Eagle T24108SB-BS 108 Inch Work Table 430 Stainless Steel with Backsplash

The Eagle T24108SB-BS Budget Series Work Table is a commercial-grade stainless steel work surface designed for durable utility in foodservice environments. Measuring 108 inches wide by 24 inches deep with a 4-1/2-inch backsplash, it features a 430 stainless steel top with a rolled front edge for safety and ease of cleaning. The unit includes an adjustable stainless steel undershelf with a marine edge, supported by six stainless steel legs with adjustable bullet feet, ensuring stability and height customization. Its construction adheres to high standards of durability and hygiene, suitable for use in busy kitchens requiring sturdy, sanitary surfaces for food prep, assembly, or equipment placement. The model is optimized for constant use and easy maintenance, making it ideal for medium-volume commercial kitchens, prep stations, and food assembly lines.

Top Eagle T24108SB-BS Features

The Eagle T24108SB-BS work table offers a robust stainless steel surface with a 430 gauge top, supporting medium-workload tasks. Its adjustable undershelf provides ample storage for kitchen tools and supplies, while the rolled front edge ensures safety and cleaning efficiency. The four stainless steel legs with bullet feet facilitate quick height adjustments for ergonomic workflows, making it suitable for high-traffic commercial kitchens focused on sanitation and operational efficiency.

• Structured stainless steel top supports consistent food prep.
• Adjustable stainless steel undershelf increases storage capacity and workflow organization.
• Marine edge design prevents spills and simplifies cleaning.
• High-durability construction withstands rigorous daily use in busy kitchens.
• Easy-to-maintain materials simplify sanitation and routine cleaning processes.

Ideal for food prep, assembly lines, or workstations in commercial kitchens requiring durable and sanitary surfaces.

Eagle T24108SB-BS Technical Specs

The Eagle T24108SB-BS work table features a 430 stainless steel top with a rolled front edge, measuring 108 inches wide by 24 inches deep and standing at a height of 39.63 inches. The overall weight is 142 lbs, supporting medium workloads with a robust open base and an adjustable undershelf supported by six stainless steel legs with bullet feet. The unit’s construction complies with high durability standards and is NSF certified for safe food handling. It operates without electrical requirements, relying solely on its sturdy construction for performance. The included backsplash height is 4-1/2 inches to contain spills and facilitate cleaning, making it suitable for mid-volume foodservice environments. The unit’s dimensions, weight, and materials ensure stability, sanitation, and ease of maintenance, compatible with standard commercial kitchen workflows.

• Dimensions: 108"W x 24"D x 39.63"H
• Construction & finish: 430 stainless steel top with marine edge
• Weight: 142 lbs for stable operation
• Legs & feet: Six stainless steel legs with adjustable bullet feet
• Backsplash height: 4-1/2 inches for spill containment

What is a commercial work table?

A commercial work table is a heavy-duty, stainless steel surface designed for food preparation, assembly, and equipment support in professional kitchens. The Eagle T24108SB-BS work table features a 430 stainless steel top, ideal for durable, sanitary foodservice operations. It is typically installed in prep stations, catering kitchens, or high-traffic food production areas, offering a sturdy platform and ample storage space, supporting moderate workloads and maintaining hygiene standards necessary for efficient culinary workflows.

Top stainless steel work tables for foodservice environments

These commercial stainless steel work tables, including the Eagle T24108SB-BS model, exemplify build quality and functional design suitable for medium-volume food prep and assembly areas within busy cafeterias or restaurant kitchens. Designed to support stable workflows and sanitation, they operate efficiently in diverse foodservice settings, ensuring reliable performance under everyday operational demands.

• Medium-volume food prep — suitable for institutional kitchens
• Compact footprint — optimized for limited kitchen space
• Robust construction — supports heavy-duty daily use
• Sanitary design features — simplifies cleaning and maintenance
• Commercial kitchen-ready — engineered for long-term use and safety

Why Choose Eagle T24108SB-BS

Designed with superior durability, this Eagle work table integrates a robust stainless steel surface, adjustable undershelf, and spill-containment backsplash, distinguishing it from standard models. Its marine edge, stable open base, and high-quality materials facilitate efficient workflows, sanitation, and longevity in demanding foodservice environments, making it a reliable choice for mid-volume operations.

• Compact size with a 108-inch width for versatile placement
• Stainless steel construction supports commercial hygiene standards
• Adjustable legs offer customized height setup
• Marine edge prevents spills from contaminating surroundings
• Suitable for prep stations, food assembly, and more