The Eagle S5-86-2160V Starter Shelving Unit is a commercial-grade wire shelving solution designed for efficient storage and organization in professional foodservice environments. Measuring 60 inches wide by 21 inches deep and standing 86 inches tall, this five-tier rack is built with durable wire shelves featuring Eagle’s patented QuadTruss® design for enhanced stability. Finished with a VALU-MASTER® pewter gray epoxy coating, the unit is corrosion-resistant and suitable for high-humidity settings, facilitating sanitary cleaning and maintenance. Ideal for kitchen storage, dishware organization, or supply stacking, this stationary shelving system provides a modular framework for versatile workflow optimization within foodservice operations. Its robust construction and precise dimensions suit both small and medium-volume setups requiring reliable, NSF-listed equipment.
Top Eagle S5-86-2160V Features
The Eagle S5-86-2160V wire shelving unit offers a sturdy and corrosion-resistant structure tailored for commercial kitchens and storage facilities. Its 5-tier design with 86-inch-height posts supports substantial load capacities, while the patented QuadTruss® design provides exceptional stability. The epoxy-coated finish ensures durability and easy sanitation, minimizing maintenance efforts. The 60"W x 21"D dimensions fit compact storage areas and prep stations, making it ideal for organized, space-efficient workflows in foodservice settings. This versatile shelving unit supports quick assembly and disassembly, facilitating routine cleaning and adjustable configurations for varied operational needs.
- Functionality: Supports medium workload with high stability via QuadTruss® design
- Durability: Epoxy coated, corrosion-resistant wire shelves for long-term use
- Ease of Maintenance: Knocked down design simplifies cleaning and reconfiguration
- Application Fit: Fits compact kitchen and backend storage areas efficiently
- Workflow Integration: Modular configuration enhances storage organization and workflow flow
Ideal for commercial kitchens, storage rooms, and prep areas needing sturdy, corrosion-resistant shelving.
S5-86-2160V Technical Specs
The Eagle S5-86-2160V shelving unit features a model number S5-86-2160V, constructed with four robust 86-inch posts and five wire shelves with a capacity designed for moderate storage demands. The epoxy gray finish ensures resistance to corrosion and ease of cleaning, suitable for high humidity environments typical of commercial kitchens. Its dimensions of 60 inches wide, 21 inches deep, and 86 inches high make it adaptable for various storage configurations. At a shipping weight of 110 lbs, it is designed for durable stability and long-term performance, with a freight class of 70 for cost-effective freight handling. The unit is NSF-listed, ensuring compliance with standards for foodservice equipment sanitation and safety.
- Width: 60 inches for optimized storage space
- Depth: 21 inches suitable for compact areas
- Height: 86 inches supporting multi-tier organization
- Weight: 110 lbs for stable placement and easy repositioning
- Finish: Gray epoxy coating for corrosion resistance and easy cleaning
- NSF Listed: Yes, suitable for foodservice environments
- Construction: Wire shelves with QuadTruss® design for maximum stability
- Electrical Compatibility: Not applicable
- Installation: Knocked down for straightforward assembly with included instructions
- Drainage & Airflow: Open wire design facilitates drainage and airflow for sanitation
- Cleaning & Maintenance: Clean with mild detergents, disassemble easily for thorough sanitation
- Usage Environment: Suitable for wet and dry storage in commercial kitchens
- Structural Durability: Epoxy coating and 86" posts ensure long-term stability under regular use
What is a commercial wire shelving unit?
A commercial wire shelving unit is a sturdy, open-wire storage system designed for high-demand foodservice and industrial environments. Such units, including the Eagle S5-86-2160V model, use durable wire shelving supported by reinforced uprights to maximize airflow and sanitation. They are commonly installed in kitchen pantries, prep stations, and storage rooms to efficiently organize supplies, utensils, or bulk ingredients. These units are optimized for environments requiring easy cleaning, quick assembly, and reliable weight capacity, making them an essential component of professional storage solutions in restaurants, cafeterias, and catering facilities.
Top Commercial Wire Shelving Units for Foodservice Operations
Designed for medium workload environments, the Eagle S5-86-2160V offers durable, NSF-listed wire shelving suited for kitchen storage and organization. Its rugged epoxy finish and patented QuadTruss® structure provide stability and easy maintenance, making it ideal for busy restaurant and cafeteria workflows.
- Operation Type — effective in small to medium kitchens
- Kitchen Setting — suitable for compact commercial spaces
- Foodservice Category — ideal for restaurant storage and prep areas
- Workload Qualifier — supports moderate throughput operations
- Use Case — enhances storage efficiency in commercial kitchens
Why Choose Eagle S5-86-2160V
Why choose the Eagle S5-86-2160V over similar shelving units? Its robust epoxy-coated wire shelves and innovative QuadTruss® design deliver unmatched stability and corrosion resistance. The 86-inch height posts maximize vertical storage, while the assembly process is straightforward, ensuring minimal downtime. Its NSF-listed quality and durable construction set it apart as a reliable, restaurant-ready storage solution that maintains sanitation standards and supports varying organization needs.
- Enhanced Stability: QuadTruss® design provides maximum load support
- Space Efficiency: 86-inch posts optimize vertical storage capacity
- Corrosion Resistance: Valu-Master pewter gray epoxy finish withstands wet environments
- Modular Design: Knocked-down construction allows flexible reconfiguration
- Foodservice Compatibility: NSF-listed for sanitation and safety
