The Eagle SR16-19-8-3 Self-Rimming Drop-In Sink is a commercial-grade, three-compartment kitchen sink designed for high-volume foodservice environments. Crafted from durable 18/304 stainless steel, this drop-in model features three 16" wide by 20" front-to-back by 8" deep bowls, optimized for efficient dishwashing and prep workflows. Its self-rimming installation facilitates quick, secure mounting on a 54" wide countertop, making it suitable for busy restaurant, cafeteria, and institutional kitchens. The integrated 4" OC deck-mount faucet with a 12" swing spout (model 300490) complements the setup, while the included basket drains streamline waste management and maintenance. Ideal for multi-purpose sanitation and food prep, this unit combines solid construction with precise dimensions to enhance productivity and sanitation standards in mid-volume operations.
Top Eagle SR16-19-8-3 Features
The Eagle SR16-19-8-3 self-rimming drop-in sink offers three spacious compartments with precise 16" x 20" x 8" dimensions, supporting multi-tasking in commercial kitchens. Its stainless steel surface ensures durability and ease of cleaning, while the integrated faucet and basket drains streamline daily workflows. Designed for reliable performance, this unit enhances sanitation and operational efficiency in mid-sized foodservice settings.
- Functionality: Three 16" x 20" x 8" deep stainless steel bowls support multiple simultaneous tasks
- Durability: Constructed from 18/304 stainless steel for corrosion resistance and longevity
- Ease of Maintenance: Self-rimming design simplifies installation and cleaning
- Workflow Integration: Compatible with standard 4" OC deck-mount faucets for seamless use
- Design Efficiency: Fits into 54" wide countertops for optimized kitchen space
Ideal for commercial kitchens requiring versatile, durable sinks with efficient drainage and faucet integration
SR16-19-8-3 Technical Specs
The Eagle SR16-19-8-3 model features a stainless steel construction with an overall width of 54 inches, depth of 24.75 inches, and a weight of approximately 52 lbs. The three compartments are each 16 inches wide, 20 inches front-to-back, and 8 inches deep, supporting substantial washing and rinsing capacities. It includes a 4-inch OC deck-mount faucet with a 12-inch swing spout, facilitating flexible operation. Designed for durability, the sink’s stainless steel surface is resistant to corrosion and staining, ensuring reliable sanitation and long-term use. The unit requires no electrical systems and is suitable for installation in standard commercial food prep environments. Maintenance involves routine cleaning with compatible detergents, and it is disassemblable for thorough sanitation.
- Width: 54 inches for seamless integration in standard countertop spaces
- Depth: 24.75 inches supporting large volume washing tasks
- Material: 18/304 stainless steel ensuring corrosion resistance
- Bowls: Three compartments measuring 16" x 20" x 8" for versatile sanitation workflows
- Faucet & Drains: 4" OC deck mount faucet with 12" swing spout; includes three basket drains
- Weight: 52 lbs, facilitating stable installation
- Finish & Safety: Stainless steel surface promotes sanitation and ease of cleaning
- Dimensions: Wide x front-to-back x depth specifications support multi-compartment sanitation needs
What is a commercial drop-in sink?
A commercial drop-in sink is a foodservice-grade, built-in plumbing fixture designed to integrate directly into countertop surfaces for efficient sanitation and workflow in high-volume kitchens. The Eagle SR16-19-8-3 model features three large stainless steel bowls, ideal for dishwashing and prep operations in restaurant and institutional settings. This self-rimming configuration facilitates easy installation, while the sturdy construction ensures long-term durability under frequent use. Fully compatible with standard deck mount faucets and waste drains, it supports streamlined kitchen workflows and hygiene standards in busy foodservice environments.
Top commercial drop-in sinks for foodservice environments
Designed for medium-volume operations, this commercial drop-in sink from Eagle provides durable, three-compartment processing capabilities with a robust stainless steel build. Perfect for restaurant kitchens and cafeterias, it supports efficient sanitation workflows with a compact footprint and reliable performance. Eagle SR16-19-8-3 is optimal for operation types requiring multi-tasking and high durability.
- Operation Type — suitable for moderate throughput kitchens
- Kitchen Setting — ideal for commercial food prep and dishwashing stations
- Foodservice Category — supports restaurant, cafeteria, and institutional use
- Workload Qualifier — designed for consistent multi-tasking in mid-volume kitchens
- Use Case — supports efficient sanitation and prep workflows in high-activity environments
Why Choose Eagle SR16-19-8-3?
The Eagle SR16-19-8-3 stands out with its durable stainless steel construction, three large compartments, and seamless self-rimming installation, making it a proficient solution for busy commercial kitchens. Its design enhances workflow efficiency, simplifies maintenance, and supports sanitation standards that exceed average models. Optimized for mid-volume foodservice operations, it offers a reliable, restaurant-ready solution that improves operational productivity compared to competing sink units.
- Self-contained design with robust stainless steel construction for longevity
- Three large compartments support simultaneous sanitation tasks
- Easy installation with a self-rimming configuration reduces setup time
- Includes integrated basket drains facilitating efficient waste management
- Compatible with standard deck-mount faucet for flexible operation
