The Eagle SP1826-18 Panco® Sheet Pan is a professional-grade, full-size solid sheet pan designed for commercial foodservice environments. Constructed from 18-gauge aluminum alloy, this sheet pan offers exceptional durability, even heat conduction, and resistance to warping, making it suitable for high-volume baking, roasting, and food preparation processes. Its dimensions of 17-3/4" x 25-5/8" provide a standard size for sheet pan racks, convection ovens, and bakery lines. The uncoated finish ensures compatibility with various cleaning protocols and food safety standards, while its robust material grade supports repeated heavy use without deformation. Ideal for use in bakery operations, restaurant kitchens, and catering facilities, the Eagle Panco® Sheet Pan combines technical precision with industrial resilience to support efficient workflow and consistent results.
Top Eagle SP1826-18 Panco® Sheet Pan Features
The Eagle SP1826-18 Panco® Sheet Pan delivers consistent heat distribution across its solid aluminum surface, supporting uniform baking and roasting in high-demand commercial kitchens. Its 18-gauge aluminum construction ensures long-term durability under heavy use, while the full-size dimensions optimize stacking, storage, and workflow integration. Designed for ease of cleaning and maintenance, it withstands frequent wash cycles without surface degradation. Suitable for bakery lines, convection oven loads, and food prep stations, this sheet pan enhances operational efficiency with its high structural integrity and technical compatibility with standard rack systems.
- Functionality: Supports even heat transfer for consistent baking results
- Material Durability: Crafted from 18 gauge aluminum alloy for maximum resilience
- Ease of Maintenance: Uncoated finish facilitates quick cleaning and sanitizing
- Application Fit: Compatible with standard bun and sheet pan racks
- Workflow Optimization: Designed for high-volume baking and food prep efficiency
Ideal for bakery, foodservice, and catering operations requiring durable, large-scale sheet pans.
SP1826-18 Technical Specs
The Eagle SP1826-18 Panco® Sheet Pan features a width of 25.63 inches and a depth of 17.75 inches, with a weight of 0.25 lbs per sheet. Constructed from high-quality aluminum with an 18-gauge thickness, it offers excellent heat conduction and warp resistance. The uncoated surface supports rigorous cleaning protocols, making it suitable for food safety standards. The product dimensions align with standard full-size sheet rack configurations, ensuring seamless integration into existing kitchen setups, while its durable build withstands the demands of busy commercial environments. The sheet pan does not include any certification markings but adheres to industry-best practices for food contact materials. Shipping typically occurs within 8-10 weeks, with a freight class of 125 for logistical planning. The lightweight profile allows for easy handling and stacking during storage and transport.
- Dimensions: 25.63" W x 17.75" D, fits standard sheet racks
- Material: 18 gauge aluminum alloy for strength and heat transfer
- Finish: Uncoated for easy cleaning and food safety
- Weight: 0.25 lbs per sheet for manageable handling
- Shipping Class: Freight class 125, shipped typically within 8-10 weeks
- Construction: Solid, full-size, durable aluminum sheet pan
What is a commercial sheet pan
A commercial sheet pan is a heavy-duty baking and roasting tray designed for high-capacity foodservice operations. Typically made from durable materials like aluminum or stainless steel, it is used in bakeries, restaurants, and catering facilities for consistent cooking results. The Eagle SP1826-18 Panco® Sheet Pan is a full-size unit that measures 17-3/4" x 25-5/8", constructed from 18-gauge aluminum alloy for reliable performance. Its solid, uncoated surface supports various culinary applications, including baking, roasting, and food prep. Widely installed in convection ovens and rack systems, it is suitable for high-throughput environments needing uniform heat distribution and easy maintenance, making it ideal for bakery lines, food prep stations, and full-service kitchens.
Top commercial sheet pans for high-volume bakery and restaurant kitchens
Designed for durable industrial use, the Eagle SP1826-18 Panco® Sheet Pan offers high-quality aluminum construction, supporting consistent baking and roasting in demanding foodservice settings. Its full-size dimensions and sturdy build optimize workflow for moderate workloads in busy commercial kitchens, especially in bakery, restaurant, and catering operations. Eagle's model SP1826-18 features a robust full-size solid sheet design, making it ideal for high-volume baking with reliable operational performance.
- Moderate-workload applications in restaurant environment
- Suitable for bakery and catering facilities
- Manufactured by Eagle Group for industrial durability
- Supports consistent cooking with even heat distribution
- Ideal for standard bakery, food prep, and roasting needs
Why Choose Eagle SP1826-18 Panco® Sheet Pan?
Choosing the Eagle SP1826-18 Panco® Sheet Pan ensures reliable, professional-grade performance with a durable aluminum alloy construction that withstands heavy daily use. Its full-size, solid design provides uniform heat distribution essential for consistent baking and roasting, which enhances operational efficiency. Unlike thinner or coated pans, this model's rugged build supports demanding commercial workflows, reducing replacement frequency and maintenance needs. Its compatibility with standard rack systems simplifies integration, making it a dependable component in high-volume kitchens tasked with consistent culinary output.
- Built with heavy-duty 18 gauge aluminum for longevity
- Full-size, solid construction supports high-volume workflows
- Uncoated surface facilitates thorough cleaning and sanitation
- Supports standard commercial sheet rack compatibility
- Optimized for consistent heat transfer and uniform cooking
