Eagle T24108GTE-BS 108 Inch Stainless Steel Work Table with Backsplash

The Eagle T24108GTE-BS Spec-Master® Series Work Table is a durable commercial-grade stainless steel work station designed for foodservice environments requiring a reliable, spacious surface. Measuring 108 inches in width and 24 inches in depth, this work table features a 14/300 series stainless steel top with a rolled front edge for safety and ease of cleaning. The 4-1/2-inch backsplash enhances sanitation by preventing spills and splashes beyond the work surface, making it suitable for high-demand kitchens. Built with galvanized crossrails on the sides and rear, along with six galvanized legs featuring adjustable plastic bullet feet, this unit offers stability and flexibility in installation. It is optimized for use in busy prep stations, bakery lines, and culinary workspaces where durability and surface integrity are critical.

Top Eagle T24108GTE-BS Spec-Master® Series Work Table Features

This work table provides a spacious 108" wide stainless steel surface with a 14 gauge top, ideal for supporting heavy equipment or bulk food preparation. The rolled front edge simplifies cleaning and user safety, while the galvanized base and crossrails ensure long-term strength and resistance to corrosion. Its NSF certified construction facilitates quick sanitation routines, and the adjustable plastic bullet feet allow precise leveling on uneven floors. Designed for moderate workload environments, it efficiently integrates into prep lines, buffets, and assembly areas, enhancing workflow and operational efficiency.

• Spacious 108"W x 24"D stainless steel top enhances workspace capacity
• 14 gauge, 300 series top provides superior durability for heavy use
• Galvanized crossrails and legs ensure corrosion resistance and stability
• Rolled front edge facilitates easy cleaning and user safety
• Adjustable plastic bullet feet support level positioning on uneven floors

Ideal for commercial food preparation, bakery stations, and catering setups requiring a robust work surface.

Top Eagle T24108GTE-BS Technical Specs

The Eagle T24108GTE-BS work table incorporates a 14-gauge, NSF-certified, 300 series stainless steel top with a rolled edge, supporting moderate to high-volume food prep activities in busy commercial kitchens. Its galvanized base and crossrails provide corrosion resistance and structural stability. The unit measures 108 inches wide by 24 inches deep and stands 39.63 inches high, with a weight of 142 lbs for sturdy placement. Electrical requirements are not applicable, as this is a non-powered unit; cleaning involves routine wiping of the stainless steel surface, and it requires minimal maintenance due to its durable construction. The adjustable plastic bullet feet facilitate leveling on uneven floors, while the open base design allows for ease of movement and cleaning. The work table is suitable for installation in various settings such as prep stations, bakeries, and assembly lines where large, durable work surfaces are critical.

• Dimensions: 108"W x 24"D x 39.63"H; weighs 142 lbs
• Material: 14 gauge NSF-certified 300 series stainless steel top
• Base Construction: Galvanized open frame with side & rear crossrails
• Finish: Stainless steel with rolled edge for safety and sanitation
• Feet: Six galvanized legs with adjustable plastic bullet feet
• Intended Use: Moderate-volume prep and work environments

• Electrical: Not applicable, non-powered equipment
• Cleaning: Routine wiping with mild detergent, no disassembly required
• Installation: Floor-level setup with adjustable feet for stability
• Assembly: Minimal assembly, legs attach with provided hardware
• Capacity: Supports heavy kitchen equipment and large food products

What is a commercial work table?

A commercial work table is a durable, industrial-grade surface designed for food preparation and storage in professional kitchens. Typically constructed from stainless steel or other corrosion-resistant materials, it features a spacious surface area with features like backsplash and reinforced legs for stability. The Eagle T24108GTE-BS work table is optimized for moderate workload environments, installed in prep stations and bakery lines where durability and sanitation are critical. Its large surface supports various equipment and extensive food prep tasks, making it suitable for use in restaurants, catering facilities, and institutional kitchens.

Top stainless steel work tables for foodservice operations

Designed for moderate-volume food prep and assembly, the Eagle T24108GTE-BS work table offers a robust stainless steel surface, stable galvanized base, and sanitation-ready design. It suits busy kitchens in restaurants and catering facilities that require reliable, large workspaces for efficient workflow management.

• Moderate-workload environments — ideal for busy kitchens with extensive prep needs
• Compact commercial spaces — fits seamlessly into tight prep, bakery, or assembly stations
• Foodservice category — suitable for restaurant, catering, and institutional kitchens
• Support for moderate throughput — accommodates bulk ingredients and heavy equipment
• Ideal for food prep and assembly tasks — enhances operational efficiency

Why Choose Eagle T24108GTE-BS?

Compared to similar stainless steel work tables, the Eagle T24108GTE-BS offers superior durability with its 14 gauge, NSF-certified steel top and galvanized structural components. Its open base design reduces cleaning complexity, while the adjustable plastic feet ensure proper leveling. The generous 108-inch width maximizes workspace capacity without sacrificing stability, making it a reliable choice for dynamic commercial kitchens that prioritize hygiene and performance.

• Self-contained design minimizes installation complexity and maintenance
• Thick 14-gauge top withstands intensive food prep activities
• Corrosion-resistant galvanized frame prolongs service life
• Generous surface area supports large-scale food operations
• Optimized for moderate traffic, high-usage environments