Eagle S16-20-1-X 29 Inch Sink One Compartment 16 Gauge Stainless Steel with Backsplash
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- Footprint & Configuration supports versatile setups
- Capacity & Throughput handles high-volume washing
- Core Performance Specs ensure durability and reliability
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The Eagle S16-20-1-X S16 Series Sink One Compartment is a commercial-grade stainless steel sink designed for precise utility in professional kitchen environments. Constructed from durable 16-gauge 304 stainless steel, it features a 20" x 20" x 14" deep bowl and an overall width of 29 inches with a depth of 27 inches. Its 8" splash height backsplash includes a 3/4" up-turn with a tile edge, optimizing splash containment and water runoff. The unit includes stainless steel front apron and galvanized legs with crossbracing, along with adjustable plastic bullet feet for stability. Equipped with eight-inch oc splash mount faucet holes and a 3-1/2" basket drain, this sink supports efficient workflow and sanitation practices in high-traffic commercial kitchens. Designed for durability, ease of maintenance, and versatile installation, it meets the rigorous demands of busy foodservice operations requiring reliable and hygienic sink solutions.
The Eagle S16-20-1-X sink provides a robust and corrosion-resistant stainless steel construction tailored for busy commercial kitchens. Its 20" x 20" deep bowl supports high-volume wash, while galvanized legs with crossbracing ensure structural integrity during intensive use. The unit's adjustable plastic feet simplify leveling on uneven floors, and the 8" splash height backsplash manages water runoff effectively. Precise faucet hole placement facilitates installation of splash-mount faucets, streamlining plumbing integration. Designed for undercounter or bench mounting, this sink aligns with various kitchen layouts, enabling efficient workflow and easy maintenance in demanding foodservice settings.
Ideal for high-demand washing stations in restaurant, cafeteria, or catering kitchens with moderate throughput
The Eagle S16-20-1-X is a commercial sink featuring a 24" to 35" adjustable overall length and a width of 29 inches with a depth of 27 inches. Its 8" splash height backsplash includes a 3/4" up-turn and tile edge for splash management. The sink is constructed with 16-gauge 304 stainless steel, ensuring durability and corrosion resistance suitable for heavy use. Weighing 113 lbs, it incorporates galvanized legs with side and rear crossbracing, providing stability under demanding workloads. Standard features include a 20" x 20" x 14" deep bowl, NSF approval, and multiple faucet holes. The unit operates without electrical requirements, relying solely on plumbing connections, and its design facilitates straightforward cleaning and maintenance with disassembly of legs and surface surfaces.
A commercial sink is a heavy-duty plumbing fixture designed for high-volume foodservice operations, typically constructed from durable stainless steel to withstand frequent sanitation, impact, and corrosion. The Eagle S16-20-1-X is an example of such equipment, with a large, deep single basin suited for washing, prep, and rinsing tasks in various foodservice settings. Its structural features include galvanized legs, a splash-resistant backsplash, and multiple faucet holes, supporting versatile installation. This unit is ideal for restaurant wash stations, cafeteria prep areas, and catering kitchens where reliable sanitization and workflow efficiency are essential for maintaining hygienic standards and operational throughput.
The Eagle S16-20-1-X is a highly durable, commercial-grade single-compartment sink designed for moderate throughput in busy kitchen operations. Manufactured by Eagle, it offers a 20" x 20" deep basin, robust stainless steel construction, and versatile mounting options, supporting efficient sanitation and workflow. Its sturdy build ensures long-term performance in demanding foodservice facilities.
Choosing the Eagle S16-20-1-X offers advantages over similar units through its reinforced galvanized frame, 16-gauge stainless steel surface, and comprehensive features designed for long-term durability and performance. Its craftsmanship ensures resistant against corrosion and impact, supporting hygienic practices in high-traffic kitchens. The unit’s precise dimensions and adjustable legs streamline installation across diverse foodservice settings, improving workflow and stability during intensive use.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
Certifications
From the manufacturer
