The Eagle S5-74-2142E Starter Shelving Unit is a professional-grade wire shelving system designed for versatile storage solutions in commercial foodservice environments. Featuring five sturdy wire shelves measuring 42 inches in width and 21 inches in depth, and standing at 74 inches high, this unit provides optimal vertical storage density. Its patented QuadTruss® design enhances load capacity and stability, making it suitable for storing perishable ingredients, kitchen tools, or packaging materials. Coated with an epoxy hybrid finish incorporating MICROGARD® antimicrobial protection, this shelving ensures durability and sanitation, ideal for high-traffic foodservice operations requiring robust, easy-to-maintain storage infrastructure. The unit ships knocked down for efficient transport and assembly, aligning with commercial kitchen specifications for countertop and rack organization.
Top Eagle S5-74-2142E Features
The Eagle S5-74-2142E wire shelving unit offers a durable, corrosion-resistant structure with a patented QuadTruss® design for increased load stability. Its epoxy coating provides antimicrobial protection, making it suitable for hygienic foodservice storage. Designed for easy assembly and maintenance, this 5-tier rack supports medium-duty workloads typical in busy commercial kitchens. Precise dimensions ensure compatibility within tight storage areas, and the 74-inch height optimizes vertical space utilization in restaurant or catering operations.
- Enhanced load capacity: Patented QuadTruss® design ensures stability under medium workloads
- Durable construction: Epoxy-coated wire shelves resist corrosion and microbial growth
- Easy assembly and cleaning: Knocked-down shipping simplifies setup and routine maintenance
- Optimized space efficiency: Fits neatly in constrained commercial kitchen or pantry spaces
- Supported by antimicrobial finish: Microgard® protection reduces bacterial buildup on surfaces
Ideal for organizing ingredients and supplies in restaurant kitchens or food prep areas.
Eagle S5-74-2142E Technical Specs
The Eagle S5-74-2142E shelving unit operates with a durable epoxy hybrid finish that features MICROGARD® antimicrobial protection, ensuring hygienic storage. It comprises four 74-inch posts and five wire shelves measuring 42 inches by 21 inches, offering a total weight of approximately 81 pounds. The unit ships knocked down, facilitating straightforward assembly and disassembly for cleaning and reconfiguration. Designed to support medium-duty workloads, this shelving maintains structural integrity with a weight capacity suited for commercial foodservice storage. Its finish resists corrosion and microbial contamination, making it compatible with routine cleaning protocols. The 74-inch height allows for optimal vertical organization without occupying excessive floor space, fitting seamlessly into busy kitchen environments requiring reliable, high-performance storage solutions.
- Dimensions: 42"W x 21"D x 74"H, fits standard commercial storage areas
- Weight: 81 lbs for the assembled unit, weight of materials and packaging
- Finish: Epoxy hybrid finish with antimicrobial properties for sanitation
- Material: Wire shelves supported by four 74" posts, durable for daily use
- Shipping: Ships knocked down for ease of transport and quick setup
- Capacity: Supports medium-duty loads suitable for commercial kitchen applications
What is a commercial wire shelving unit?
A commercial wire shelving unit is a versatile, industrial-grade storage system designed for organization and sanitation in foodservice and hospitality environments. These units typically feature adjustable wire shelves with antimicrobial finishes, supported by sturdy uprights, to maximize vertical storage space. Installed in restaurants, cafeterias, or prep stations, the Eagle S5-74-2142E serves as a reliable solution for storing ingredients, utensils, or cleaning supplies. Its durable construction supports moderate workloads, making it suitable for busy commercial kitchens that require efficient, hygienic storage solutions to meet operational demands.
Top wire shelving units for medium-volume foodservice settings
Constructed with high-quality materials, the Eagle S5-74-2142E is ideal for medium-volume restaurant and cafeteria storage operations. Engineered for durability and stability, these units support efficient workflow and sanitation in busy commercial environments. Eagle's shelving combines functionality with ease of maintenance, supporting continuous, hygienic food storage and organization without compromising operational efficiency.
- Operation Type — moderate-volume restaurant kitchens
- Kitchen Setting — compact commercial spaces and prep areas
- Foodservice Category — restaurant storage and ingredient organization
- Workload Qualifier — medium-duty, reliable support for daily use
- Use Case — efficient storage of supplies, ingredients, or equipment
Why Choose Eagle S5-74-2142E?
Why Choose Eagle S5-74-2142E? This wire shelving unit combines robust construction, antimicrobial protection, and innovative QuadTruss® stability, providing a superior storage solution compared to standard models. Its corrosion-resistant epoxy coating makes it highly durable for demanding foodservice environments, while its straightforward assembly minimizes downtime. Engineered for reliable performance, it enhances operational efficiency and hygiene in commercial kitchens and food prep areas, supporting a clean and organized workflow.
- Self-contained, easy-to-assemble design with durable epoxy finish
- Patented QuadTruss® mechanism for superior load stability
- Designed specifically for commercial kitchen storage needs
- Supports moderate workloads with structured, hygienic support
- Optimized height and dimensions for efficient vertical storage
