Eagle S4-63-2160Z 60 Inch 4-Tier Wire Shelving Unit with Zinc Finish

The Eagle S4-63-2160Z Starter Shelving Unit is a durable, industrial-grade wire shelving system designed for commercial foodservice environments. Featuring four sturdy 63-inch-high posts and four wire shelves with patented QuadTruss® design, this 4-tier storage unit optimizes space efficiency and load capacity. Its zinc finish enhances corrosion resistance, making it suitable for demanding kitchen and storage applications, including dry storage, prep areas, or pantry organization. With dimensions of 60"W x 21"D x 63"H, it provides ample storage while maintaining a compact footprint, ideal for maximizing operational productivity in commercial kitchens and food handling facilities.

Top Eagle S4-63-2160Z Features

This shelving unit offers high load capacity and stability with (4) 63" posts and wire shelves engineered with patented QuadTruss® technology, ensuring weight distribution and structural integrity. Its zinc finish provides corrosion resistance for long-term durability. Designed for ease of assembly and maintenance, the unit ships knocked down for straightforward setup and cleaning. Suitable for dry storage, it supports efficient workflow in restaurants, cafes, and food processing industries by organizing ingredients or supplies. With proven NSF compliance, it ensures food-safe storage conditions and hygiene standards.

• High load capacity: Supports heavy kitchen ingredients and equipment
• Corrosion-resistant zinc finish: Enhances durability in commercial settings
• Wire shelves with QuadTruss® design: Ensures stability and even weight distribution
• Knocked-down shipping with easy assembly: Facilitates quick setup and maintenance
• Optimal dimensions for compact storage: 60"W x 21"D x 63"H fits in constrained spaces

Ideal for dry storage and prep area organization in busy foodservice environments.

S4-63-2160Z Technical Specs

The Eagle S4-63-2160Z shelving unit is engineered for robust commercial use, measuring 60 inches in width, 21 inches in depth, and standing 63 inches tall. It features four welded wire shelves constructed with patented QuadTruss® technology, providing enhanced load distribution and stability for daily use. The unit’s zinc finish ensures corrosion resistance and ease of cleaning, suitable for long-term dry storage applications. It ships knocked down for simple assembly, with a total weight of 88 lbs. No electrical requirements or refrigeration components are involved, making it a versatile storage solution across various foodservice operations. The unit is NSF approved, ensuring compliance with sanitation standards for safe storage.

• Dimensions: 60"W x 21"D x 63"H
• Material: Wire shelves with zinc finish and steel posts
• Weight: 88 lbs (shipping weight)
• Finish: EAGLEbrite® zinc coating
• Assembly: Knocked down with included hardware
• Certification: NSF-approved for food safety

• Compatibility: Suitable for dry storage areas in restaurants and cafeterias
• Clearance: Allows for easy access and airflow in storage zones
• Installation: Requires minimal space and straightforward setup
• Maintenance: Easy to clean with standard sanitary practices
• Durability: Designed to withstand daily commercial kitchen use

What is a commercial shelving unit?

A commercial shelving unit is a heavy-duty, industrial storage system designed for efficient organization in foodservice and hospitality facilities. The Eagle S4-63-2160Z is a 4-tier wire shelving rack manufactured by Eagle, featuring four adjustable wire shelves supported by four robust 63-inch-high posts. Its zinc-coated finish provides corrosion resistance, making it suitable for dry storage applications. Typically installed in storage rooms, prep areas, or pantries, this shelving unit supports high-volume foodservice operations by enabling quick access and stable storage of ingredients, supplies, and equipment. It’s best suited for restaurants, cafeterias, and commercial kitchens requiring reliable, hygienic storage solutions.

Top commercial wire shelving for dry storage in foodservice environments

Designed for reliable dry storage and organization in commercial kitchens, the Eagle S4-63-2160Z offers robust stability, corrosion resistance, and modular setup suited for mid-volume foodservice operations. Eagle’s durable welded wire design ensures food-safe, sanitary storage in busy hospitality settings, supporting operational efficiency and hygiene standards.

• Operation Type — Suitable for storage and prep areas
• Kitchen Type — Fits in compact commercial spaces
• Foodservice Category — Ideal for dry ingredient organization
• Workload Qualifier — Supports moderate throughput
• Use Case — Optimal for dry storage and supply management

Why Choose Eagle S4-63-2160Z

The Eagle S4-63-2160Z shelving unit distinguishes itself with its durable zinc finish, patented QuadTruss® wire shelves, and straightforward assembly, providing a resilient, hygienic storage solution that enhances workflow efficiency. Its compact dimensions and corrosion-resistant construction make it superior to standard shelving options for demanding commercial environments, offering long-term performance without sacrificing ease of maintenance or safety.

• Enhanced stability with QuadTruss® wire shelf design
• Corrosion-resistant zinc finish for longevity
• Efficient assembly with knockdown shipping
• Compact footprint fits tight storage areas
• Food-safe design suitable for commercial kitchens