The Eagle T24108SEM-BS Spec-Master® Marine Series Work Table is a commercial-grade stainless steel work surface designed for demanding foodservice environments. Measuring 108 inches in width and 24 inches in depth, it features a 4-1/2-inch high backsplash to contain spills and enhance sanitation. Constructed with a 14-gauge, 300 series stainless steel top, this work table offers superior durability and corrosion resistance. Its box marine edges on the front and sides provide added strength and ease of cleaning, making it ideal for high-traffic kitchens, institutional cafeterias, and seafood processing facilities. Suitable for heavy use, it integrates seamlessly into workflows requiring a robust, easy-to-maintain prep surface that adheres to strict hygiene standards.
Top Eagle T24108SEM-BS Features
The Eagle T24108SEM-BS work table is engineered for commercial foodservice operations requiring reliable durability and efficient workflow. Its open stainless steel base with an adjustable undershelf and marine edges maximizes storage and simplifies cleaning. The integrated gusset system enhances structural integrity, supporting heavy loads while maintaining stability. Equipped with six stainless steel legs and adjustable bullet feet, it ensures level positioning on uneven floors. Designed for moderate throughput kitchens, this table combines a sturdy 14 gauge top with corrosion-resistant marine edges for longevity in wet or coastal environments.
- Structural support: Reinforced gusset system for heavy-duty use
- Corrosion resistance: 300 series stainless steel top withstands moisture exposure
- Ease of maintenance: Marine edge minimizes debris accumulation
- Adjustable leveling: Bullet feet allow precise height alignment
- Versatile storage: Adjustable undershelf for optimal workspace organization
Designed for medium-volume prep stations in busy kitchens, this work table enhances operational efficiency and sanitation.
Eagle T24108SEM-BS Technical Specs
The Eagle T24108SEM-BS work table features a 108-inch by 24-inch stainless steel top made from 14-gauge, 300 series material, ensuring durability and corrosion resistance conducive to wet environments. Its open stainless steel base includes an adjustable undershelf, also with marine edges, supporting stacking and storage needs. The table stands 39.63 inches high, with a splash backsplash height of 4-1/2 inches for containment. Weighing approximately 142 lbs, it is designed for stability and ease of cleaning. Power requirements are not applicable as it is a static unit, primarily constructed from stainless steel for enduring performance. The unit is NSF listed, facilitating compliance with commercial sanitation standards. It ships typically within 8-10 weeks and is suited for installation in wet processing, seafood kitchens, or general food prep areas requiring corrosion-resistant surfaces and sturdy construction.
- Dimensions: 108" W x 24" D x 39.63" H with a 4-1/2" splash backsplash
- Material: 14 gauge 300 series stainless steel top and base construction
- Weight: 142 lbs for stability and durability
- Construction: Marine-edge on front and sides for spill containment
- Availability: Ships within 8-10 weeks, NSF listed for safe food handling
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for food preparation, equipped with features suitable for high-demand environments. The Eagle T24108SEM-BS model, with its 108-inch width and 24-inch depth, is a resilient stainless steel unit ideal for busy kitchens, seafood processing, or prep stations requiring corrosion resistance and ease of cleaning. Its Marine Series construction and marine edges support wet environments, making it suitable for applications where hygiene and durability are critical. With a reinforced undershelf, it provides ample workspace and storage in medium-volume foodservice settings, supporting efficient operation and sanitation requirements.
Top commercial stainless steel work table for moderate-volume foodservice
Constructed with durable 300 series stainless steel, the Eagle T24108SEM-BS offers a robust prep surface ideal for medium-volume kitchens in seafood, institutional, or coastal food processing. Designed for stable, long-lasting performance during continuous operation, it supports efficient workflow and cleanability in demanding environments. Eagle T24108SEM-BS is a restaurant-ready, corrosion-resistant solution suitable for wet or coastal applications, ensuring sanitation and operational longevity.
- Moderate-volume kitchens — supports continuous food prep
- Commercial kitchen equipment — corrosion-resistant stainless steel
- Wet environment readiness — marine edges and durable design
- Compact footprint — 108 inches wide for efficient spatial use
- Reinforced structure — gusset system for stability
Why Choose Eagle T24108SEM-BS?
The Eagle T24108SEM-BS stands out among commercial work tables with its marine-grade stainless steel construction and reinforced gusset system, providing superior durability in moist or coastal environments. Its open base with adjustable undershelf facilitates optimal workflow and storage. Designed for long-term, maintenance-friendly operation, it offers corrosion resistance, structural integrity, and compliance with sanitation standards. The 108-inch wide profile maximizes workspace, making it a reliable choice for medium-volume foodservice operations seeking a robust, corrosion-resistant prep table with enhanced stability and ease of cleaning.
- Self-contained, corrosion-resistant marine stainless steel design
- Enhanced stability with gusset reinforcement
- Supports wet environments with marine edges
- Adjustable undershelf for flexible storage
- Optimized for medium throughput kitchen workflows