The Eagle Group SC2430E Security Unit is a stationary storage solution designed for security and organization in commercial foodservice environments. Measuring 33-1/4" in width, 27-1/4" in depth, and 67" in height, this unit features open wire construction with 2" x 2" mesh panels to provide visibility and ventilation. It includes two hinged doors equipped with hasps suitable for padlocks, ensuring secure storage. Finished with Eagle’s epoxy-coated hybrid finish and MICROGARD® antimicrobial protection, it offers durable, hygienic performance ideal for restaurant and kitchen security applications, with a precise weight of 139 lbs.
Top Eagle SC2430E Features
The Eagle SC2430E Security Unit provides robust security with open wire mesh for visibility, reinforced epoxy finish, and antimicrobial properties for enhanced sanitation. Designed for moderate-demand storage, it supports secure, accessible equipment or supplies in busy foodservice operations, with features optimized for durability and straightforward maintenance in commercial kitchens.
- Open wire construction: Facilitates visibility and airflow for stored items
- Epoxy hybrid finish: Ensures corrosion resistance in humid environments
- Microgard antimicrobial protection: Reduces microbial growth on surfaces
- Padlock-ready doors: Secures contents with standard padlocks
- Dimensions: 33-1/4"W x 27-1/4"D x 67"H, suitable for tight spaces
Ideal for secure storage of supplies in busy restaurants or commercial kitchens requiring easy access and high durability
Eagle SC2430E Technical Specs
The Eagle SC2430E Security Unit operates without electrical requirements, featuring a durable epoxy-coated wire construction with an overall weight of 139 lbs. Its dimensions of 33-1/4" width, 27-1/4" depth, and 67" height optimize space efficiency for storage and security. The unit is finished with Eagle’s blue-green hybrid epoxy and incorporates MICROGARD® antimicrobial technology, promoting hygiene in foodservice settings. Its open wire design enhances airflow and visibility, while the two hinged doors provide access for securing items with padlocks, supporting safe storage in diverse commercial environments.
- Dimensions: 33-1/4"W x 27-1/4"D x 67"H for optimal space use
- Material: Epoxy-coated wire construction with antimicrobial finish
- Weight: 139 lbs, supporting durable, long-term installation
- Finish: Blue Green hybrid epoxy coating resisting corrosion
- Construction: Open wire panels for ventilation and storage visibility
What is a commercial security unit?
A commercial security unit is a fixed storage enclosure designed for secure organization in foodservice and hospitality operations. It features durable wire or metal construction, lockable access points, and finishes resistant to corrosion and microbial growth. The Eagle SC2430E is installed in kitchen or prep areas to safeguard supplies and equipment, supporting efficient workflow and maintaining hygiene standards in moderate-volume foodservice settings.
Top security units for restaurant and kitchen management
Top commercial security units deliver reliable durability, secure storage, and ease of access for moderate foodservice operations. Designed for secure, hygienic storage in busy restaurant or hospitality settings, Eagle SC2430E units are built to support efficient workflow with high-quality wire construction and antimicrobial finishes, suitable for medium workloads.
- Operation Type — suitable for moderate foodservice throughput
- Kitchen Setting — ideal for quick-access security in commercial kitchens
- Foodservice Category — supports supply security in restaurants and cafes
- Workload Qualifier — optimized for medium-volume storage needs
- Use Case — secure equipment and supply organization
Why Choose Eagle SC2430E?
Compared to similar security units, the Eagle SC2430E offers a more durable epoxy hybrid finish with antimicrobial protection, ensuring longevity and sanitation. Its open wire design maximizes airflow and visibility, while the lockable doors enhance security. The unit’s precise size and construction enable straightforward integration into tight or busy foodservice environments, improving operational efficiency and safeguarding inventory with restaurant-ready performance.
- Compact footprint supports tight kitchen spaces
- Built-in antimicrobial coating reduces microbial buildup
- Heavy-duty epoxy finish resists corrosion over time
- Open wire panels facilitate airflow and inventory checks
- Padlock-ready doors ensure secure access in foodservice