Eagle S5-86-2136S 36 Inch 5 Tier Stainless Steel Starter Shelving Unit

The Eagle S5-86-2136S Starter Shelving Unit is a commercial-grade, five-tier wire shelving system designed for durability and versatility in foodservice environments. Constructed with stainless steel finish and featuring the patented QuadTruss® design, this 36-inch wide by 21-inch deep by 86-inch high shelving unit provides robust load support for storage and organization applications in restaurants, catering facilities, and industrial kitchens. Its knockdown assembly facilitates straightforward installation and maintenance, making it suitable for medium-volume workflows requiring efficient space utilization and reliable performance.

Top Eagle S5-86-2136S Features

The Eagle S5-86-2136S wire shelving unit offers structural integrity with (4) 86" posts and a stainless steel finish optimized for high durability and corrosion resistance. Its five wire shelves incorporate the patented QuadTruss® design for enhanced load capacity and stability, making it ideal for storing heavy cookware, bulk ingredients, or service supplies in busy foodservice settings. Designed for easy assembly and cleaning, this unit supports efficient workflows and hygienic operation within commercial kitchens and storage rooms.

• Maximum load capacity: supports heavy-duty storage needs with reinforced wire shelves
• Corrosion-resistant finish: stainless steel for long-term durability in food environments
• Easy assembly and maintenance: knockdown design simplifies installation and cleaning
• Space-efficient footprint: fits tight spaces without sacrificing storage volume
• Versatile application: suitable for shelving, storage, and organization in commercial kitchens

Ideal for bulk storage, ingredient organization, and workflow efficiency in demanding foodservice operations.

Eagle S5-86-2136S Technical Specs

The Eagle S5-86-2136S shelving unit is engineered for reliable service in fast-paced foodservice environments. It features a stainless steel finish resistant to corrosion and staining, with a weight of 75 lbs for stable positioning. The unit ships knocked down for straightforward setup, requiring basic tools, and supports a load capacity suitable for medium-duty storage. Its dimensions of 36" W x 21" D x 86" H make it adaptable to various space configurations. The wire shelves with patented QuadTruss® design ensure optimal load distribution and stability, supporting daily operations involving heavy food containers or equipment. The stainless steel construction allows for efficient cleaning with standard methods compatible with commercial food safety standards. The unit is also NSF listed, ensuring compliance with foodservice sanitation standards.

• Assembly: Knockdown configuration with simple tool requirements
• Dimensions: 36 inches width x 21 inches depth x 86 inches height
• Finish: Stainless steel for corrosion resistance
• Weight: 75 lbs, lightweight for a durable commercial unit
• Support: Supports medium workloads with reinforced QuadTruss® shelves

What is a commercial wire shelving unit?

A commercial wire shelving unit is a versatile storage system designed for heavy-duty use in foodservice, retail, or industrial settings. These units are constructed with durable wire grids supported by sturdy uprights, often featuring antimicrobial or corrosion-resistant finishes. Installed in kitchens, storage rooms, or prep areas, they facilitate organized storage of ingredients, equipment, or supplies. The Eagle S5-86-2136S Starter Shelving Unit exemplifies these features, combining high load capacity with ease of cleaning—making it ideal for medium-volume foodservice operations that require reliable and hygienic storage solutions.

Top Commercial Shelving Units for Medium-Volume Foodservice Settings

Designed for medium workloads, Eagle S5-86-2136S offers robust, NSF-listed durability, perfect for organized ingredient storage and workflow management in commercial kitchens. Manufactured by Eagle, it is suitable for operation in restaurant, catering, or institutional foodservice environments, supporting efficient storage needs.

• Operation Type — medium-volume foodservice workflows
• Kitchen Setting — compact commercial kitchens and storage rooms
• Foodservice Category — institutional, restaurant, catering
• Workload Qualifier — moderate throughput support
• Use Case — bulk ingredient and supply storage

Why Choose Eagle S5-86-2136S?

Compared to standard shelving systems, the Eagle S5-86-2136S stands out with its patented QuadTruss® design, stainless steel finish, and ease of assembly. Its sturdy construction supports demanding storage needs while simplifying maintenance and cleaning. The unit's compact footprint maximizes space efficiency, making it ideal for busy commercial kitchens that prioritize sanitation, durability, and productivity. Its robust features and reliable performance ensure it outperforms many common storage solutions in demanding foodservice settings.

• Self-contained, easy-to-assemble design reduces installation time
• Stainless steel finish enhances longevity and hygiene
• QuadTruss® shelves support heavy loads efficiently
• Compact size optimizes space in busy kitchens
• Made for reliable, restaurant-ready storage solutions