The Eagle S4-74-1860S Starter Shelving Unit is a commercial-grade wire shelving solution designed for versatile storage applications in foodservice environments. Measuring 60 inches wide by 18 inches deep and standing 74 inches high, this four-tier stationary shelving system features wire shelves with a patented QuadTruss® design for enhanced load stability. Constructed with stainless steel finish, the unit ensures durability and corrosion resistance, suitable for intensive use in cafeteria, prep, or storage areas. Its knocked-down packaging facilitates straightforward assembly, and its NSF-listed status confirms compliance with sanitation standards for food preparation and storage. The model combines robust materials with precise engineering for efficient workflow integration in demanding commercial settings.
Top Eagle S4-74-1860S Features
The Eagle S4-74-1860S provides four sturdy 74" posts supporting wire shelves with a patented QuadTruss® design, optimizing weight capacity and stability. Built with stainless steel for corrosion resistance, it offers reliable performance in foodservice environments. Its knockdown design promotes ease of setup and maintenance, while the wire construction allows for effective airflow and sanitation. The unit’s dimensions suit compact storage while maximizing vertical space, ideal for moderate throughput kitchens requiring organized, durable shelving. This shelving system meets the needs of commercial kitchens, bakeries, or catering operations seeking a dependable, NSF-listed storage solution.
- Functionality: Supports 4-tier wire shelving for heavy loads and easy access
- Durability traits: Stainless steel finish resists corrosion and maintains cleanliness
- Ease of use: Knockdown design simplifies assembly and routine maintenance
- Use case: Perfect for medium-volume food storage and preparation areas
- Workflow benefit: Enhances organization with modular, high-capacity shelving system
Ideal for commercial food storage, prep stations, or supply organization.
Eagle S4-74-1860S Technical Specs
The Eagle S4-74-1860S incorporates four 74-inch tall stainless steel posts supporting four wire shelves, each measuring 60 inches wide by 18 inches deep. Its total weight is 102 lbs, with a straightforward knockdown assembly requiring minimal tools. The unit is NSF-listed for food safety compliance and features a durable stainless steel finish suitable for high-humidity environments. Its construction ensures stability under moderate workloads while maintaining ease of cleaning and sanitation. Designed for a broad operating temperature range, it withstands rigorous daily cleaning routines without degradation. This model operates without electrical requirements, emphasizing durability and straightforward maintenance in commercial foodservice operations.
- Dimensions: 60"W x 18"D x 74"H for space-efficient storage
- Material: Stainless steel finish for corrosion resistance
- Weight: 102 lbs, supporting heavy loads
- Assembly: Knocked down with minimal tools required
- Certifications: NSF-listed for sanitation standards
- Compatibility: Suitable for storage in high-humidity and temperature-variable environments
What is a commercial shelving unit?
A commercial shelving unit is a heavy-duty storage system designed for organized storage in professional foodservice and industrial settings. It features durable materials such as stainless steel or coated metals, with configurations optimized for load capacity and quick access. The Eagle S4-74-1860S is a four-tier wire shelving structure suitable for food storage, prep stations, or supply organization, with adjustable height features and NSF listing that meet sanitation and safety standards. Used in restaurants, cafeterias, or catering operations, it offers reliable support for moderate workloads, facilitating efficient workflow and inventory management.
Top Commercial Shelving Systems for Foodservice Operations
Designed for moderate-throughput kitchens, the Eagle S4-74-1860S ensures reliable, corrosion-resistant storage with a robust construction optimized for organized foodservice storage setups. The unit’s wire shelves support airflow and sanitation, making it ideal for cafeteria, prep, or warehouse areas. Manufactured by Eagle, model S4-74-1860S, it provides a space-efficient solution that integrates seamlessly into busy commercial kitchens demanding durable, NSF-listed equipment.
- Operation Type — suited for food prep and storage in busy kitchens
- Kitchen Type — optimal for compact commercial spaces
- Foodservice Category — ideal for cafeteria, catering, or warehouse storage
- Workload Qualifier — supports moderate throughput with reliable stability
- Use Case — enhances inventory management and workflow efficiency
Why Choose Eagle S4-74-1860S?
Why Choose Eagle S4-74-1860S? This model stands out with its patented QuadTruss® wire shelf design, offering superior load stability and longevity compared to standard wire shelves. Its stainless steel construction ensures corrosion resistance and easy sanitation, reducing maintenance time. The knockdown design simplifies installation, saving valuable setup time, and the NSF listing guarantees compliance with food safety standards. Overall, it provides a dependable, restaurant-ready storage solution that balances durability, ease of use, and space optimization for demanding foodservice environments.
- Self-contained, corrosion-resistant stainless steel construction
- Patented QuadTruss® design for enhanced load capacity
- Quick assembly with knockdown, tool-free setup
- Compact footprint facilitating optimal storage management
- NSF-listed for sanitation and safety compliance