Eagle T24108B 108 Inch Open Base Work Table 430 Stainless Steel Top with Adjustable Undershelf

The Eagle Group T24108B Budget Series Work Table is a commercial-grade stainless steel work surface designed for durability and functionality in foodservice environments. Measuring 108 inches in width and 24 inches in depth, this unit features a 430-series stainless steel top with a rolled front and back edge, offering a sturdy and seamless surface for food preparation. Its open galvanized base includes an adjustable undershelf, facilitating efficient storage and workflow optimization, making it suitable for kitchens requiring robust, easy-to-clean, and corrosion-resistant workstations in moderate-volume processing settings.

Top Eagle T24108B MFG Number Features

The Eagle T24108B work table incorporates a 430 stainless steel top with a rolled edge, ensuring enhanced durability and ease of sanitation. The unit includes six galvanized legs with adjustable plastic bullet feet, providing stability on uneven flooring. Its adjustable galvanized undershelf supports weight capacity for typical kitchen storage needs, and the Uni-Lok® gusset system ensures structural integrity under regular use. Ideal for food prep stations or pantry setups, this work table is engineered for long-term operation in commercial kitchens, hospitals, or institutional foodservice environments.

• Functionality: 108" wide stainless steel top supports large-scale food prep tasks.
• Durability: 430 stainless steel surface resists corrosion and staining in busy kitchens.
• Ease of Maintenance: Rolled edges simplify cleaning and reduce debris buildup.
• Workflow Integration: Adjustable undershelf maximizes storage space within kitchen ergonomic layout.
• Installation & Stability: Galvanized legs with adjustable feet ensure level setup on varied flooring surfaces.

Designed for commercial foodservice projects requiring durable, easy-to-clean work surfaces with integrated storage for efficient operation.

Eagle T24108B Technical Specs

The Eagle T24108B work table features a 36.13-inch overall height, constructed with a 430 stainless steel top that offers high resistance to corrosion and staining, supported by a galvanized open base with an adjustable undershelf. The unit measures 108 inches in width and 24 inches deep, providing ample workspace for moderate-volume food prep. Its construction ensures stability across various kitchen environments, with six galvanized legs equipped with adjustable plastic bullet feet for precise leveling. The work table operates without electrical requirements, emphasizing straightforward installation in diverse settings. Weighing 142 lbs, the table combines a robust build with ease of cleaning, making it ideal for medium-duty food industry applications requiring reliable sanitation and durability.

• Dimensions: 108" W x 24" D x 36.13" H, weighs 142 lbs.
• Construction: 430 stainless steel top with a rounded / rolled / bullnose edge.
• Base Type: Open galvanized understructure with adjustable feet.
• Material Specifications: Top gauge unspecified, corrosion-resistant stainless steel.
• Installation: No electrical or plumbing connections needed; adjustable leveling for stability.

What is a commercial work table?

A commercial work table is a heavy-duty, stainless steel surface designed for food preparation and processing within professional kitchens. It provides a durable, easy-to-clean platform engineered to withstand frequent use and sanitation protocols. The Eagle T24108B work table is installed in foodservice environments with a focus on functionality and robustness, supporting tasks such as ingredient prep, assembly, or packaging, especially suited for medium-volume restaurant kitchens or institutional cafeterias. Its design emphasizes practicality, stability, and long-term performance, making it an essential fixture in efficient food operation workflows.

Top Stainless Steel Work Table for Medium-Volume Food Preparation

This commercial stainless steel work table, Eagle T24108B, offers a robust build quality with a 430 stainless steel top ideal for food prep in moderate-use kitchens. Designed for functionality, it provides ample workspace and integrated storage, suited for applications demanding durability and sanitation needs in foodservice operations with moderate throughput.

• Operation Type — food prep stations in moderate-volume kitchens
• Kitchen Type — compact commercial spaces and institutional kitchens
• Foodservice Category — restaurant prep, catering, cafeteria lines
• Workload Qualifier — suitable for moderate throughput environments
• Use Case — ingredient assembly and station-based food processing

Why Choose Eagle T24108B Budget Series Work Table

Built with a heavy-duty stainless steel top and galvanized support structure, the Eagle T24108B stands out through its combination of durability, ease of maintenance, and structural stability. Its open base with adjustable leveling feet ensures versatility across diverse flooring conditions, while the rolled edges facilitate sanitation and quick cleanup. The unit’s design emphasizes long-lasting performance in busy kitchen settings, making it a reliable choice over competing models that lack adjustable shelves or corrosion-resistant surfaces.

• Compact footprint fits efficiently into limited kitchen spaces.
• Self-contained design eliminates need for additional equipment connections.
• Corrosion-resistant surface ensures longevity in humid or wet environments.
• Adjustable leveling feet maintain stability on uneven floors.
• Open galvanized base provides accessible storage and structural integrity.