The Eagle SDTCL-72-16/4 Soiled Dishtable with corner design is a commercial-grade foodservice worktable specifically engineered for efficient waste management in busy kitchen environments. Built with durable 16-gauge stainless steel from the 400 Series, this unit features a 72" width from machine to corner and includes an 8" splash height for sanitation ease. Designed for left-to-right operation, it integrates seamlessly into prep stations and dishwashing zones, offering a 30" working depth and a 43.5" overall height. The unit includes a 20" x 20" x 5" deep pre-rinse sink with a basket drain, a deck mount faucet hole, raised rolled edges for spill containment, galvanized legs with adjustable feet, and NSF approval for commercial sanitation standards. Its technical specifications make it an ideal solution for mid-volume, high-turnover foodservice operations requiring reliable, stainless steel construction with precise dimensions and functional features for sanitation and workflow efficiency.
Top Eagle SDTCL-72-16/4 Features
The Eagle SDTCL-72-16/4 Soiled Dishtable boasts a corrosion-resistant 16-gauge stainless steel top, facilitating durable and sanitary surface cleaning. Its corner design maximizes space utilization across narrow kitchen layouts. The pre-rinse sink with basket drain enables effective waste removal, while the galvanized legs ensure stability and ease of height adjustment. The unit’s NSF approval signifies compliance with strict sanitation standards, ideal for high-volume dishwashing and prep workflows in commercial kitchens. Designed for efficient workflow integration, the dishtable supports heavy-duty use with minimal maintenance requirements.
- Durable construction: 16-gauge stainless steel preparation surface
- Optimized space: Corner design accelerates workflow in tight kitchens
- Sanitary surface: Easy to clean with raised rolled edges for spill containment
- Heavy-duty stability: Galvanized legs with adjustable feet for leveling
- Practical functionality: Pre-rinse sink with basket drain for waste management
Ideal for mid-volume foodservice establishments requiring reliable waste disposal and prep station integration.
SDTCL-72-16/4 Technical Specs
The Eagle SDTCL-72-16/4 dishtable features a robust stainless steel construction with 16-gauge material thickness, providing excellent durability and sanitation. Its overall dimensions are 72" wide from machine to corner, with a depth of 30" and a height of 43.5". The unit weighs approximately 180 pounds and incorporates galvanized legs with adjustable feet for secure placement. This model includes an 8" splash height, ensuring spill containment during heavy use. Designed for commercial sanitation, it employs NSF-approved features, including stainless steel surfaces that facilitate straightforward cleaning and maintenance. The pre-rinse sink measures 20" x 20" with a 5" depth, equipped with a basket drain and a deck-mounted faucet hole, supporting efficient waste disposal. The unit’s construction and design elements ensure compatibility with standard foodservice workflows, fitting seamlessly into various kitchen configurations. The dishtable is suitable for cold, non-refrigerated environments and maintains excellent corrosion resistance under typical operating conditions.
- Electrical requirements: Not applicable; manual operation
- Construction & finish: 16-gauge stainless steel, NSF-approved
- Dimensions: 72" W x 30" D x 43.5" H
- Weight: Approximately 180 lbs
- Leg type: Galvanized with adjustable feet for stability
- Capacity: 20" x 20" x 5" deep pre-rinse sink
- Material safety: Food-grade stainless steel, easy to sanitize
- Temperature resistance: Suitable for ambient temperature environments
- Cleaning & maintenance: Smooth stainless steel surfaces, easy to disassemble for cleaning
Electrical & plumbing setup: Requires standard plumbing for sink connection and drain; no electrical hookups needed
Airflow & drainage clearance: Sufficient behind and beneath for cleaning and drainage
Installation requirements: Level surface with secure anchoring; clearance for pipe connections
Workload compatibility: Supports moderate throughput in high-volume kitchen settings
Operational environment: Designed for dry, enclosed areas with countertop compatibility
What is a commercial soiled dishtable?
A commercial soiled dishtable is a stainless steel workstation designed for waste and utensil disposal in high-demand foodservice environments. It includes features such as pre-rinse sinks, corner configurations for space efficiency, and NSF approval for sanitation compliance. Specifically, the Eagle SDTCL-72-16/4 is an "L" shaped dishtable with a 72" length, perfect for busy dishwashing and prep stations, supporting moderate workload operations in restaurants and institutional kitchens.
Top Dishtables for High-Volume Foodservice Settings
Designed for efficient waste management and hygiene, the Eagle SDTCL-72-16/4 provides rugged capacity, corrosion-resistant stainless steel, and precise dimensions, making it suitable for moderate workload kitchens with space constraints. Its corner design supports streamlined workflows in busy restaurant and institutional environments, ensuring reliable sanitation and durability for professional foodservice operations.
- Typical operation for mid-volume restaurant dish stations
- Ideal for compact commercial kitchens and prep areas
- Supports soiled dish handling and waste disposal
- Engineered for moderate throughput and easy maintenance
- Background of robust stainless steel and space efficiency
Why Choose Eagle SDTCL-72-16/4?
Designed with rugged 16-gauge stainless steel and a smart corner layout, the Eagle SDTCL-72-16/4 dishtable offers superior durability and sanitation for commercial dishwashing areas. Its NSF approval and galvanized legs ensure long-lasting performance with minimal upkeep, making it a reliable choice for busy foodservice operations seeking efficient workflow integration and ease of cleaning.
- Compact footprint with corner utilization advantages
- Heavy-duty stainless steel to withstand daily use
- Galvanized legs with adjustable height for stability
- Includes pre-rinse sink with basket drain for waste removal
- NSF-approved for compliance with sanitation standards
