The Eagle SHDS1836SL Quik-Set® Solid Shelf Louvered is a durable and versatile commercial shelving solution designed for foodservice environments requiring reliable storage and organization. Crafted from 14-gauge stainless steel, this louvered shelf measures 36 inches in width and 18 inches in depth, featuring top die-stamped openings measuring 2-3/4 inches by 1/2 inch on 3-inch centers for enhanced ventilation. Its marine edge design on all sides simplifies cleaning and prevents debris accumulation, while aluminum corner castings provide added structural integrity. Suitable for high-usage kitchen settings, this NSF-listed, rust-resistant shelving component supports efficient storage in food prep, storage, and transport applications, ensuring long-term performance and sanitation compliance.
Top Eagle SHDS1836SL Features
The Eagle SHDS1836SL Quik-Set® solid shelf offers precise dimensioning with a 36"W x 18"D footprint, featuring marine edges for easy maintenance. Its louvered design ensures optimal airflow, reducing moisture accumulation for food safety. Made from 14-gauge stainless steel, it guarantees durability under commercial kitchen conditions. Easy to install with die-stamped openings, it provides excellent ventilation and loading capacity. Compatible with Eagle’s modular shelving systems, facilitating seamless workflow integration for food prep and storage needs.
- Corrosion-resistant construction: 14 gauge stainless steel for durability
- Ventilated louvered design: enhances airflow and prevents moisture buildup
- Marine edge on all sides: simplifies cleaning and debris removal
- Top die-stamped openings: 2-3/4" x 1/2" on 3" centers for ventilation
- Structural aluminum corner castings: for added stability during heavy use
Ideal for high-traffic storage or prep areas in commercial kitchens
Eagle SHDS1836SL Technical Specs
The Eagle SHDS1836SL shelf is built with 14-gauge stainless steel and measures 36 inches wide in the side-to-side dimension, with a depth of 18 inches. It weighs 22 pounds, providing robust support for heavy loads typical of foodservice operations. The unit features a marine edge design on all sides to facilitate cleaning, while die-stamped openings measuring 2-3/4 inches by 1/2 inch on 3-inch centers ensure effective ventilation. The shelf’s NSF listing confirms compliance with sanitation standards for commercial food environments. Designed for easy installation, it supports modular shelving configurations, enhancing workflow efficiency in busy kitchens. Suitable for use in food prep stations, storage rooms, and transport carts, the shelf withstands high humidity and frequent cleaning routines.
- Dimensions: 36"W x 18"D x 1-1/2"H
- Material: 14 Gauge Stainless Steel
- Weight: 22 lbs
- Openings: 2-3/4" x 1/2" on 3" centers
- Construction: Marine edge on all sides for spill containment
- Finish: Stainless steel with NSF compliance
- Usage: Suitable for high-humidity environments with easy maintenance
- Electrical Compatibility: Not applicable
- Assembly Requirements: No, designed for straightforward installation
- Installation Clearance: Adequate airflow for ventilation and cleaning access
- Cleaning Method: Wipe with stainless-steel-safe disinfectant
- Compatibility: Designed for modular shelving setups and accessory integration
What is a commercial louvered shelving unit
A commercial louvered shelving unit is a robust storage solution designed for foodservice and industrial applications, featuring slotted or vented surfaces that facilitate airflow and moisture control. The Eagle SHDS1836SL is an example of such equipment, installed in storage and prep areas to optimize organizational efficiency. Crafted from stainless steel, it offers corrosion resistance and ease of maintenance, supporting sanitation standards. Ideal for moderate throughput kitchens, it ensures quick access and effective ventilation, making it suitable for busy restaurant, hospital, or catering environments requiring durable and hygienic shelving that can withstand rigorous cleaning routines and heavy loads.
Top commercial shelving for foodservice environments
Built for moderate throughput foodservice operations, the Eagle SHDS1836SL offers rugged stainless steel construction, corrosion resistance, and efficient ventilation. It is ideal for commercial kitchens and storage, with a focus on durability and easy maintenance in high-traffic settings.
- Operation Type — food prep and storage in busy kitchens
- Kitchen Type — compact commercial foodservice facilities
- Foodservice Category — restaurant and cafeteria shelving
- Workload Qualifier — moderate throughput and frequent cleaning
- Use Case — organized storage with ventilation for perishable products
Why Choose Eagle SHDS1836SL?
Designed with rust-resistant 14-gauge stainless steel, the Eagle SHDS1836SL offers superior durability and ventilation compared to typical commercial shelves. Its marine edge simplifies cleaning, while die-stamped ventilation openings enhance airflow and product freshness. Modular for flexible configurations, it supports efficient workflow in food prep areas without compromising sanitation or structural stability.
- Superior corrosion resistance with high-grade stainless steel materials
- Versatile, modular design for flexible storage configurations
- Marine edges facilitate thorough cleaning and spill containment
- Ventilated design improves airflow and reduces moisture buildup
- Heavy-duty aluminum corner castings strengthen load capacity
