The Eagle S5-86-2142E Starter Shelving Unit is a robust, commercial-grade wire storage solution designed for high-demand foodservice environments. Measuring 42 inches in width by 21 inches in depth and standing 86 inches tall, this five-tier unit features durable wire shelves with the patented QuadTruss® design for maximum load stability. Finished with an epoxy-coated, blue-green hybrid EAGLEgard® finish and MICROGARD® antimicrobial protection, it ensures longevity and hygiene efficiency. Ideal for restaurant, kitchen, and catering operations, this unit provides scalable storage with precise dimensional and load-bearing specifications, enhancing organizational workflows and sanitation standards.
Top Eagle S5-86-2142E Features
The Eagle S5-86-2142E starter shelving unit is engineered for intensive commercial foodservice applications, offering five corrosion-resistant wire shelves with the patented QuadTruss® design that supports heavy loads. Its hybrid epoxy finish with antimicrobial properties ensures maintenance ease and enhanced hygiene. Equipped with four 86-inch posts for structural stability, it integrates seamlessly into storage zones requiring flexible, durable shelving solutions. The knockdown assembly facilitates straightforward installation, making it suitable for versatile kitchen or storage room setups.
- Maximum Load Capacity: Supports substantial weight with sturdy wire shelves
- Corrosion-Resistant Finish: Epoxy-coated for durability in moist environments
- Ease of Maintenance: Quick disassembly simplifies cleaning and inspection
- Optimized Storage: 5-tier design maximizes vertical space utilization
- Stable Structure: QuadTruss® design enhances load stability and safety
Ideal for high-volume storage requiring stable, hygienic shelving solutions in commercial kitchens and warehouses.
S5-86-2142E Technical Specs
The Eagle S5-86-2142E shelving unit is constructed with four 86-inch posts and five wire shelves measuring 42 inches wide by 21 inches deep, supporting a total weight of approximately 80 pounds. The epoxy-coated finish offers excellent corrosion resistance, suitable for humid kitchen environments. Its antimicrobial MICROGARD® coating aids in maintaining hygiene and reducing bacterial growth. The unit ships knocked down for straightforward assembly, requiring minimal tools. Designed for durability, it features a load capacity optimized for moderate to high storage demands and adheres to standard foodservice sanitation requirements. Dimensions are precisely tailored to fit in diverse storage areas, with a total height of 86 inches to maximize vertical organization.
- Dimensions: 42" W x 21" D x 86" H, total weight 80 lbs
- Finish: Epoxy-coated hybrid finish with MICROGARD® antimicrobial protection
- Posts/Uprights: (4) 86" high posts for structural stability
- Material: Heavy-duty welded wire shelving for load support
- Assembly: Knocked down packaging for easy setup, tools required
- Usage Environment: Suitable for humid, high-traffic foodservice storage areas
What is a commercial wire shelving unit
A commercial wire shelving unit is a durable, versatile storage fixture designed for high-volume foodservice and industrial environments. The Eagle S5-86-2142E features five sturdy wire shelves supported by four 86-inch posts, optimized for vertical storage in kitchens and warehouses. Its epoxy-coated, antimicrobial finish enhances sanitation, making it suitable for frequent cleaning and hygienic compliance. Typically installed in storage rooms or prep areas, these units provide reliable organization for supplies, equipment, and ingredients in busy foodservice operations or retail storage facilities.
Top Wire Shelving Units for Foodservice Storage
Built for durability and stability, the Eagle S5-86-2142E offers a reliable solution for moderate to high-volume foodservice storage. Its robust construction, antimicrobial finish, and scalable design make it ideal for commercial kitchen setups, grocery backrooms, or catering supply storage. Designed for operation in demanding environments, this unit supports efficient workflow and hygienic requirements, ensuring long-term performance for busy foodservice facilities.
- Operation Type — suitable for back-of-house inventory management
- Kitchen Setting — fits in commercial kitchens and storage rooms
- Foodservice Category — ideal for restaurant and catering storage
- Workload Qualifier — supports moderate throughput storage needs
- Use Case — designed for organized ingredient and supply management
Why Choose Eagle S5-86-2142E
Choosing the Eagle S5-86-2142E establishes a commitment to reliable, restaurant-ready storage equipment that combines strength, hygiene, and ease of maintenance. Its horizontal stability, antimicrobial coating, and knockdown design differentiate it from competitors, providing operational efficiency and sanitation in demanding commercial settings. This unit’s precise dimensions and durable construction optimize space utilization while supporting rigorous workflow requirements.
- Compact footprint fits tight storage areas
- Patented QuadTruss® design enhances load stability
- Corrosion-resistant epoxy finish ensures longevity
- Antimicrobial MICROGARD® reduces bacterial growth risk
- Effortless assembly promotes quick installation and cleaning