The Eagle S5-74-2160E Starter Shelving Unit is a robust, commercial-grade wire shelving system designed for storage and organization in foodservice environments. Measuring 60 inches wide by 21 inches deep and standing 74 inches high, this five-tier unit features durable wire shelves with patented QuadTruss® design for enhanced stability and load capacity. Constructed with four 74-inch high posts and finished with an EAGLEgard® hybrid epoxy coating infused with MICROGARD® antimicrobial protection, it delivers optimal corrosion resistance and sanitation. This stationary, knock-down unit is ideal for kitchen storage, prep stations, or back-of-house applications, providing a combination of strength and ease of maintenance suitable for high-traffic commercial settings.
Top Eagle S5-74-2160E Features
This wire shelving unit is engineered for demanding foodservice operations, offering high load capacity with 5 sturdy shelves supported by QuadTruss® technology. Its corrosion-resistant epoxy finish with antimicrobial MICROGARD® protection ensures longevity and sanitation. Designed for easy assembly and disassembly, it facilitates efficient space management in busy kitchens or storage rooms. The 74-inch height and 60-inch width optimize storage density while maintaining accessibility for staff. Suitable for both dry storage and preparation areas, it enhances workflow and inventory organization in commercial kitchens, food warehouses, and catering facilities.
- Heavy-duty wire shelves with QuadTruss® design for maximum load capacity
- Corrosion-resistant epoxy coating with antimicrobial MICROGARD® protection
- Quick assembly with knock-down design for efficient deployment
- Sturdy 74-inch high posts sustain high weight loads in busy environments
- Dimensions of 60"W x 21"D x 74"H support dense storage requirements
Designed for commercial storage, ideal for restaurant kitchens, food prep areas, or storage rooms requiring durable shelving.
S5-74-2160E Technical Specs
The Eagle S5-74-2160E shelving unit is built for durability and ease of maintenance, featuring a powder-coated epoxy finish with MICROGARD® antimicrobial protection, suitable for high-humidity environments. It consists of four 74-inch high posts and five wire shelves measuring 60 inches wide by 21 inches deep, supporting significant weight loads as specified in the product specifications. The unit ships knocked down for easy on-site assembly, with a total weight of 109 pounds. It is designed for use in dry storage areas, with compatibility for a variety of commercial kitchen workflows. Its construction materials and finish promote sanitation and long-term performance, making it suitable for food storage, prep stations, and back-of-house applications. The product follows industry standards for food safety and cleaning, supporting daily maintenance routines.
- Dimensions: 60\"W x 21\"D x 74\"H
- Weight: 109 lbs
- Finish: Epoxy Coated, Blue-green Hybrid
- Post height: 74 inches
- Material: Wire shelves with antimicrobial epoxy coating
- Assembly: Knocked down with included instructions
- Application: Dry storage, prep stations, storage rooms
- Finish & safety: Food-safe epoxy with antimicrobial MICROGARD®
- Shipping: Typically ships within 1 to 2 days
Electrical compatibility: Not applicable
Construction & finish: Epoxy coated with antimicrobial protection
Dimensions & weight: 60\"W x 21\"D x 74\"H, 109 lbs
Use scenario: Storage and organization in busy foodservice kitchens
Maintenance: Regular cleaning with mild soap and water, disassemble for deep cleaning
What is a commercial wire shelving unit?
A commercial wire shelving unit is a heavy-duty storage system designed for foodservice and industrial environments, providing sturdy, corrosion-resistant shelving with optimal airflow and sanitation features. Typically made from durable wire with epoxy coatings or antimicrobial finishes, these units are installed in kitchens, storerooms, or prep areas to maximize storage density and improve workflow. The Eagle S5-74-2160E is a 5-tier, stationary unit measuring 60 inches wide by 21 inches deep and 74 inches high, suitable for high-traffic foodservice operations that require reliable, easy-to-clean storage solutions for dry or prepared foods, ingredients, and equipment.
Top commercial wire shelving units for foodservice environments
Built for demanding kitchens, the Eagle S5-74-2160E wire shelving unit offers robust construction and antimicrobial protection, ideal for storage and organization in mid-volume foodservice settings. Designed for durable, sanitary operation, this unit supports efficient inventory management in busy restaurant, catering, or institutional kitchens, enhancing operational flow and safety.
- Moderate workload — suited for bulk storage and prep areas
- Foodservice environments — ideal for restaurant kitchens
- Storage category — reliable solutions for dry ingredient organization
- Medium throughput — supports daily commercial kitchen operations
- Use case — enhances storeroom efficiency and inventory access
Why Choose Eagle S5-74-2160E?
Compared to standard shelving units, the Eagle S5-74-2160E offers a reinforced QuadTruss® design for superior load support and stability. Its antimicrobial MICROGARD® epoxy finish extends longevity and simplifies cleaning in food environments. The unit’s knock-down design allows flexible installation, while its corrosion resistance and sturdy construction ensure dependable performance in high-use commercial kitchen storage applications, supporting sanitation and operational efficiency.
- Self-contained epoxy finish with antimicrobial protection for sanitation
- Sturdy 74-inch posts for high weight capacities
- Patented QuadTruss® design enhances structural stability
- Compact footprint optimizes storage density in constrained spaces
- Designed specifically for commercial foodservice durability and sanitation
