The Eagle S4-63-1860V Starter Shelving Unit is a commercial-grade wire shelving system designed for robust storage applications in foodservice environments. This four-tier, stationary shelving unit measures 60 inches in width, 18 inches in depth, and 63 inches in height, making it suitable for optimizing storage space in kitchens, storerooms, or prep areas. Featuring wire shelves with a patented QuadTruss® design for enhanced load distribution and stability, complemented by four 63-inch-high epoxy-coated gray posts, this unit offers durable performance. Its NSF-approved construction and comprehensive dimensions support demanding workflow integration, facilitating organized, hygienic storage for various supplies and equipment. The model number S4-63-1860V emphasizes its industrial reliability and compatibility with high-volume storage needs, especially in foodservice operations requiring reliable, efficient shelving solutions.
Top Eagle S4-63-1860V Features
The Eagle S4-63-1860V wire shelving unit provides a versatile and durable storage platform tailored for commercial foodservice spaces. Its wire shelves utilize a patented QuadTruss® design for maximum load support and stability. With four 63-inch posts, the unit maintains structural integrity during frequent access and heavy load conditions. The epoxy gray finish ensures corrosion resistance and ease of cleaning, critical for sanitary requirements. Designed for straightforward assembly and disassembly, it supports efficient workflow in busy operations. The four-tier configuration optimizes vertical storage, facilitating organized supply and ingredient management in moderate throughput kitchens and storerooms.
- Load capacity: Supports extensive weight with quad-truss wire shelves
- Material durability: Epoxy-coated gray finish resists corrosion in food environments
- Ease of maintenance: Wire shelf design simplifies cleaning and sanitization
- Space efficiency: Four-tier design maximizes vertical storage in restricted areas
- Installation simplicity: Knocked-down setup expedites setup and repositioning
Ideal for storage optimization in commercial kitchens and food prep areas.
S4-63-1860V Technical Specs
The Eagle S4-63-1860V shelving unit features a corrosion-resistant epoxy gray finish, with four sturdy 63-inch-high posts supporting four wire shelves designed with patented QuadTruss® technology for optimal load distribution. The unit measures 60 inches in width, 18 inches in depth, and 63 inches in height, with a total weight of approximately 82 lbs for durability and stability. It ships knocked down, facilitating straightforward assembly without specialized tools. The NSF-approved construction ensures compliance with food safety standards, while its robust design supports moderate workloads typical in foodservice storage. Its construction material and epoxy coating provide a cleanable surface suitable for high sanitation standards.
- Dimensions: 60"W x 18"D x 63"H
- Weight: 82 lbs for durable, stable support
- Finish: Valu-Master® pewter gray epoxy coating
- Construction: Wire shelves with QuadTruss® design, MS epoxy-coated posts
- Shipping: Ships knocked down for easy setup
- Electrical compatibility: Not applicable
- Material safety: NSF-approved steel with epoxy coating for sanitation
- Assembly requirements: Yes, assembly hardware included
- Cleaning routine: Wire shelving design simplifies sanitization
- Usage environment: Suitable for moderate-volume storage in busy foodservice kitchens
- Clearance: Adequate airflow around shelves for proper hygiene and maintenance
What is a commercial shelving unit?
A commercial shelving unit is a durable storage system specifically designed for high-traffic foodservice or industrial environments. It typically features sturdy construction materials such as epoxy-coated steel and adjustable or fixed wire shelves, optimized for hygienic, organized storage of supplies or ingredients. The Eagle S4-63-1860V, a four-tier wire shelving unit with a compact footprint of 60 inches wide by 18 inches deep and a height of 63 inches, is suitable for restaurants, cafeterias, and prep stations. It supports moderate workloads, providing versatile, sanitary storage for frequently accessed items in busy commercial kitchens or storerooms.
Top Storage Solutions for Foodservice Environments
The Eagle S4-63-1860V is a heavy-duty stationary wire shelving unit built for reliable, organized storage in commercial kitchens and foodservice facilities. Its sturdy design and corrosion-resistant epoxy finish make it ideal for mid- to moderate-volume operations requiring flexible, hygienic storage solutions. Suitable for restaurant supply rooms, prep areas, and storerooms, its durable construction supports efficient workflow and space management.
- Operation type — ideal for moderate throughput kitchens
- Kitchen setting — suitable for commercial food prep and storage spaces
- Foodservice category — optimized for restaurant and cafeteria storage
- Workload qualifier — supports medium to heavy storage needs
- Use case — supports organized ingredient and supply management
Why Choose Eagle S4-63-1860V?
Choosing the Eagle S4-63-1860V offers a reliable, NSF-approved wire shelving solution with a robust design suitable for diverse foodservice storage applications. Its patented QuadTruss® technology provides enhanced load support and stability, outperforming typical commercial shelving units. The epoxy gray finish ensures longevity and ease of cleaning, supporting sanitation standards while maintaining a professional appearance. Its straightforward assembly and corrosion resistance make it a practical choice for busy, high-turnover environments seeking durable, space-efficient storage equipment.
- Solid construction with QuadTruss® design for maximum load support
- Epoxy coated finish resists corrosion in food environments
- Compact four-tier layout optimizes vertical storage capacity
- Knocked-down design facilitates quick assembly and repositioning
- NSF-approved for high sanitation and safety standards
