The Eagle T24108SEB-BS Deluxe Series Work Table is a professional-grade stainless steel work surface designed for efficient operations in commercial foodservice environments. Measuring 108 inches in width by 24 inches deep, this work table features a 16-gauge, 300 series stainless steel top with a rolled front edge and a 4-1/2-inch backsplash, ensuring durability and a sanitary surface. Equipped with an adjustable 430 stainless steel undershelf with marine edge and the Uni-Lok® gusset system, it provides robust support and customization for high-demand kitchens. Four stainless steel legs with adjustable bullet feet facilitate stability and leveling, making it suitable for various kitchen layouts. This model is NSF-listed, ensuring compliance with food safety standards, and is ideal for prep stations, bakery setups, and pastry stations needing a high-volume, sanitary work surface with reinforced construction.
Top Eagle T24108SEB-BS Deluxe Series Work Table Features
The Eagle T24108SEB-BS work table delivers a 108"W x 24"D stainless steel top with a rolled front edge for enhanced user comfort and sanitation. Its adjustable 430 stainless steel undershelf with marine edge offers load capacity and corrosion resistance, supporting heavy kitchen equipment. Designed with four stainless steel legs and adjustable feet, it ensures stability on uneven floors. The table’s NSF listing guarantees food safety, while the Uni-Lok® gusset system simplifies assembly and enhances structural integrity—ideal for intensive food prep workflows. Its open base type allows for easy cleaning and versatile placement in various kitchen configurations. Make this table an essential part of your commercial culinary operation for reliable, long-lasting performance.
- Durable 16-gauge 300 series stainless steel top for high-volume prep
- Adjustable 430 stainless steel undershelf supports heavy loads
- Stainless steel legs with adjustable bullet feet for stability
- Sanitary rolled front edge minimizes spills and injuries
- NSF-listed for compliance in foodservice applications
Ideal for high-traffic commercial kitchens requiring durable, sanitary work surfaces.
T24108SEB-BS Technical Specs
The Eagle T24108SEB-BS work table is engineered with a 16 gauge, 300 series stainless steel top, offering corrosion resistance and a durable surface suitable for high-use environments. It measures 108 inches wide by 24 inches deep, with a height of 39.63 inches, making it suitable for standard ergonomic kitchen work heights. The reinforced open base includes four stainless steel legs with adjustable bullet feet for leveling and stability. Equipped with a 4-1/2-inch backsplash and a rolled front edge, the table automatically enhances sanitation procedures and user safety. The table's construction meets NSF standards, ensuring food-safe surfaces, and weighs 142 pounds, facilitating handling and installation. No electrical requirements are involved, and the unit features a corrosion-resistant design built for continuous operation in busy commercial kitchens. The unit ships without additional accessories but includes a stainless steel undershelf and gusset system for easy assembly. The table’s dimensions fit seamlessly into prep lines, bakery zones, or utility stations, providing a robust workspace for moderate throughput foodservice settings. Expected shipping time is 8-10 weeks, with handling costs of $75 and shipping at $549.99.
- Electrical Requirements: None; suitable for non-electric kitchen setups
- Construction & Finish: 16-gauge 300 series stainless steel, corrosion-resistant finish
- Dimensions: 108" W x 24" D x 39.63" H
- Weight: 142 lbs
- Splash Height: 4-1/2" backsplash for spill containment
- Base Type: Open base with adjustable stainless steel legs
- Food Safety: NSF-listed, compatible with standard sanitation procedures
What is a commercial work table?
A commercial work table is a heavy-duty stainless steel surface designed for food prep, cleanup, and storage tasks in professional kitchens. It provides a durable, sanitary surface built to withstand high-volume use, with features like reinforced undershelves and splash guards. The Eagle T24108SEB-BS features a 16-gauge stainless top with a rolled edge, ideal for accommodating various kitchen needs in busy foodservice operations, especially in prep and assembly areas requiring a robust, easily sanitized workspace.
Top stainless steel work table for moderate-volume foodservice environments
The Eagle T24108SEB-BS stainless steel work table is a precisely constructed unit suited for medium-demand commercial kitchens, including prep stations and bakery setups. Manufactured by Eagle, model T24108SEB-BS, it offers an open base with reinforced support, fostering efficient workflows. Its high-quality 300 series stainless steel top ensures longevity and ease of cleaning, making it suitable for food prep and assembly in restaurant or institutional settings with moderate throughput.
- Operation Type — suitable for medium-volume food prep kitchens
- Kitchen Setting — ideal for bakery, prep lines, and utility stations
- Foodservice Category — suited for general food production environments
- Workload Qualifier — supports consistent, moderate throughput
- Use Case — robust surface for preparation, assembly, and cleanup tasks
Why Choose Eagle T24108SEB-BS?
The Eagle T24108SEB-BS stands out from similar commercial work tables due to its heavy-duty construction with a corrosion-resistant 300 series stainless steel top, reinforced with a gusset system and adjustable undershelf. Its rolled front edge and backsplash enhance sanitation and user safety, while the open base design offers easy cleaning and versatile placement. Built for durability and efficiency, it improves workflow and sanitation standards in high-demand environments, making it a reliable choice for commercial kitchens seeking longevity and performance.
- Features a self-contained design with robust stainless steel support
- Reinforced gusset system simplifies assembly and enhances stability
- Built with a 16-gauge durable stainless steel top for heavy use
- Open base facilitates cleaning and flexible kitchen integration
- Designed for restaurant-ready, high-volume food production areas
