The Eagle S5-74-2136VG Starter Shelving Unit is a durable, commercial-grade wire shelving system designed for high-utilization storage in foodservice environments. Featuring five sturdy wire shelves with the patented QuadTruss® design for enhanced weight capacity and stability, this unit measures 36 inches wide, 21 inches deep, and stands 74 inches high. Constructed with four heavy-duty green epoxy-coated posts, the shelving offers corrosion resistance and ease of maintenance, making it suitable for intense kitchen workflows. Its knocked-down configuration simplifies assembly and reconfiguration, ideal for culinary operations requiring adaptable storage solutions in commercial kitchens, warehouses, or food prep areas. The NSF-approved finish underscores its food safety compliance, while precise dimensions support optimal space utilization for various storage needs.
Top Eagle S5-74-2136VG Features
Designed for commercial kitchen storage, the Eagle S5-74-2136VG features durable epoxy-coated wire shelves with patented QuadTruss® design for superior load-bearing capacity. Its 74" high posts provide adjustable shelf placement, facilitating customized storage configurations. This 5-tier starter unit supports high-volume foodservice operations by offering easy assembly with knocked-down parts, resistant to corrosion and chemicals. Its NSF-approved green epoxy finish ensures compliance and sanitation, while the substantial weight of 73 lbs enhances stability during daily use. This shelving unit effectively organizes equipment, ingredients, and supplies within busy foodservice environments.
- Function and Performance: Supports high-density storage with adjustable shelves for flexible setup
- Durability traits: Epoxy-coated wire shelves resist corrosion and chemical exposure
- Ease of use and maintenance: Knocked-down design allows quick assembly/disassembly
- Real-world use case: Perfect for bulk ingredient storage or kitchen equipment organization
- Workflow benefit: Enhances space management in high-volume foodservice operations
Ideal for expanding storage capacity in busy commercial kitchens and food prep areas
S5-74-2136VG Technical Specs
The Eagle S5-74-2136VG combines stainless steel-like durability with precise technical features suited for demanding foodservice environments. The unit’s 36"W x 21"D x 74"H dimensions maximize vertical storage while maintaining accessibility. Constructed with four 74" high epoxy-coated posts and five wire shelves, it provides a total weight capacity suitable for heavy loads. The shelves are engineered with patented QuadTruss® design for structural integrity. Weighing 73 lbs, it ships knocked-down for easy assembly, with a typical handling cost of approximately $199.99. The epoxy finish ensures resilience against moisture and chemicals, while its NSF approval confirms suitability for food contact surfaces. The unit’s dimensions support efficient aisle shelving, facilitating workflow and sanitation in fast-paced kitchens.
- Width x Depth x Height: 36"W x 21"D x 74"H
- Construction & Finish: Epoxy-coated wire shelving with green finish for corrosion resistance
- Weight: 73 lbs for unit assembly, shipped knocked-down for easy installation
- Shelf & Post Details: Five shelves with 74" posts for adjustable configuration
- Certification: NSF-approved for food safety
- Shipping Cost: Approximately $199.99 for handling
- Clearance requirements: Adequate space for assembly and airflow, minimal maintenance access
- Installation needs: Basic tools for assembly, no electrical connections required
- Cleaning approach: Wire shelves removable for wiping and sanitizing
- Workflow considerations: Supports high-density storage with customizable shelf height
- Material compatibility: Suitable for chemical cleaners, moisture-resistant finish
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage solution designed for high-volume use in foodservice, retail, or industrial settings. It typically features durable materials like epoxy-coated wire, stainless steel, or coated metal, with adjustable shelves for flexible storage configurations. The Eagle S5-74-2136VG exemplifies this category with its galvanized finish, high load capacity, and NSF approval, making it ideal for organizing equipment, ingredients, and supplies in busy kitchens or warehouses. Its knocked-down assembly method allows quick setup and reconfiguration, supporting dynamic operational workflows and space optimization in commercial environments.
Top commercial shelving units for high-volume foodservice settings
Top commercial shelving units support high-throughput kitchens and storage rooms with durable epoxy-coated wire shelves, adjustable configurations, and robust construction like the Eagle S5-74-2136VG, optimized for food industry workflows and sanitation standards.
- Operation Type — high-density kitchen and storage workflows
- Kitchen Setting — busy commercial foodservice environments
- Foodservice Category — restaurant prep, storage, warehouse warehousing
- Workload Qualifier — medium to high throughput storage tasks
- Use Case — ingredient organization and equipment storage
Why Choose Eagle S5-74-2136VG?
Designed for demanding foodservice environments, the Eagle S5-74-2136VG features a robust epoxy finish, patented QuadTruss® structural support, and an adaptable five-tier design. Its durable construction ensures long-lasting performance and corrosion resistance, surpassing standard shelving solutions. The knockdown setup allows for quick reconfiguration, while the NSF-approved surface simplifies cleaning and sanitation. This unit enhances operational efficiency by offering flexible, stable, and hygienic storage in fast-paced commercial kitchens and storerooms.
- Compact footprint complements tight kitchen layouts
- Heavy-duty epoxy coating withstands moisture and sanitizing chemicals
- Patented QuadTruss® design delivers superior weight capacity
- Knocked-down assembly facilitates quick installation and relocation
- Certified NSF surface ensures food safety compliance
