The Eagle Group ST4OB Spec-Master® Solid Top Unit, measuring 63-1/2 inches in width, is a commercial-grade serving counter designed for high-functionality foodservice environments. Crafted with a 16-gauge stainless steel top, this unit provides exceptional durability and resistance to heavy use in busy kitchens. Its stationary modular design features an open cabinet base with a stainless steel enclosed structure, promoting efficient workflow and accessible storage. Ideal for restaurant, cafeteria, or catering operations, the ST4OB supports operational efficiency through its robust construction and professional-grade materials. The precise dimensions and construction specifications make it suitable for placement in medium-volume environments requiring reliable, sanitary food presentation surfaces.
Top Eagle ST4OB 1202_ST4OB Features
The Eagle ST4OB is engineered for commercial foodservice operations that demand durable, corrosion-resistant surfaces. Its 16 gauge stainless steel top ensures heavy-duty resistance to dents and scratches, while the open shelf in the base supports organized storage of essential items. The stainless steel legs with adjustable plastic bullet feet facilitate level installation on uneven floors, simplifying maintenance. Designed for moderate throughput settings, this unit enhances kitchen workflow by providing easy access to prep and service areas, combining industrial strength with user-friendly features. Its NSF certification confirms compliance with sanitation standards, making it a trusted choice for professional kitchens.
- Functionality: Facilitates efficient food prep and display in service lines.
- Durability: Constructed with 16 gauge stainless steel for longevity under heavy use.
- Ease of Maintenance: Smooth stainless surfaces simplify cleaning routines and sanitation.
- Workflow Optimization: Adjustable feet enable stable setup on uneven flooring.
- Design Compatibility: Open shelf and enclosed base support organized storage in busy environments.
Suitable for medium-volume commercial kitchens requiring durable serving and prep stations.
Eagle ST4OB 1202_ST4OB Technical Specs
The Eagle ST4OB features a self-contained design with a stainless steel top and base, operating within a temperature range accommodating foodprep and presentation tasks efficiently. The unit measures 63 inches wide, 22 inches deep, and stands at a height of 34 inches, with a shipping weight of 265 lbs for sturdy installation. Its construction materials include stainless steel for both the top and base, ensuring long-term resistance to corrosion and staining. The unit does not require electrical requirements beyond standard kitchen power, focusing solely on structural durability. Designed for easy cleaning, it supports routine sanitation with smooth surfaces and disassembly for maintenance. The open shelf in the base maximizes storage capacity while maintaining unobstructed access to frequently used items. The NSF certification assures compliance with sanitation standards, making it suitable for diverse commercial foodservice environments.
- Overall Dimensions: 63" W x 22" D x 34" H
- Material: 16 gauge stainless steel top and base
- Weight: 265 lbs for shipping
- Construction: Enclosed base with open shelf, stainless steel legs with adjustable feet
- Temperature Range: Suitable for food prep and display within standard ambient temperatures
- Certification: NSF
- Electrical Compatibility: Standard kitchen electrical outlets, no special wiring needed
- Flooring Needs: Level surface for stable, adjustable feet setup
- Sanitation: Smooth, stainless steel surfaces for easy cleaning
- Placement: Suitable for undercounter or prep line installation in busy kitchens
- Installation Space: Adequate clearance for proper airflow and cleaning access
What is a commercial serving counter?
A commercial serving counter is a durable, professionally designed workspace used in foodservice settings for displaying, preparing, or serving food. The Eagle ST4OB is a stationary, modular unit featuring a stainless steel top and base, ideal for medium-volume restaurants, cafeterias, or catering operations. It supports efficient workflow in busy kitchens, providing a sturdy surface for food prep and organized storage in the open shelf base. Its construction meets industry standards for sanitation and durability, making it suitable for both serving and preparation tasks in diverse hospitality environments.
Top Utility Serving Counters for Medium-Volume Foodservice Settings
Constructed by Eagle, the ST4OB is a heavy-duty, stainless steel utility serving counter designed for moderate throughput environments. Its robust build, large work surface, and organized storage make it ideal for use in restaurants, cafeterias, and catering kitchens requiring reliable, sanitary commercial kitchen equipment. The unit’s welded frame and corrosion-resistant finishes support continuous operation and easy maintenance, ensuring long-term performance in demanding foodservice operations.
- Operation in medium-volume kitchens supports consistent food prep flows
- Compact footprint suited for space-constrained commercial areas
- Designed for utilities and serving applications in hospitality venues
- Moderate workload capability for busy service lines
- Ideal for quick access to prep and storage areas in foodservice operations
Why Choose Eagle ST4OB Spec-Master® Solid Top Unit 63-1/2"W 16 Gauge Stainless Steel Top?
Designed with industrial-grade stainless steel, the Eagle ST4OB offers superior durability and sanitation for commercial kitchens. Its solid top surface withstands heavy use, while the open shelf and enclosed base optimize organizational efficiency. This unit's modular, stationary design simplifies installation and cleaning, reducing downtime. Compared to similar models, the ST4OB's all-stainless construction and NSF certification ensure compliance with sanitation standards, making it a reliable, restaurant-ready choice that enhances workflow and operational efficiency.
- Features a wider 63-1/2" surface for versatile food prep
- Constructed with 16 gauge stainless steel for maximum durability
- Stationary design ensures stability in high-traffic environments
- Enclosed base with open shelf for organized storage
- Corrosion-resistant materials suited for frequent cleaning and sanitation
