Eagle STR2448A 48 Inch Syrup Tank Rack Chrome Dunnage Mat and Frame

The Eagle STR2448A Syrup Tank Rack Style "A" is a commercial-grade storage system designed for foodservice environments requiring organized, accessible placement of bag-in-box syrup tanks. Measuring 48 inches in width, 24 inches in depth, and 33 inches in height, this rack features a durable chrome-plated finish, ensuring rust resistance and ease of cleaning. Its robust construction includes four 33-inch posts, a dunnage mat with frame, a three-sided frame, and a cable assembly, making it suitable for professional kitchens, beverage stations, or dessert prep areas that demand streamlined syrup handling with reliable stability and sanitation.

Top Eagle STR2448A Features

This syrup tank rack offers precise organization for multiple bag-in-box containers, facilitating efficient workflow in beverage and kitchen prep stations. The chrome-plated finish enhances longevity under frequent cleaning, while the inclusion of a dunnage mat with frame allows for secure placement of tanks. Designed for easy assembly, the unit supports volume handling in high-traffic foodservice settings, reducing clutter and simplifying syrup access for staff. It is ideal for environments where food safety and ease of maintenance are paramount.

• Functionality: Supports multiple syrup tanks with 48"W x 24"D footprint
• Durability: Chrome-plated steel resists corrosion and impacts
• Ease of maintenance: Seamless finish facilitates quick cleaning
• Use case fit: Suitable for beverage stations and back-of-house storage
• Workflow enhancement: Provides organized, accessible syrup placement in commercial kitchens

Designed for front- and back-of-house operations requiring reliable syrup tank storage and quick access

STR2448A Technical Specs

The Eagle STR2448A Syrup Tank Rack features a high-quality chrome finish on a steel framework, built to withstand daily commercial kitchen use. It measures 48 inches in width, 24 inches in depth, and 33 inches in height, supporting multiple bag-in-box units with stability. The rack's construction includes four 33-inch posts, one dunnage mat with frame, a three-sided frame, and a cable assembly for secure tank positioning. Its weight is approximately 50 lbs, supporting efficient operations while maintaining portability. The unit's design promotes ease of cleaning, with corrosion-resistant materials suitable for contact with industrial cleaning agents. The rack complies with standard NSF requirements for sanitation and safety, making it suitable for professional foodservice settings.

• Dimensions: 48" W x 24" D x 33" H
• Finish: Chrome-plated for corrosion resistance
• Weight: 50 lbs for stable, portable storage
• Material: Heavy-duty steel with NSF-compliant finish
• Assembly: Quick assembly with included hardware and frames
• Includes: Dunnage mat with frame, three-sided frame, cable assembly
• Support: Supports bag-in-box syrup tanks in commercial beverage prep
• Operating range: Operates safely within standard kitchen temperatures

• Electrical requirements: Not applicable
• Mounting compatibility: Free-standing design for mobile deployment
• Cleaning routine: Wipe with industrial-safe cleaning agents
• Placement clearance: Supports installed on stable, level surfaces
• Storage considerations: Sized for standard bag-in-box syrup containers

What is a commercial syrup tank rack?

A commercial syrup tank rack is a specialized storage unit designed to organize and support bag-in-box syrup containers in professional foodservice settings. These racks facilitate easy access and efficient workflow when dispensing syrups in restaurants, beverage stations, or catering facilities. The Eagle STR2448A Syrup Tank Rack is optimized for holding multiple tanks securely in a 48-inch wide and 24-inch deep footprint, with a height of 33 inches to accommodate standard syrup box sizes. Ideal for high-traffic environments, it enhances operational efficiency and maintains cleanliness during daily use.

Top Bag-in-Box Syrup Tank Racks for high-volume beverage service

Designed for moderate throughput operations, the Eagle STR2448A provides durable, organized syrup storage in busy foodservice environments. Built from corrosion-resistant materials, it supports efficient beverage prep, especially in commercial kitchens with constant syrup dispensing needs. The unit's sturdy construction and ergonomic layout make it an effective solution for high-volume cafes, casual dining, or institutional foodservice facilities requiring quick syrup access and sanitation compliance.

• Beverage service — supporting multiple syrup tanks for efficient dispensing
• Commercial kitchen equipment — durable chrome finish withstands frequent cleaning
• Foodservice category — ideal for cafes, quick-serve venues, and catering ops
• Moderate workload — suited for busy service lines with continuous use
• Use case — optimized for organized, accessible syrup storage in commercial spaces

Why Choose Eagle STR2448A Syrup Tank Rack

Why Choose the Eagle STR2448A Syrup Tank Rack over competing models? Its heavy-duty chrome finish ensures longevity, while the included dunnage mat and three-sided frame optimize stability and security for multiple syrup tanks. The compact, 48-inch wide profile maximizes storage without occupying excessive space, making it ideal for busy foodservice settings where space and sanitation are critical. Its robust construction and precise design streamline beverage preparation workflows, providing a durable and sanitary solution that persists under demanding conditions.

• Compact footprint supports efficient space utilization in busy kitchens
• Corrosion-resistant chrome finish extends product lifespan
• Includes essential frame and support components for quick setup
• Designed for supporting multiple bag-in-box syrup tanks securely
• Built for demanding daily commercial beverage preparation environments