Eagle S4-63-2172E 72 Inch Starter Shelving Unit 4 Tier with Wire Shelves

The Eagle S4-63-2172E Starter Shelving Unit is a commercial-grade wire shelving system designed for organized storage in foodservice environments. Featuring four sturdy wire shelves mounted on four 63-inch-high posts, this 72-inch wide by 21-inch deep shelving unit leverages Eagle Group’s patented QuadTruss® design to optimize load capacity and stability. Finished with a durable EAGLEgard® hybrid epoxy coating enhanced by MICROGARD® antimicrobial protection, it ensures long-term sanitation resistance, making it suitable for warehouses, kitchens, and storage areas requiring reliable, corrosion-resistant shelving free from contaminants. Its knock-down (KD) assembly allows for flexible setup, while its NSF approval confirms compliance with industry standards for food safety and sanitation.

Top Eagle S4-63-2172E Features

The Eagle S4-63-2172E starter shelving system offers robust durability and easy maintenance for high-traffic foodservice operations. Its wire shelves with patented QuadTruss® design provide high load stability, while the epoxy-coated finish offers corrosion resistance and antimicrobial protection. Suitable for installation in commercial kitchens, storage rooms, and prep areas, this four-tier unit enhances workflow efficiency and safety. Its modular design facilitates quick assembly and cleanup, supporting versatile storage configurations in demanding foodservice environments.

• High load capacity: Designed for heavy storage loads with 4 shelves
• Durable construction: Epoxy-coated wire with antimicrobial MICROGARD® finish
• Easy assembly: Knock-down design simplifies setup and reconfiguration
• Sanitation compliance: NSF-approved for food industry standards
• Space-efficient: 72"W x 21"D footprint fits tight storage areas

Ideal for commercial food storage or organization in restaurant kitchens and warehouses.

Eagle S4-63-2172E Technical Specs

The Eagle S4-63-2172E shelving unit measures 72 inches in width, 21 inches in depth, and 63 inches in height. It includes four wire shelves supported by four 63-inch-high posts, all finished with an epoxy coating featuring MICROGARD® antimicrobial protection to promote sanitation. The unit ships knocked down for assembly and weighs approximately 98 lbs, facilitating easy handling and installation. Its construction employs epoxy-coated wire with high load-bearing capacity, suitable for moderate to high-volume storage needs. The NSF approval ensures compliance with industry hygiene standards, and the finish provides resistance to corrosion and bacterial growth, making it a reliable choice for foodservice applications.

• Dimensions: 72" W x 21" D x 63" H
• Material: Wire with epoxy hybrid finish and antimicrobial MICROGARD®
• Weight: 98 lbs (product weight)
• Finish: Epoxy coated, blue-green hybrid
• Assembly: Knocked down, tools included
• Approvals: NSF-certified for food safety
• Load capacity: Supports a variety of storage loads with four sturdy shelves

What is a commercial wire shelving unit?

A commercial wire shelving unit is a high-strength, corrosion-resistant storage system designed for organized containment of supplies in foodservice and industrial settings. These units, such as the Eagle S4-63-2172E Starter Shelving Unit, typically feature sturdy wire construction with antimicrobial and epoxy finishes to ensure sanitation and longevity. Installed in kitchens, warehouses, or prep stations, they support moderate storage workloads and facilitate easy cleaning. This specific model provides durable, NSF-certified shelving ideal for high-volume food storage, offering reliable performance with a modular, flexible assembly approach.

Top commercial wire shelving for foodservice environments

Crafted for moderate storage needs, the Eagle S4-63-2172E offers durable, antimicrobial wire shelving with a compact footprint, ideal for restaurant kitchens and food storage. Its sturdy design and NSF compliance support efficient, safe operation in busy foodservice settings.

• Operation type — foodservice storage in busy kitchens
• Kitchen setting — compact commercial spaces and prep areas
• Foodservice category — restaurant, warehouse, and cafeteria storage
• Workload qualifier — moderate throughput and frequent reconfiguration
• Use case — organized dry storage for ingredients and supplies

Why Choose Eagle S4-63-2172E?

Compared to standard shelving options, the Eagle S4-63-2172E distinguishes itself with a patented QuadTruss® design that maximizes stability under load, along with an antimicrobial epoxy finish that enhances sanitation. Its knock-down assembly simplifies setup and adjustments, providing versatile configurations suited for foodservice environments. Built with durable wire components and supported by industry-standard NSF approval, this unit is designed for dependable, restaurant-ready performance that supports operational efficiency and sanitary storage of perishable and non-perishable items.

• Self-contained, sturdy design with four 63"H posts for stability
• Patented QuadTruss® framework ensures optimal load support
• Epoxy coated finish with MICROGARD® antimicrobial for sanitation
• Knock-down assembly allows quick reconfiguration in busy kitchens
• Compact 72"W x 21"D size for space-constrained storage areas