The Eagle SR14-10-5-1 Self-Rimming Drop-In Sink is a commercial-grade, single-compartment kitchen fixture engineered for durability and precise functionality. Constructed from high-quality 20/304 stainless steel, it features dimensions of 14 inches in width, 10 inches front-to-back, and a 5-inch deep bowl, designed to maximize efficiency in busy dish stations. This drop-in model ensures a seamless integration into prep and wash areas, supporting hygienic workflows with its NSF-approved construction and corrosion resistance. Ideal for medium-volume foodservice environments, it provides a reliable and easy-to-maintain solution for washing and prep tasks.
Eagle SR14-10-5-1 Features
The Eagle SR14-10-5-1 drop-in sink is tailored for commercial kitchens requiring durable, functional workstation components. Its self-rimming design simplifies installation, while the one-compartment configuration supports efficient washing processes. Equipped with a 4\" OC deck mount faucet featuring a gooseneck spout, it facilitates ease of use and ergonomic operation in high-traffic foodservice settings. The included basket drain promotes quick cleanup, and its stainless steel construction ensures longevity and resistance to corrosion, making it suitable for frequent commercial dishwashing and prep tasks.
- Corrosion-resistant stainless steel construction for long-term durability.
- Self-rimming design allows quick, secure installation in various countertop surfaces.
- Includes a basket drain for rapid, hygienic waste removal.
- Supports moderate throughput kitchens with a 14\" by 10\" bowl.
- Faucet with gooseneck spout facilitates ergonomic and efficient cleaning.
Best suited for medium-volume prep and washing stations in commercial kitchens.
Eagle SR14-10-5-1 Technical Specs
The Eagle SR14-10-5-1 sink features a durable 20/304 stainless steel build with a total weight of 14 lbs, optimized for commercial environments. Its single-compartment design includes a 14" wide by 10" front-to-back bowl, with a depth of 5 inches, suitable for various wash and prep processes. The unit operates effectively within standard NSF guidelines, requiring no specialized electrical requirements. Its dimensions—16.75 inches in width and 15 inches in depth—fit seamlessly into standard countertop cutouts, and the stainless steel finish provides excellent resistance to corrosion and staining. Maintenance involves regular cleaning with compatible stainless steel cleaners, and disassembly for routine sanitation is straightforward. This sink's construction ensures reliability under typical commercial workload conditions, making it a vital part of high-efficiency foodservice operations.
- Dimensions: 16.75" W x 15" D x 5" deep bowl
- Weight: 14 lbs for easy handling and installation
- Material: 20/304 stainless steel exterior and interior finish
- Includes: Basket drain with secure mounting
- Faucet Compatibility: 4" OC deck mount with gooseneck spout
- Electrical Requirements: None required
- Food Safety & Maintenance: Compatible with stainless steel cleaning routines, antimicrobial-friendly
- Operating Range: Operating temperature up to standard kitchen use
Plumbing Needs: Requires connection to standard drainage and cold-water supply
Installation Clearance: 16.75" W x 15" D openings necessary for proper fit
Cleaning & Disassembly: Simple detachment for sanitation, no special tools needed
Construction Remarks: Seamless stainless steel construction enhances longevity and hygiene
Accessibility: Designed for countertop mounting with reinforced self-rimming edge
What is a commercial drop-in sink?
A commercial drop-in sink is a high-capacity, durable fixture designed for installation into existing countertops in foodservice establishments. Typically fabricated from stainless steel, these sinks support various washing and food prep tasks, featuring integrated mounting rims for easy installation and seamless integration with commercial countertops. The Eagle SR14-10-5-1 model exemplifies this category, optimized for medium-volume kitchens such as cafeterias, catering, or prep stations, offering reliable sanitation, corrosion resistance, and ergonomic operation—making it ideal for busy foodservice environments requiring durable and hygienic wash stations.
Top commercial drop-in sinks for medium-volume foodservice settings
Built for durability and efficiency, the Eagle SR14-10-5-1 drop-in sink supports medium workload kitchen workflows with stainless steel construction and ergonomic faucet integration, suited for prep and washing stations in commercial food operations.
- Medium-volume kitchen applications — optimal for bustling food prep
- Commercial kitchen equipment — supports rigorous daily use
- Support for moderate throughput—ensures reliable sanitation
- Workload-appropriate capacity—14" x 10" bowl dimensions
- Designed for foodservice environments—installation into countertop cutouts
Why Choose Eagle SR14-10-5-1
Compared to similar models, the Eagle SR14-10-5-1 combines a self-rimming, drop-in design with high-grade stainless steel, offering straightforward installation, enhanced hygiene, and durability under demanding kitchen conditions. Its 14" x 10" dimensions and included faucet optimize workflow efficiency, making it a reliable choice for commercial foodservice operations seeking dependable wash stations and seamless integration into existing countertops.
- Compact footprint supports tight kitchen layouts
- Self-rimming design simplifies installation process
- Durable stainless steel enhances longevity and sanitation
- Includes deck-mount faucet tailored for ergonomic use
- Ideal for medium workload prep and dishwashing stations
