The Eagle S4-63-2436S Starter Shelving Unit is a robust four-tier wire shelving system designed for commercial foodservice environments requiring durable storage solutions. Measuring 36 inches wide by 24 inches deep and standing 63 inches high, it features four stainless steel finish wire shelves supported by four 63-inch high posts. The unit employs Eagle Group’s patented QuadTruss® design for enhanced load-bearing capacity and stability. Ideal for use in kitchens, storerooms, and prep areas, this stationary shelving unit offers quick assembly with knockdown packaging, providing straightforward maintenance and cleaning. Its construction and precise dimensions make it suitable for space-efficient organization of equipment, ingredients, and supplies in high-demand culinary operations.
Top Eagle S4-63-2436S Features
The Eagle S4-63-2436S shelving system is engineered for commercial kitchens requiring dependable storage with ease of access. Equipped with four stainless steel wire shelves featuring the patented QuadTruss® design, it ensures superior load capacity and stability. The unit’s modular 63-inch posts facilitate flexible placement, while stainless steel surfaces resist corrosion and simplify sanitization. Designed for medium throughput environments, it supports efficient workflow management, whether used for ingredient storage or kitchen equipment organization. Its assembly is tool-free, optimizing setup time in busy foodservice operations while maintaining durability for daily use.
- Load capacity: Supports bulk storage with reinforced QuadTruss® wire shelves
- Material durability: Made with stainless steel finish for corrosion resistance
- Ease of maintenance: Wire construction simplifies cleaning and sanitation
- Space-efficient design: Fits compact commercial kitchens with adjustable placement
- Structural stability: Four 63" posts provide robust support for heavy loads
Suitable for installing in storerooms, prep areas, or behind service counters to streamline supply organization.
Eagle S4-63-2436S Technical Specs
The Eagle S4-63-2436S is built with four sturdy 63-inch stainless steel posts supporting four wire shelves with the patented QuadTruss® design, enhancing load stability. The unit measures 36 inches in width, 24 inches in depth, and stands 63 inches tall, with an overall weight of 65 pounds, making it a solid yet manageable fixture for commercial kitchens. It ships knocked down for efficient handling and quick assembly, requiring minimal tools and effort. Constructed entirely of stainless steel finish, it is designed to withstand rigorous daily use while facilitating straightforward cleaning routines. Electrical requirements are not applicable, and no specialized cooling or refrigeration features are integrated, making it a purely storage-focused unit suitable for foodservice storage, ingredient organization, and auxiliary supply management.
- Dimensions: 36" W x 24" D x 63" H
- Material: Stainless steel finish for longevity and sanitation
- Assembly: Knocked down with hardware included for fast setup
- Weight: 65 lbs for manageable mobility and installation
- Capacity: Four durable wire shelves supporting significant loads
- Finish: Stainless steel for corrosion resistance in food environments
What is a commercial wire shelving unit
A commercial wire shelving unit is a durable, adjustable storage system designed for high-demand settings such as kitchens, warehouses, or storage rooms. It typically features corrosion-resistant materials and modular components to optimize space and accessibility. The Eagle S4-63-2436S Starter Shelving Unit is a four-tier wire rack with a stainless steel finish, supporting versatile organization needs in foodservice facilities. Installed in prep stations or storage areas, it accommodates various items and simplifies inventory management, making it suitable for moderate workload environments in the foodservice industry.
Top Wire Shelving Units for Foodservice Environments
Reliable structural build, corrosion-resistant design, and modular setup make Eagle S4-63-2436S ideal for medium-volume foodservice operations requiring organized storage and efficient workflow management. Eagle's quality construction supports everyday durability in busy commercial kitchens, suitable for food supplies, equipment, and supplies organization in high-volume restaurant and catering settings.
- Operational use in diverse commercial kitchen layouts
- Compact footprint ideal for small storerooms and prep areas
- Designed for medium workloads with heavy-duty support
- Suitable for ingredient, equipment, or supply storage needs
- Robust construction supporting daily operational demands
Why Choose Eagle S4-63-2436S?
Why Choose Eagle S4-63-2436S? This model combines rugged stainless steel construction with a patented QuadTruss® wire shelving design that offers superior load support and stability compared to standard units. Its modular design facilitates quick assembly, easing deployment in busy foodservice environments. The four 63-inch posts and 36-inch width optimize storage capacity while maintaining a compact footprint, essential for commercial kitchen efficiency. Its corrosion-resistant finish guarantees long-term performance, reducing maintenance and replacement costs. Overall, this shelving unit enhances operational workflow and sanitation, making it a superior choice for restaurant and catering storage solutions.
- Self-contained design for quick installation in tight spaces
- Heavy-duty stainless steel finish for sanitation efficiency
- QuadTruss® wire shelves provide optimized load support
- Compact footprint suited for space-constrained kitchens
- Durable construction ensures long-term, restaurant-ready performance
