Eagle S4-74-2130S 30 Inch 4 Tier Wire Shelving Unit with Stainless Steel Finish

The Eagle S4-74-2130S Starter Shelving Unit is a robust wire shelving system designed for commercial foodservice environments requiring durable storage solutions. Measuring 30 inches in width, 21 inches in depth, and standing 74 inches high, this four-tier shelving unit features stainless steel finish surfaces and a patented QuadTruss® design for enhanced stability. Equipped with four 74-inch posts and knockdown construction, it provides versatile, corrosion-resistant storage ideal for busy kitchens, prep areas, or storage rooms. Its technical specifications include a stainless steel finish, multiple wire shelves, and a weight of 64 lbs, making it suitable for medium-duty use in restaurant, cafeteria, or catering operations requiring reliable organization and easy maintenance.

Top Eagle S4-74-2130S Features

The Eagle S4-74-2130S wire shelving unit offers efficient storage with four adjustable stainless steel wire shelves, reinforced by QuadTruss® design for maximum load capacity. Its durable stainless steel finish supports sanitation and easy cleaning, making it suitable for continuous use in commercial kitchens. The knockdown design simplifies installation and repositioning, ideal for dynamic workflow environments. Engineered for consistent stability, it adapts well to stacking and modular configurations for versatile space management. Its technical specs include a 30"W x 21"D x 74"H footprint with four reach-in shelves capable of supporting medium workloads, providing optimal organization for food prep and storage needs in busy foodservice establishments.

• Load Capacity: Supports medium-duty storage with durable wire shelves
• Material Grade: Stainless steel finish resists corrosion and simplifies cleaning
• Ease of Maintenance: Knockdown design allows quick disassembly for sanitation
• Fit for Use Cases: Ideal for food prep, storage, and organization in commercial kitchens
• Workflow Integration: Modular shelves support adaptable kitchen layouts and workflows

Ideal for organized storage in cafes, catering, and restaurant prep areas requiring sturdy NSF-compliant shelves

{[app.brand] [app.aq_mfg_number]} Technical Specs

The Eagle S4-74-2130S shelving unit is constructed from corrosion-resistant stainless steel, with four sturdy 74-inch posts supporting four adjustable wire shelves featuring patented QuadTruss® design for added strength. It measures 30 inches wide, 21 inches deep, and 74 inches high, with a total weight of 64 pounds. The unit ships knocked down, requiring assembly, and is designed for medium-duty storage in commercial environments. Its NSF listing confirms compliance with sanitation standards suitable for food contact surfaces, while the design supports easy cleaning and maintenance routines. The unit does not require electrical connections or cooling, making it a low-energy asset in busy kitchens, prep stations, or storage rooms.

• Dimensions: 30" W x 21" D x 74" H
• Material: Stainless steel finish with wire shelving
• Weight: 64 lbs (product weight)
• Construction: Knockdown, four posts supporting four shelves
• Certifications: NSF approved for sanitation compliance

What is a commercial wire shelving unit?

A commercial wire shelving unit is a versatile storage system designed for durable, hygienic organization in foodservice environments. The Eagle S4-74-2130S features four adjustable wire shelves with reinforced QuadTruss® support, stainless steel finish, and knockdown assembly, making it suitable for busy kitchens, storage rooms, and prep areas. Typically installed in commercial kitchens, it provides high stability and corrosion resistance, supporting medium workloads and facilitating sanitation. Its compact footprint and robust design make it an essential component for efficient space utilization in food and beverage operations requiring reliable storage infrastructure.

Top Commercial Wire Shelving for Foodservice Environments

A durable, NSF-listed wire shelving system ideal for food prep, storage, and organization, suitable for medium workloads, and built with industry-standard stainless steel for longevity. The Eagle S4-74-2130S is optimized for use in busy commercial kitchens and foodservice facilities. It demonstrates superior stability and easy maintenance, making it a reliable choice for foodservice operations with moderate throughput requirements.

• Operation Type — suitable for moderate-volume kitchen workflows
• Kitchen Setting — optimized for commercial food prep and storage spaces
• Workload Qualifier — supports medium-tier storage needs
• Use Case — ideal for organizing ingredients, tools, and supplies efficiently

Why Choose Eagle S4-74-2130S?

Compared to similar steel shelving systems, this model offers a combination of robust stainless steel construction, patented QuadTruss® support, and knockdown assembly that enhances stability and sanitation. Its 30-inch width and 74-inch height optimize vertical storage while supporting medium workloads in commercial kitchens. The stainless steel finish ensures longevity and ease of cleaning, reducing maintenance efforts and supporting health standards. The design also enables flexible configuration and easy relocation within busy foodservice environments, making it a superior choice for efficiency and hygiene.

• Built for stability: QuadTruss® design provides reinforced load support
• Corrosion-resistant finish: Stainless steel resists kitchen wear and cleaning agents
• Efficient assembly: Knockdown design simplifies setup and reconfiguration
• Optimal dimensions: Fits compact spaces with versatile storage capacity
• Commercial-grade NSF listing: Ensures sanitation compliance for food contact surfaces