Eagle S5-74-2160S 60 Inch 5 Tier Wire Shelving Unit Stainless Steel Finish

The Eagle S5-74-2160S Starter Shelving Unit is a robust, industrial-grade wire shelving system designed for commercial foodservice environments. Measuring 60 inches wide by 21 inches deep and standing 74 inches high, this five-tier shelving unit features durable stainless steel wire shelves with the patented QuadTruss® design, ensuring maximum load capacity and stability. Manufactured by Eagle Group, it is ideal for organizing and storing ingredients, supplies, or equipment in busy kitchens, restaurants, or catering facilities. This stationary starter unit arrives knocked down for easy assembly and offers a corrosion-resistant steel finish suitable for sanitation standards in foodservice operations. The model is engineered for reliable performance in medium-volume workflows, providing a practical solution for efficient storage management and workflow optimization in commercial kitchens.

Top Eagle S5-74-2160S Features

The Eagle S5-74-2160S wire shelving unit emphasizes structural durability and ease of maintenance, making it suitable for high-traffic foodservice settings. Its stainless steel finish resists corrosion and facilitates sanitation, while the patented QuadTruss® design enhances load distribution for reliable support of heavy supplies. Its modular, wire shelf construction allows quick cleaning and simple reconfiguration, accommodating varied storage needs without disrupting workflow. Designed for quick assembly, it integrates seamlessly into diverse kitchen layouts and transportation areas, supporting efficient space utilization.

• Maximum load capacity supported by patented QuadTruss® design
• Corrosion-resistant stainless steel finish suitable for sanitary environments
• Wire shelves enable quick cleaning and inspection
• Four 74" tall posts ensure high stability and vertical organization
• Knocked down shipping simplifies handling and assembly in busy kitchens

Ideal for storage, ingredient organization, or equipment support in commercial kitchen workflows

S5-74-2160S Technical Specs

The Eagle S5-74-2160S shelving system employs a stainless steel finish for longevity and sanitation, supporting typical foodservice operational demands. Its dimensions—60 inches in width, 21 inches in depth, and 74 inches in height—facilitate versatile placement in various kitchen setups. The unit weighs 109 lbs, with a freight class of 70, and ships knocked down for straightforward assembly. Designed for durability, it features four 74" high posts and five wire shelves with patented QuadTruss® support, enabling high load capacity and stability in medium-volume workflows. The unit is constructed without electrical components but adheres to standard manufacturing and safety specifications suitable for commercial environments.

• Dimensions: 60"W x 21"D x 74"H
• Weight: 109 lbs
• Finish: Stainless steel
• Material: Wire shelves with QuadTruss® design
• Ship method: Knocked down assembly required
• Load support: Heavy-duty wire construction with high stability

What is a commercial shelving unit?

A commercial shelving unit is a heavy-duty storage system used in professional foodservice and hospitality environments to maximize organization and efficiency. The Eagle S5-74-2160S is a five-tier wire shelving unit with dimensions of 60 inches wide, 21 inches deep, and 74 inches high, designed for medium-volume workflows in kitchens, warehouses, or prep areas. It features durable stainless steel construction with patented QuadTruss® support, suitable for storing ingredients, supplies, or equipment, and supports cleaning and sanitation routines common in commercial settings. Its robust design makes it suitable for busy foodservice establishments requiring reliable, space-efficient storage solutions.

Top commercial wire shelving for medium-volume foodservice settings

Designed for medium-workload commercial kitchens, the Eagle S5-74-2160S offers durable stainless steel construction, high stability, and ease of maintenance, ideal for efficient storage in busy foodservice operations.

• Medium-volume workflows—suitable for busy restaurant prep areas
• Commercial kitchen equipment—durable, NSF-compliant stainless steel
• Foodservice storage solutions—maximize space and organization
• Moderate throughput—supports consistent ingredient supplies
• Transport and storage—knocked down for easy handling

Why Choose Eagle S5-74-2160S?

Choosing the Eagle S5-74-2160S offers a combination of heavy-duty support, corrosion resistance, and flexible assembly that surpasses standard shelving units. Its patented QuadTruss® design provides enhanced load distribution, improving stability under heavy use. The stainless steel finish ensures sanitation in high-temperature environments, and its modular, knockdown construction simplifies transportation and setup. This model's build quality and technical features deliver resilient, restaurant-ready storage suitable for demanding commercial kitchens.

• Superior load support with patented QuadTruss® design
• Built with corrosion-resistant stainless steel finish
• Easy to assemble and reconfigure in busy kitchens
• Compact footprint optimized for space efficiency
• Designed for durable, long-term commercial use