Eagle S4-74-2148E 48 Inch Starter Shelving Unit 4 Tier Wire Construction with Epoxy Finish

The Eagle S4-74-2148E Starter Shelving Unit is a robust, commercial-grade wire shelving system designed for versatile storage applications in foodservice operations. Measuring 48 inches in width, 21 inches in depth, and 74 inches in height, this four-tier unit features durable wire shelves with a patented QuadTruss® design for enhanced weight capacity and stability. Constructed with epoxy-coated, blue-green hybrid finish and MICROGARD® antimicrobial protection, it offers long-lasting corrosion resistance and sanitation benefits. The unit ships knocked down for straightforward assembly and is suitable for high-traffic foodservice environments requiring dependable storage solutions, including kitchen prep stations, storerooms, and cold storage areas.

Top Eagle S4-74-2148E Features

The Eagle S4-74-2148E starter shelving unit offers a resilient, commercial-grade wire racking solution built for moderate workload foodservice environments. Designed with four 74-inch posts and four wire shelves utilizing patented QuadTruss® technology, it ensures maximum load distribution and structural integrity for heavy-duty storage. Its epoxy hybrid finish with MICROGARD® antimicrobial protection simplifies cleaning and maintains food safety compliance. Ideal for installation in kitchen pantries, prep stations, or storage rooms, this unit optimizes workflow efficiency and space utilization in busy foodservice settings.

• Maximum Load Capacity: Designed for heavy-duty storage with four sturdy 74"H posts
• Corrosion-Resistant Finish: Epoxy-coated hybrid finish with antimicrobial MICROGARD®
• Easy Assembly: Knocked down design for quick setup in commercial kitchens
• Structural Stability: Patented QuadTruss® design enhances shelf weight distribution
• Versatile Storage: Four wire shelves measuring 48"W x 21"D, suitable for various items

Ideal for establishing organized storage in restaurant kitchens, cafeterias, or institutional foodservice operations requiring reliable, sanitary shelving units

eagle S4-74-2148E Technical Specs

The Eagle S4-74-2148E shelving unit features a sturdy construction with four 74-inch posts supporting four epoxy-coated wire shelves measuring 48 inches in width and 21 inches in depth. It weighs 88 pounds, providing a solid framework designed for medium workload applications. The unit’s finish employs a durable hybrid epoxy with MICROGARD® antimicrobial protection, supporting sanitation and ease of maintenance in foodservice environments. Its dimensions ensure compatibility with standard kitchen layouts, and its knockdown shipping method facilitates straightforward assembly. The unit complies with typical food safety standards, making it suitable for various storage needs without requiring electrical or refrigeration components.

• Dimensions: 48"W x 21"D x 74"H for versatile placement
• Weight: 88 lbs for durable support and ease of handling
• Finish: Epoxy hybrid with MICROGARD® antimicrobial coating
• Material: Wire shelving with heavy-duty metal posts
• Construction: Knocked down design, ready for quick assembly

What is a commercial shelving unit?

A commercial shelving unit is a heavy-duty storage system designed for high-use foodservice environments, featuring durable materials such as wire, epoxy coatings, and structural reinforcements to support significant weight loads. These units are typically installed in kitchen pantries, storage rooms, and prep stations, providing organized, sanitary, and efficient storage solutions. The Eagle S4-74-2148E starter shelving unit exemplifies this by combining metal construction, antimicrobial finishes, and innovative design features, making it suitable for mid-volume restaurant operations, cafeterias, and institutional kitchens requiring reliable organization and sanitation.

Top commercial shelving units for medium-volume foodservice operations

Designed for reliable storage and sanitation, Eagle S4-74-2148E starter shelving units are built with high-grade wire shelving and antimicrobial coatings, ideal for use in kitchen storage and prep areas requiring moderate throughput. The combination of structural durability and ease of assembly makes it suitable for restaurant, cafeteria, or institutional foodservice environments involving regular storage and access tasks. Eagle S4-74-2148E, manufactured by Eagle Group, provides a compact, restaurant-ready shelving solution optimized for efficient workflow management.

• Moderate throughput environments — e.g., commercial kitchen storage
• Compact commercial spaces — such as prep stations or supply closets
• Foodservice categories — suitable for restaurants and cafeterias
• Operational efficiency — supports organized, sanitation-focused storage
• Use case — ideal for establishing reliable shelving systems in busy kitchens

Why Choose Eagle

Why Choose Eagle S4-74-2148E Starter Shelving Unit? This model offers a robust, corrosion-resistant construction with innovative QuadTruss® technology that surpasses standard wire shelving in stability and load capacity. Its antimicrobial coating simplifies cleaning and ensures food safety in high-traffic commercial kitchens. The compact design and quick assembly streamline installation and maintenance, making it ideal for busy foodservice environments that demand reliability and sanitation.

• Superior structural stability through patented QuadTruss® design
• Corrosion-resistant epoxy hybrid finish with MICROGARD® antimicrobial coating
• Knocked down design for efficient setup in commercial spaces
• Supports medium workload with four sturdy 74"H posts
• Ideal for versatile storage in restaurant, cafeteria, or institutional kitchens