Eagle SBPR-108-A 108 Inch Pot Rack Wall Mount Aluminum with Double Pronged Hooks

The Eagle SBPR-108-A Pot Rack Wall Mount 108"W is a commercial-grade storage solution designed for professional kitchens requiring durable and efficient organization of cookware. Constructed from high-quality aluminum with a single 3/16" x 2" flat bar design, this wall-mounted rack measures 108 inches in width, providing ample space for multiple pots and utensils. Its sturdy stainless steel double-pronged hooks ensure secure hanging, while the NSF listing attests to its suitability for foodservice environments. The rack's precise dimensions—113.13 inches wide, with a height of 2 inches and a depth of 8.5 inches—make it an ideal fit for high-traffic commercial kitchens, restaurant prep areas, or institutional foodservice setups that demand robust and accessible storage for cookware.

Top Eagle SBPR-108-A Features

The Eagle SBPR-108-A Pot Rack offers a robust single-bar design with aluminum construction, supporting heavy cookware in busy commercial kitchens. Its 108-inch width with stainless steel double-pronged hooks facilitates efficient workflow, while its durable, corrosion-resistant materials ensure long-term usage. Designed for ease of maintenance, the rack mounts securely to wall surfaces, streamlining installation and cleaning. It is well-suited for restaurant prep zones and institutional kitchens that require reliable utensil organization. This rack supports quick access to multiple pots, enhancing overall operational efficiency.

• Heavy-duty aluminum frame supports commercial cookware loads
• Corrosion-resistant stainless steel hooks for durability
• Easy to install and maintain wall-mount design
• 108" width accommodates extensive cookware collection
• Designed for high-traffic food preparation environments

Ideal for restaurant kitchens and institutional foodservice operations needing dependable pot storage

SBPR-108-A Technical Specs

The Eagle SBPR-108-A Pot Rack features a construction primarily of aluminum with stainless steel hooks, providing a combination of strength and corrosion resistance suitable for demanding commercial settings. The rack has a width span of 97" to 108" and measures 113.13" across its overall width, with a depth of 8.5" and a height of 2". It weighs approximately 10 lbs, facilitating straightforward installation. The device is NSF listed for food safety standards, ensuring it meets industry sanitation and safety requirements. Its mounting height and spacing allow for optimal utilization in workspaces with standard wall clearance. The rack's design supports typical commercial kitchen workflows, with hook configurations capable of hanging both large and small cookware items, simplifying storage and retrieval in high-volume environments.

• Supports wall mounting with standard clearance and spacing
• Construction: aluminum with stainless steel hooks for corrosion resistance
• Dimensions: 113.13" W x 8.5" D x 2" H, weighs 10 lbs
• NSF approved for food safety and sanitation compliance
• Compatible with commercial kitchen environments requiring quick cookware access

What is a commercial pot rack wall mount

A commercial pot rack wall mount is a heavy-duty storage system designed specifically for foodservice environments, providing efficient organization of cookware in professional kitchens. The Eagle SBPR-108-A is a wall-mounted unit constructed with high-quality aluminum and stainless steel hooks, supporting multiple pots and utensils across a 108-inch span. This rack is typically installed in restaurant prep areas, culinary schools, or institutional kitchens, facilitating quick access and streamlined workflow. Its robust build and NSF listing make it suitable for high-traffic settings where durable, easy-to-clean storage solutions are essential for maintaining operational efficiency and sanitation.

Top Commercial Wall-Mounted Pot Racks for Foodservice Efficiency

These industry-grade wall-mounted pot racks provide durable, secure, and accessible storage suited for busy foodservice operations. Manufactured by Eagle, SBPR-108-A supports medium workload kitchens, ideal for restaurant prep stations and institutional environments, offering reliable performance in high-volume settings with a focus on ease of use and sanitation.

• Operation type — high-volume restaurant prep kitchens
• Kitchen setting — compact commercial spaces requiring space-maximizing storage
• Foodservice category — institutional kitchens, catering facilities
• Workload qualifier — moderate throughput with frequent cookware handling
• Use case — organized cookware storage and quick access in high-demand environments

Why Choose Eagle SBPR-108-A Pot Rack Wall Mount ?

Designed with durable aluminum construction and stainless steel hooks, the Eagle SBPR-108-A offers a robust and corrosion-resistant solution for commercial kitchens. Its wide span supports extensive cookware collections, while its NSF listing ensures compliance with food safety standards. The rack's straightforward wall-mount design simplifies installation and maintenance, enhancing operational workflow and storage efficiency compared to typical units. This setup maximizes space utilization in high-traffic foodservice environments, making it an optimal choice over lesser-built or less adaptable racks.

• Superior aluminum frame with stainless steel hooks for longevity
• Widely spaced 108" capacity for extensive cookware storage
• Designed for swift installation and simple cleaning
• Supports high-traffic commercial kitchen workflows
• NSF listed for easy sanitation and safety compliance