The Eagle SDTL-96-16/4-X Soiled Dishtable with straight design is a commercial-grade stainless steel foodservice work surface engineered for high-efficiency warewashing stations. Measuring 96 inches in width, 30 inches in depth, and standing 43-1/2 inches tall, this unit features a durable 16-gauge 400 Series stainless steel top that ensures longevity and resistance to heavy use. Its left-to-right operation and galvanized legs with adjustable feet facilitate seamless integration into busy dishwashing workflows, providing a reliable surface for pre-rinse and soiled dish handling in mid-volume restaurant, hospital, or institutional kitchens. The pre-rinse sink with a 20" x 20" x 5" deep basket drain enhances sanitation and workflow efficiency, while raised rolled edges prevent spillage and streamline cleanability. Designed for professional environments demanding rugged durability and precision, the SDTL-96-16/4-X is optimized for demanding warewashing applications where dependability is critical.
Top Eagle SDTL-96-16/4-X Features
The Eagle SDTL-96-16/4-X Soiled Dishtable is tailored for high-volume dishwashing operations, combining a robust stainless steel construction with thoughtful features that streamline workflow. It includes a 20" x 20" x 5" deep pre-rinse sink with a basket drain, a deck mount faucet hole for pre-rinse, and raised rolled edges for spill containment. Its 16-gauge stainless top and galvanized legs ensure durability, ease of maintenance, and resistance to corrosion, suitable for busy commercial kitchens. The straight design maximizes workspace efficiency, while the adjustable feet facilitate precise leveling in varied installation environments, making it ideal for institutional or restaurant warewashing stations where durability and functionality are paramount.
- Durable 16-gauge stainless steel top withstands heavy use in busy kitchens
- Pre-rinse sink with basket drain enhances sanitation and workflow
- Galvanized legs with adjustable feet provide stability and easy installation
- Rolled edges facilitate quick cleaning and spill containment
- Left-to-right operation maximizes workspace efficiency in dishware handling
Ideal for institutional kitchens and mid-volume dishwashing setups requiring reliable, sanitary work surfaces.
SDTL-96-16/4-X Technical Specs
The Eagle SDTL-96-16/4-X model features a 96-inch width with a 30-inch depth and a height of 43-1/2 inches, constructed with 16-gauge 400 Series stainless steel for enhanced durability and corrosion resistance. It includes galvanized legs with adjustable leveling feet to accommodate uneven flooring, supporting a maximum weight of 223 lbs. The unit is equipped with an 8" splash height backsplash to prevent splashing and maintain cleanliness. It operates as a straightforward warewashing work surface, equipped with a pre-rinse basket drain and a deck mount faucet hole for utility flexibility. The design is optimized for commercial environment integration with NSF compliance for sanitation, making it suitable for high-traffic kitchens requiring a rugged, easy-to-clean dishtable.
- Dimensions: 96" W x 30" D x 43-1/2" H
- Material: 16-gauge stainless steel (400 Series)
- Weight: 223 lbs
- Construction: Galvanized legs with adjustable feet for stability
- Splash height: 8" H with backsplash
- Operation: Left-to-right with pre-rinse equipped with basket drain
- Capacity: Supports heavy warewashing workloads in commercial kitchens
- Electrical Requirements: Not electrical, designed for plumbing connection
- Plumbing Setup: Includes pre-rinse drain, deck mount faucet hole for easy integration
- Installation: Requires clearance for adjustable leveling feet and plumbing hookups
- Cleaning and Maintenance: All stainless steel surfaces for easy sanitation, rolled edges prevent debris accumulation
- Operational Fit: Compatible with standard warewashing sinks and pre-rinse units in commercial kitchens
What is a commercial soiled dishtable
A commercial soiled dishtable is a stainless steel work surface designed for high-volume dishwashing environments, used to hold and pre-rinse dishware, utensils, and cookware before washing. It typically includes integrated features such as pre-rinse sinks with drainage, backsplash height for spill control, and durable construction to withstand repeated heavy-duty use. The Eagle SDTL-96-16/4-X is an example, measuring 96 inches wide and integrating seamlessly into warewashing stations in restaurants, hospitals, or institutional kitchens, where sanitation, workflow efficiency, and durability are critical for operational success.
Top warewashing dishtables for institutional foodservice environments
Built with sturdy stainless steel construction and designed for moderate dishwashing workloads, the Eagle SDTL-96-16/4-X is suitable for institutional kitchens such as hospitals, schools, and restaurants. Its straight layout and pre-rinse features optimize workflow efficiency in medium-volume warewashing stations, making it a reliable and durable choice for demanding foodservice settings.
- Operation Type — Moderate-volume dishwashing stations
- Kitchen Setting — Institutional and restaurant kitchens
- Foodservice Category — Warewashing stations
- Workload Qualifier — Mid-range throughput
- Use Case — Pre-rinse and soiled dish handling in commercial kitchens
Why Choose Eagle SDTL-96-16/4-X?
Designed with a focus on heavy-duty durability and functional workflow, the Eagle SDTL-96-16/4-X sets itself apart with a 16-gauge stainless steel top, galvanized legs, and a professional straight layout. Its 8" splash back and pre-rinse support improve sanitation and operational efficiency in busy warewashing stations, providing a reliable, restaurant-ready solution that outperforms many standard models in demanding commercial kitchen environments.
- Extra-wide 96-inch surface fits larger dishware in tight spaces
- Self-contained design minimizes installation complexity
- Robust stainless steel construction ensures longevity in high-use areas
- Pre-rinse with basket drain boosts sanitation and workflow
- Adjustable leveling feet simplify installation on uneven floors
