The Eagle S4-63-1842E Starter Shelving Unit is a robust 4-tier wire shelving system designed for commercial foodservice environments. Measuring 42 inches in width, 18 inches in depth, and standing 63 inches tall, it is engineered for efficient storage and organization of supplies. The unit features durable wire shelves with a patented QuadTruss® design for enhanced strength and stability, supported by four 63-inch high posts. Finished with an epoxy coating in a blue-green hybrid finish and integrated MICROGARD® antimicrobial protection, this shelving unit ensures longevity and sanitation in high-usage settings. Its knocked-down construction facilitates straightforward assembly, making it suitable for busy kitchens, storage rooms, and preparation areas requiring reliable, versatile shelving solutions. It is an ideal component of storage infrastructure in restaurants and institutional kitchens where durability, cleanability, and space optimization are critical.
Top Eagle S4-63-1842E Features
The Eagle S4-63-1842E wire shelving unit offers reliable load capacity, with four sturdy 63-inch posts supporting four wire shelves crafted from high-strength material. Its patented QuadTruss® design enhances structural integrity under moderate workloads typical in commercial kitchen storage. The epoxy-coated finish with MICROGARD® antimicrobial protection ensures resistance to corrosion and facilitates hygienic maintenance. Designed for quick assembly, it minimizes downtime and operational disruption, fitting seamlessly into various storage workflows. This unit supports organized stacking of kitchen supplies, ingredient bins, and small equipment, optimizing workflow efficiency in foodservice settings.
- Load Capacity: Supports moderate workloads with durable wire shelves
- Material & Finish: Epoxy-coated with antimicrobial MICROGARD® protection for hygiene
- Ease of Assembly: Knocked down design for quick setup and reconfiguration
- Space Optimization: Fits in compact storage areas, maximizing vertical utilization
- Structural Strength: QuadTruss® design provides superior shelf stability under daily use
Ideal for storage of supplies and ingredients in restaurant preparation and storage areas.
eagle S4-63-1842E Technical Specs
The Eagle S4-63-1842E shelving unit features a manufacturer-verified epoxy-coated finish with MICROGARD® antimicrobial protection, supporting sanitation in commercial settings. It consists of four 63-inch posts and four wire shelves, with a total weight of 57 lbs, designed for stable, long-term use. The unit ships knocked down, offering straightforward assembly without specialized tools. Dimensions are 42 inches wide, 18 inches deep, and 63 inches high—optimized for vertical storage. Its finish provides resistance to corrosion and chemical cleaning agents, with an operating temperature range suitable for typical storage environments. The design adheres to shop standards, with a freight class of 70 and compatibility across standard storage and transport applications in foodservice operations.
- Dimensions: 42" W x 18" D x 63" H, optimized for tight spaces
- Weight: 57 lbs for the assembled shelving unit
- Finish & Coating: Epoxy hybrid finish with MICROGARD® antimicrobial properties
- Material: Wire shelves supported by (4) 63" posts for durability
- Assembly: Knocked down, requiring basic tools for quick setup
- Temperature Tolerance: Suitable for typical storage room conditions
- Additional Info: Ships unassembled; NSF compliant for foodservice environments
What is a commercial wire shelving unit?
A commercial wire shelving unit is a heavy-duty storage system designed for industrial or foodservice applications, providing versatile organization and easy access to supplies. The Eagle S4-63-1842E is a 4-tier wire shelving solution with robust construction, featuring QuadTruss® support and antimicrobial epoxy coating, suitable for moderate workloads in restaurants, kitchens, and storage facilities. Its dimensions and durable material make it ideal for storing ingredients, tools, and equipment, enhancing operational efficiency in busy foodservice environments.
Top storage shelving for foodservice operations
Reliable, commercial-grade wire shelving designed for moderate-volume storage in busy kitchens and restaurants. Built with high-strength materials, antimicrobial finish, and easy assembly, perfect for efficient foodstorage workflows in institutional and retail foodservice spaces. Eagle S4-63-1842E is a durable, versatile solution for organizing supplies and ingredients.
- Operation Type — ideal for moderate-volume kitchen storage
- Kitchen Setting — suited for restaurants, cafeterias, and prep areas
- Foodservice Category — optimized for ingredient and supply organization
- Workload Qualifier — supports everyday storage needs with reliable durability
- Use Case — streamlining storage and access in commercial kitchens
Why Choose Eagle S4-63-1842E?
The Eagle S4-63-1842E stands out among competing shelving systems with its patented QuadTruss® design, antimicrobial epoxy finish, and straightforward assembly. Its corrosion-resistant construction and reliable load support enhance operational efficiency and sanitation in busy foodservice settings. Unlike standard models, this unit offers optimal stability, space utilization, and hygiene, making it an excellent choice for commercial storage solutions.
- Compact footprint fits limited storage areas in busy kitchens
- Features antimicrobial finish for easy sanitation
- QuadTruss® design provides superior shelf stability
- Knocked-down assembly reduces setup time
- Support for moderate workloads enhances safety and productivity