The Eagle SBPR-96-S Pot Rack Wall-Mounted is a commercial-grade kitchen storage solution designed for efficient organization in professional foodservice environments. Measuring 96 inches in width, this stainless steel rack features a single-bar design constructed from 3/16" x 2" flat bar material, ensuring durability and stability under frequent use. It includes eight double-pronged pot hooks, facilitating convenient hanging and retrieval of cookware in restaurants, catering operations, or institutional kitchens. Its robust stainless steel construction offers corrosion resistance and ease of maintenance, making it suitable for high-traffic commercial kitchens that require reliable, sanitary storage solutions.
Top Eagle SBPR-96-S Features
This wall mount pot rack is engineered for heavy-duty kitchen environments, offering a 96" wide stainless steel construction with a sleek single-bar design that maximizes storage capacity. Includes eight double-pronged hooks designed for optimal weight distribution, reducing stress on the rack and facilitating swift equipment access. The flat bar construction ensures structural integrity, durability, and corrosion resistance, making it an ideal solution for busy commercial kitchens seeking efficient space utilization, easy cleaning, and robust performance. Its mounting system supports secure installation in fast-paced foodservice settings, suitable for hanging multiple pots and utensils.
- Width for flexible installation: 96 inches wide to accommodate large cookware collections
- Durable stainless steel: 3/16" x 2" flat bar construction for long-term use
- User-friendly hooks: (8) double-pronged hooks for quick utensil access
- Corrosion-resistant finish: Suitable for high-moisture kitchen environments
- Ease of maintenance: Simple cleaning with minimal disassembly required
Ideal for large commercial kitchens and foodservice operations seeking durable cookware storage solutions
SBPR-96-S Technical Specs
The Eagle SBPR-96-S Pot Rack is constructed entirely of stainless steel, offering corrosion resistance and structural strength. It measures 85" to 96" in width, with overall dimensions of 101.13" in width, 8.5" in depth, and 2" in height. The rack weighs 24 lbs, providing a sturdy yet manageable installation. It includes eight double hooks, each designed to hold heavy cookware securely, supporting a wide array of kitchen utensils and pots. This model is supplied with NSF compliance for safety and sanitation, with mounting options suitable for wall installation in busy commercial kitchens. It is designed for discrete, space-efficient storage, supporting workflow optimization in foodservice settings.
- Dimensions: 101.13" W x 8.5" D x 2" H for flexible mounting
- Weight: 24 lbs primarily for stable, durable support
- Material: Stainless steel for corrosion resistance and longevity
- Hooks: Includes (8) double hooks compatible with heavy cookware
- Construction: Flat bar design supporting up to significant weight
- Compliance: NSF approved for safety in high-volume kitchens
- Wall mounting compatibility: Supports secure installation in commercial environments
- Installation clearance: Requires appropriate space for safe mounting and access
- Corrosion resistance: Suitable for humid kitchen climates, cleaning routines
- Weight capacity: Supports multiple heavy pots for efficient storage
- Maintenance: Easy to clean with stainless steel surfaces and minimal disassembly
What is a commercial pot rack?
A commercial pot rack is a heavy-duty storage fixture designed for professional kitchens to organize and display cookware efficiently. The Eagle SBPR-96-S wall-mounted pot rack is constructed from stainless steel, measuring 96 inches wide with a single-bar design supported by double-pronged hooks, ideal for large-scale foodservice applications. It is suitable for installation in restaurant kitchens, catering facilities, or institutional foodservice settings where space optimization and durability are critical, supporting the organization of pots, pans, and utensils for consistent workflow management.
Top stainless steel pot racks for large foodservice operations
Commercial stainless steel pot racks provide robust, space-saving storage solutions for large kitchens and foodservice environments. The Eagle SBPR-96-S offers a 96-inch width with high-quality construction for medium workloads, supporting heavy cookware in busy restaurant kitchens and institutional settings. Designed for wall mounting, it ensures efficient workflow and sanitation in high-volume foodservice operations, making it a reliable, restaurant-ready option for cookware organization.
- Operation Type — suitable for large, fast-paced commercial kitchens
- Kitchen Type — ideal for institutional or high-volume restaurant applications
- Foodservice Category — used in professional kitchens for cookware organization
- Workload Qualifier — supports moderate to high cookware storage demands
- Use Case — effective for space-efficient hanging cookware in busy foodservice settings
Why Choose Eagle SBPR-96-S?
Designed with high-quality stainless steel and a robust single-bar framework, the Eagle SBPR-96-S offers superior durability and corrosion resistance compared to standard models. Its generous 96-inch width and included double hooks maximize storage capacity while supporting heavy cookware securement. The rack’s NSF approval, straightforward wall mounting, and minimal maintenance requirements make it an efficient, restaurant-ready component for professional kitchens seeking reliable, space-efficient storage that enhances workflow and sanitation without sacrificing strength or style.
- Comparable to self-contained units but offers a larger working width
- Features heavy-duty stainless steel construction for longevity
- Designed for high-volume commercial kitchens requiring durable storage
- Enhanced with double-pronged hooks supporting diverse cookware sizes
- Pre-drilled for secure wall mount installation in busy foodservice environments
