The Eagle S4-63-2130V Starter Shelving Unit is a professional-grade wire shelving system designed for commercial foodservice operations requiring versatile storage solutions. Measuring 30 inches in width, 21 inches in depth, and 63 inches in height, this four-tier shelving unit features durable wire shelves with proprietary QuadTruss® design for enhanced stability and load distribution. Constructed with four 63-inch high epoxy-coated gray posts, it provides a robust framework suitable for high-traffic kitchens, pantry storage, or equipment organization in hospitality environments. Its NSF-approved design emphasizes sanitation and durability, making it ideal for restaurants, cafeterias, and food prep areas seeking reliable, corrosion-resistant shelving with straightforward assembly and maintenance.
Top Eagle S4-63-2130V Features
This Eagle shelving unit caters to foodservice operators needing durable, NSF-listed storage. It features wire shelves with patented QuadTruss® reinforcement for increased weight capacity and stability. The epoxy finish ensures corrosion resistance and easy cleaning. Its knockdown design simplifies installation and relocation in busy commercial kitchens. Its high adjustable upright posts accommodate various storage configurations, supporting efficient workflow and sanitation standards. Perfect for heavy-use pantry, prep stations, and retail shelving applications.
- Capacity: Supports heavy loads with reinforced QuadTruss® design
- Material: Wire shelves with epoxy-coated gray finish for durability
- Ease of Maintenance: Smooth epoxy surface simplifies cleaning and sanitation
- Installation: Knocked down shipping allows quick assembly without specialized tools
- Workflow Integration: 4-tier design optimizes vertical space for organized storage
Suitable for middle-volume food storage and organization within commercial kitchens.
S4-63-2130V Technical Specs
This commercial wire shelving unit features a sturdy epoxy gray finish on corrosion-resistant wire shelves, ensuring longevity in busy kitchen environments. It measures 30" in width, 21" in depth, and stands 63" high, with a total weight of 52 lbs when assembled. The four 63-inch posts are designed for stability and height adjustability, supporting consistent loading and sanitation needs. The unit ships knocked down for easy on-site assembly and is NSF-listed, ensuring compliance with food safety and sanitation standards. It operates without electrical requirements, relying solely on manual assembly and maintenance routines suited for high-utilization foodservice settings. The construction promotes airflow and thorough cleaning, reducing contamination risks and optimizing storage efficiency.
- Width: 30 inches for adaptable floor space utilization
- Depth: 21 inches, fits in narrow or compact kitchens
- Height: 63 inches, maximizes vertical storage capacity
- Finish: Epoxy-coated gray for corrosion resistance
- Weight: 52 lbs for sturdy, yet manageable setup
- Construction: Knocked down, easy to assemble and customize
What is a commercial shelving unit wire ?
A commercial wire shelving unit is a heavy-duty storage system designed for organized, accessible storage in high-volume foodservice environments. It typically comprises adjustable wire shelves supported by durable vertical posts, facilitating airflow, sanitation, and ease of cleaning. The Eagle S4-63-2130V model integrates proprietary QuadTruss® reinforcement for load stability, making it suitable for pantry, prep, or retail shelving in restaurants and cafeterias. Its NSF-approved epoxy finish enhances longevity and hygiene in demanding commercial kitchens, and its modular design allows for tailored configurations to support efficient workflow and space utilization.
Top commercial wire shelving for foodservice settings
The Eagle S4-63-2130V offers a robust, NSF-listed storage solution ideal for restaurant kitchens and busy food prep areas. Built with durable wire and epoxy coating, it ensures long-term stability and ease of maintenance during high-volume operation. Supports organized, efficient workflows for mid-volume foodservice facilities.
- Operation type — suited for moderate throughput kitchens
- Kitchen setting — ideal for commercial prep and storage rooms
- Foodservice category — supports warehousing in cafes and catering
- Workload qualifier — designed for steady, consistent use
- Use case — maximizes vertical space in busy kitchens
Why Choose Eagle S4-63-2130V ?
The Eagle S4-63-2130V stands out among commercial shelving with its patented QuadTruss® design, offering superior load support and stability. Its epoxy gray finish provides exceptional corrosion resistance and hygiene, while its knockdown construction simplifies installation and reconfiguration. This unit improves storage efficiency, sanitation, and workflow in high-demand foodservice environments compared to standard wire shelving options.
- Compact 30" width fits tight kitchen spaces easily
- Patented QuadTruss® reinforcement enhances load support
- NSF-listed and epoxy finish for sanitation compliance
- Easy to assemble and modify without tools
- Designed for medium-volume storage and organization