Eagle SPHT5CB-240 79 Inch Electric Sealed Well Hot Food Table with Sliding Doors

The Eagle Group SPHT5CB-240 Spec-Master® Sealed Well Hot Food Table is a commercial-grade, electric foodservice counter designed for high-efficiency heated food display and serving. Crafted with 22 gauge stainless steel construction, it features five stainless steel sealed wells measuring 12" x 20" each, ideal for maintaining hot food temperatures in moderate-volume restaurant or cafeteria settings. The unit integrates open cabinet design with sliding glass doors and recessed handles for streamlined access, while its independent infinite controls allow precise temperature adjustments. Suitable for wet or dry operation, this mobile hot food table combines durability, ease of maintenance, and versatility for reliable service in professional foodservice environments. Technical specifics include a 79" width, 32-1/4" depth, and 35-1/2" height, with a 4750-watt power draw operating at 240V/60Hz single phase, catering to commercial kitchen workflows requiring consistent temperature control and operational flexibility.

Top Eagle Group SPHT5CB-240 Features

The Eagle SPHT5CB-240 hot food table offers durable stainless steel components, independently controlled heated wells, and sliding doors designed for quick access. Its sealed wells facilitate efficient food holding, while the open cabinet design ensures easy cleaning and maintenance. The unit's portability with 4" swivel casters with brakes enhances workflow flexibility in busy foodservice operations. The recessed handle and water-resistant construction simplify daily use and sanitation, providing a reliable solution for medium-volume food presentation in restaurants and cafeterias.

• Sealed stainless steel wells: maintain consistent food temperatures with minimal spill risk.
• Individual infinite controls: enable precise temperature regulation for each well.
• Sliding doors with recessed handles: facilitate quick access and easy cleaning in compact spaces.
• Stainless steel construction: offers durability and corrosion resistance for demanding environments.
• Mobility with swivel casters: allows flexible placement and effortless repositioning.

Ideal for medium-volume cafeteria or buffet service requiring flexible foodholding solutions.

Eagle SPHT5CB-240 Technical Specs

The Eagle SPHT5CB-240 operates on 240V/60Hz with a single-phase power supply, drawing 19.8 amps for a total of 4750 watts. Its construction features durable 22-gauge stainless steel throughout, including the top, base, and slide doors, ensuring longevity in high-traffic commercial kitchens. The sealed wells measure 12" x 20" and are equipped for wet or dry operation, providing flexible foodholding options. The overall dimensions include a width of 79" (adjustable to 84" with end panels), a depth of 32-1/4", and a height of 35-1/2". The unit weighs approximately 359 lbs, with a stainless steel finish that simplifies cleaning and sanitization. Designed without supplementary refrigeration or cooling, it utilizes open heat containment for efficient operation and adheres to relevant safety standards. Its modular design allows installation in various kitchen layouts without extensive plumbing or ventilation adjustments, making it suitable for moderate-duty foodservice environments.

• Electrical requirements: 240V, 60Hz, single phase, 19.8A, 4750W.
• Construction: 22 gauge stainless steel top and base, corrosion-resistant.
• Well type: Sealed stainless steel wells, 12" x 20" each, suitable for wet or dry operation.
• Dimensions: Width 79" (adjustable to 84"), depth 32-1/4", height 35-1/2".
• Mobility: Four 4" swivel casters, two with brakes for stability and ease of placement.
• Operation setup: Compatible with standard 6-20P power cords, plug-and-play installation.

What is a commercial serving counter?

A commercial serving counter is a professional foodservice piece designed for holding, displaying, and serving hot or cold foods efficiently in busy dining environments. Typically constructed with durable, easy-to-clean materials like stainless steel, these counters feature sealed wells, insulated surfaces, and accessibility options like sliding or hinged doors. Installed in restaurants, cafeterias, or buffets, the Eagle SPHT5CB-240 Spec-Master® Sealed Well Hot Food Table provides reliable, temperature-controlled food presentation for medium-volume use, combining practical design with robust performance for continuous operation in commercial kitchens.

Top hot food serving counters for cafeteria and restaurant settings

Built with high-quality stainless steel and independent temperature controls, this commercial hot food counter offers reliable operation for medium-volume food service, with a focus on durability and efficient workflow. Ideal for cafeterias and restaurants, the Eagle SPHT5CB-240 supports moderate throughput in food presentation and holding applications, ensuring operational efficiency without sacrificing sanitation or ease of maintenance.

• Operation type — moderate-volume cafeteria or restaurant service
• Kitchen setting — compact commercial dining environments
• Foodservice category — heated buffet and food display counters
• Workload qualifier — steady, medium throughput handling
• Use case — food holding and self-serve presentation

Why Choose Eagle SPHT5CB-240

The Eagle SPHT5CB-240 stands out among commercial hot food counters due to its robust stainless steel construction, precise temperature control features, and mobility design. Its sealed wells provide efficient heat retention, while the sliding doors enable quick access in tight spaces. Its durable materials and independent controls enhance operational efficiency and sanitation, making it a superior choice for busy foodservice operations seeking reliable performance and flexible workflow integration.

• Self-contained unit optimized for moderate foodservice flows
• Stainless steel build offers exceptional durability and sanitation
• Independent infinite controls for precise temperature management
• Sliding glass doors maximize accessibility and quick service
• Adjustable overall width for flexible kitchen layout integration