Eagle S16-20-3-18L 89-1/2 Inch Sink Three Compartment 16 Gauge Stainless Steel
Delivery to:
- Footprint & configuration support high-capacity setups
- 20" x 20" x 14" deep bowls optimize workflow
- Constructed from 16-gauge 304 stainless steel
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Eagle S16-20-3-18L S16 Series Sink Three Compartment is a commercial-grade stainless steel sink designed for high-demand foodservice environments. Measuring 89-1/2 inches in width by 27 inches in depth, this three-compartment sink features 20" x 20" x 14" deep bowls crafted from durable 16/304 stainless steel, ensuring longevity and corrosion resistance. Its left-side 18-inch drainboard facilitates efficient utensil and equipment drying, while the 8-inch backsplash with a 3/4-inch up-turn and tile edge provides splash protection and easy cleaning. Equipped with stainless steel front apron and galvanized legs with crossbracing, this model delivers stability and structural integrity suitable for busy commercial kitchens. Featuring eight-inch OC splash mount faucet holes and three 3-1/2-inch basket drains, it supports seamless plumbing integration for hygienic and efficient workflows. This model is an ideal solution for high-volume foodservice operations requiring multiple clean zones and robust stainless steel construction.
The Eagle S16-20-3-18L sink offers precise compartment dimensions with 20" width and 14" depth, facilitating efficient washing and rinsing cycles for large cookware. Constructed from 16-gauge 304 stainless steel, it ensures durability in demanding environments. The integrated drainboard and splash shield simplify cleaning routines and reduce water runoff, while galvanized legs with crossbracing enable stability during prolonged use. Designed for easy plumbing access with multiple faucet and drain configurations, it optimizes workflow efficiency for high-capacity kitchens. The NSF-compliant stainless steel surface supports sanitation and ease of maintenance for busy operations.
Designed for high-volume foodservice establishments needing reliable, durable triple-compartment sinks with integrated drainboards.
The Eagle S16-20-3-18L features a self-contained all-stainless-steel construction with a 16-gauge top gauge and a 300 series stainless steel finish. Its overall dimensions include an 89-1/2-inch width, 27-inch depth, and a 42-inch height suitable for ergonomic use. The unit weighs approximately 229 pounds, with each of the three compartments measuring 20" width by 20" front-to-back, and a sink depth of 14 inches from rim to drain. Electrically, it is designed for standard plumbing without requiring electrical connections. The splash height is 8 inches, supporting splash containment and safety compliance. The unit supports USDA sanitation standards with a stainless steel surface easy to disinfect, and the drainboard supports quick drainage and drying. The galvanized base with side and rear crossrails supports rugged use, and the adjustable plastic bullet feet facilitate leveling on uneven floors. This three-compartment sink is built for demanding kitchen environments with high throughput, supporting efficient cleaning routines and ease of access for maintenance.
A commercial three-compartment sink is a stainless steel workstation essential for foodservice operations, designed to facilitate efficient washing, rinsing, and sanitizing of dishes and utensils. The Eagle S16-20-3-18L model features large, deep bowls measuring 20" x 20" x 14" for holding bulky equipment, with a durable 16-gauge stainless steel construction suitable for high-frequency use. Commonly installed in restaurant kitchens, cafeterias, and catering facilities, it supports streamlined workflows for multiple cleaning phases, ensuring compliance with sanitation standards and maintaining operational hygiene. This model's robust build and integrated features make it ideal for high-volume establishments with demanding throughput requirements.
The Eagle S16-20-3-18L is a high-quality stainless steel three-compartment sink built for restaurant and institutional kitchens with moderate to high workloads. Its rugged construction, precise compartment dimensions, and integrated drainboard support efficient workflow management and sanitation in busy foodservice environments. Designed for durability and ease of maintenance, it ensures reliable performance in high-capacity settings. Eagle's model provides the ideal solution for commercial kitchens requiring multi-zone washing stations and robust stainless steel durability.
Eagle S16-20-3-18L stands out among commercial sinks with its durable 16-gauge stainless steel, ample compartment space, and integrated drainboard, offering superior stability and sanitation features. Its galvanized legs with crossbracing provide structural robustness, making it suitable for demanding kitchen environments. The model's precise dimensions and easy plumbing integration enhance operational efficiency and maintenance, setting it apart from competitors with less durable or smaller units.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
