The Eagle Group SDTL-30-16/4 Soiled Dishtable Straight Design is a professional-grade material-handling solution designed for commercial kitchens requiring durable and precise workflow stations. Measuring 30 inches wide, 30 inches deep, and standing 43-1/2 inches high, this unit features a 16-gauge 430 series stainless steel top optimized for heavy-duty foodservice environments. Its straight configuration supports efficient left-to-right operation in high-volume dishwashing and prep areas, incorporating an 8-inch splash backsplash for splash containment and hygiene. Equipped with galvanized legs and side bracing, along with adjustable feet for stable installation, this dishtable is tailored for demanding hospitality, institutional, and cafeteria operations, ensuring reliable sanitation and operational efficiency with seamless integration into existing kitchen layouts.
Top Eagle SDTL-30-16/4 Features
The Eagle SDTL-30-16/4 Soiled Dishtable offers a robust stainless steel surface with a 16-gauge thickness, facilitating long-term durability in high-use environments. Its left-to-right operation optimizes workflow in dishwashing stations and prep areas. The unit’s galvanized legs provide structural strength, while the 8-inch splash backsplash minimizes contamination and simplifies cleaning routines. Designed for efficient pre-rinse and dish management, it incorporates a 20" x 20" x 5" deep pre-rinse sink with basket drain and deck mount faucet hole, supporting seamless integration with handwash and pre-rinse fixtures. The dishtable’s construction ensures ease of maintenance, with smooth surfaces resistant to corrosion and easy to sanitize, making it ideal for commercial foodservice operations focused on sanitation and workflow efficiency.
- Durable construction: 16 gauge stainless steel surface for heavy-duty use
- Optimized workflow: Straight design supports efficient left-to-right operation
- Enhanced sanitation: 8-inch splash backsplash reduces splash and debris spread
- Ease of maintenance: Galvanized legs and smooth steel surface simplify cleaning
- Pre-rinse integration: 20" x 20" x 5" deep sink with basket drain supports dish and utensil pre-cleaning
Ideal for high-volume dishwashing or prep stations in commercial kitchens requiring durable, easy-to-maintain soiled dishtable solutions.
Technical Specs of the Eagle SDTL-30-16/4
The Eagle SDTL-30-16/4 Soiled Dishtable is a commercial-grade unit constructed with a 16-gauge stainless steel top from the 400 Series, providing robust resistance to corrosion and heavy use. It features galvanized legs with side bracing and adjustable feet for stability. The overall dimensions are 30 inches in width, 30 inches in depth, and 43-1/2 inches in height, supporting standard installation heights and clearance for warehouse or kitchen environments. The unit weighs approximately 44 pounds, ensuring stability without sacrificing portability. It features an 8-inch splash height for splash containment, a left-to-right work direction, and comes with a pre-rinse sink area measuring 20" x 20" x 5" deep, equipped with a basket drain and deck mount faucet hole. The dishtable is designed for straightforward cleaning, with surfaces compatible with typical commercial sanitizing protocols. It is NSF listed, ensuring compliance with industry standards for sanitation and safety.
- Dimensions: 30"W x 30"D x 43-1/2"H for standard installation
- Material: 16 gauge 430 stainless steel for durability
- Construction: Galvanized legs with side bracing and adjustable feet
- Splash height: 8 inches for splash containment
- Weight: 44 lbs, lightweight for easy positioning
What is a commercial soiled dishtable
A commercial soiled dishtable is a specialized stainless steel work station designed for collecting and pre-rinsing dishware in high-volume foodservice operations. It typically features durable construction, a designated sink area for pre-rinse tasks, and splash containment features suitable for intense dishwashing workflows. The Eagle SDTL-30-16/4 model, with its straight design, 16-gauge stainless surface, and integrated pre-rinse sink, is installed in dishwashing and prep areas of restaurants, cafeterias, and institutional kitchens. It is optimized for mid-volume throughput, providing an efficient and sanitary surface to manage soiled items prior to cleaning processes.
Top standard dishedishtable for commercial foodservice environments
The Eagle SDTL-30-16/4 Soiled Dishtable built for dishwashing stations in restaurant kitchens ensures reliable durability and streamlined workflows, making it suitable for medium- to high-volume foodservice settings requiring efficient pre-rinse and soiled dish handling. Eagle Brand SDTL-30-16/4 facilitates organized dish management with its sturdy stainless steel construction and functional design, vital for medium throughput kitchen operations.
- Operation Type — supporting high-throughput warewashing and pre-rinse tasks
- Kitchen Setting — ideal for busy restaurant dish stations and institutional kitchens
- Foodservice Category — suited for commercial dishwashing environments
- Workload Qualifier — designed for moderate to heavy daily use
- Use Case — effective in supporting meal service and sanitation workflows
Why Choose Eagle SDTL-30-16/4 Soiled Dishtable
Designed with a robust 16-gauge stainless steel top and galvanized legs, the Eagle SDTL-30-16/4 offers superior durability and functional efficiency compared to standard models. Its straight design supports seamless workflow integration for dishwashing stations, while features like the pre-rinse sink with basket drain enable quick, effective pre-cleaning. Its lightweight construction and sturdy build make maintenance straightforward, reducing downtime and cleaning effort, helping commercial kitchens maintain sanitation standards and operational speed more effectively.
- Extended durability with 16-gauge stainless steel construction
- Optimized for efficient dishwashing workflow
- Sturdy galvanized legs with adjustable feet for stability
- Pre-rinse sink with basket drain enhances productivity
- Designed for easy cleaning and quick maintenance
