Eagle T24108SB 108 Inch Stainless Steel Work Table Adjustable Undershelf Durable

The Eagle T24108SB Budget Series Work Table is a commercial-grade stainless steel work surface designed for versatile applications in food preparation and sanitation environments. Measuring 108 inches in width and 24 inches in depth, it features a durable 430 stainless steel top with rolled edges at the front and back, optimizing sanitation and ease of cleaning. The adjustable undershelf, also crafted from 430 stainless steel with a marine edge, provides added storage capacity and stability. This work table is ideal for moderate-volume foodservice kitchens, bakery stations, or prep areas requiring a sturdy, corrosion-resistant workspace. Its robust construction and precise dimensions make it suitable for high-demand culinary operations focused on sanitation and workflow efficiency.

Top Eagle T24108SB Features

The Eagle T24108SB Budget Series Work Table offers a flat, 430 stainless steel top with a rolled edge for durability and sanitation. Its open base with an adjustable undershelf and marine edge supports flexible storage options, while the six stainless steel legs with adjustable bullet feet ensure stability on uneven floors. Designed for easy maintenance, the table's materials withstand rigorous cleaning. Suitable for moderate-duty food prep workflows, this table enhances operational efficiency with its precise dimensions and robust construction.

• 430 stainless steel top: corrosion-resistant and easy to clean surface
• Adjustable stainless steel undershelf: provides customizable storage space
• Flexible & stable: six stainless steel legs with adjustable bullet feet
• Rolled edge design: enhances sanitation and safety
• Moderate workload capacity: supports continuous food prep activities

Ideal for medium-volume food prep and storage in commercial kitchens or bakery stations

Eagle T24108SB Technical Specs

The Eagle T24108SB Work Table features a 35.13-inch height with a 108-inch by 24-inch stainless steel top from the 400 Series, combining durability with corrosion resistance. Its open base construction includes an adjustable undershelf with a marine edge, providing customizable storage. The unit weighs approximately 142 pounds and is designed for easy disassembly and cleaning, supporting routine sanitation protocols. The top's gauge is unspecified, but its construction ensures longevity in demanding kitchen environments. This work table is intended for commercial foodservice applications, supporting moderate throughput operations with stable, food-safe materials.

• Dimensions: 108" W x 24" D x 35.13" H
• Material: 430 stainless steel top and base with rounded edges
• Weight: 142 lbs
• Construction: open base with adjustable undershelf and marine edge
• Cleaning & Maintenance: easy disassembly and routine stainless steel cleaning
• NSF Approved: yes, for food safety compliance

• Electrical Requirements: not applicable
• Construction & Finish: stainless steel top with rolled edges
• Temperature Resistance: standard operating temperatures for stainless steel surfaces
• Usage Compatibility: compatible with standard kitchen prep environments
• Installation & Maintenance: requires sufficient clearance for cleaning and adjustment of feet

What is a commercial work table

A commercial work table is a durable, food-safe stainless steel surface designed for food prep, assembly, and sanitation tasks in professional kitchens. The Eagle T24108SB is specifically built with a 430 stainless steel top featuring rolled edges, providing maximum hygiene and easy cleanup for moderate-volume foodservice settings such as restaurants, bakeries, or catering kitchens. It is typically installed on adjustable legs for stability, supporting various workflow needs in high-demand culinary environments.

Top stainless steel work tables for foodservice operations

Constructed for durability and functionality, the Eagle T24108SB Budget Series Work Table optimizes moderate-volume food prep workflows with a robust stainless steel surface and adjustable undershelf. Ideal for commercial kitchens seeking a reliable, easy-to-maintain prep station, this model combines build quality with practical features suited for restaurant and catering environments. Eagle’s T24108SB supports efficient workflow management and sanitation standards in busy foodservice settings.

• Moderate-duty operations — suited for continuous food prep
• Compact commercial spaces — ideal for limited footprint kitchens
• Restaurant-ready — built for durability and sanitation
• Adjustable undershelf — facilitates customizable storage configurations
• Robust stainless steel top — withstands heavy cleaning protocols

Why Choose Eagle T24108SB

Why Choose Eagle T24108SB Budget Series Work Table? This model offers a durable 430 stainless steel top with rolled edges, ensuring longevity and sanitation, combined with an open base design that supports flexible storage. Its sturdy construction and precise dimensions enhance workflow efficiency for medium-volume foodservice operations, providing a trusted solution for commercial kitchens seeking reliable, maintenance-friendly equipment.

• Self-contained design with adjustable undershelf for versatile storage
• High-quality 430 stainless steel for corrosion resistance
• Precisely crafted to support moderate workload demands
• Ideal for sanitation-focused food prep environments
• Simple disassembly facilitates routine cleaning and maintenance