

A commercial work table is a durable, hygienic surface designed for food preparation and other high-volume tasks within professional kitchens. Constructed from rugged materials like stainless steel, these tables are built to withstand constant cleaning, heavy use, and environmental stresses. The Eagle T24108STEB Deluxe Series Work Table provides a spacious, stable platform with a 16-gauge stainless steel top, ideal for food prep areas, bakery stations, and catering services requiring reliable, easy-to-clean surfaces suitable for continuous operational demands.

Top stainless steel work tables for high-volume foodservice environments

Designed for moderate workload operations in commercial kitchens, the Eagle T24108STEB delivers a stainless steel surface with enhanced stability and longevity. Its 108-inch width supports extensive prep tasks, making it suitable for busy foodservice settings such as restaurant kitchens, bakeries, and prep stations. Eagle's model T24108STEB excels in providing a robust and sanitary work platform, ensuring efficient workflow and ease of maintenance.

• Operation Type — moderate-volume food preparation
• Kitchen Space — spacious commercial kitchen environments
• Foodservice Category — restaurant, bakery, catering
• Workload Level — steady throughput with heavy-duty requirements
• Use Case — large-scale food prep and assembly

Why Choose Eagle T24108STEB Deluxe Series Work Table

Compared to similar models, the Eagle T24108STEB integrates high-quality 16-gauge stainless steel with a robust gusset system, offering enhanced load support and longevity. Its open base with side and rear crossrails facilitates flexible placement and ease of cleaning around the structure. The adjustable bullet feet ensure level setup on uneven flooring, and the rolled edge top minimizes injury risk while simplifying sanitization processes. Its design supports demanding commercial kitchen operations, improving workflow efficiency and sanitation standards.

• Self-contained structure requiring no electrical setup
• Heavy-duty stainless steel top resists corrosion and scratches
• Open base design provides easy cleaning access
• Adjustable feet stabilize on uneven surfaces
• Built for high durability and sustained commercial use